A Must Do!My husband and I shared the soup, the appetizer and the entrée and still brought him what we could not finish.
Delicious cold Moroccan Soup based on chickpeas. The Lollipop Lamb chop appetizer could have been my entire dinner. The Salmon was delectable. The entire dinner knocked our socks off; clearly the best restaurant we have ever visited.
By the way, Jason, our server, was incredible and the management checked on us numerous occasion.6/4/2013 12:00:00 AMVitaeReviewVitae has never failed. This was our fifth time dining there and the food was excellent. The waiters were attentive and the atmosphere was great. We usually eat outdoors, but decided to dine inside due to the weather and love it just as much. Enjoy!6/1/2013 12:00:00 AMVitae is consistent and goodThis is our 4 or 5th. time to this restaurant and that says it all. We love it.6/1/2013 12:00:00 AMBest Filet Mignon in all of HTownThe food is incredible! Chef Steve is an outstanding chef! Service is great from the minute you walk in the door where you are greeted by John to when you sit at your table and get any one of their incredible waitstaff (my personal favorite is Doug!). The décor is beautiful and the place has a comfy yet elegant feel. It is a neighborhood gem! all around it's a great dining experience!5/25/2013 12:00:00 AMDelightful EveningI want to thank Chef Steve, Paul and the wonderful staff for an amazing night of food and entertainment. It was a perfect evening for our anniversary celebration..The new menu items are delicious! The Caesar salad is out of this world and the Tandoori Naan was so tasty! If you are a chicken lover try the Chicken Vitae dish, it was delicious and if you are a pasta person try the Herbed Ricotta Stuffed Rigatoni, the roasted cauliflower and cream sauce was so tasty! And don't forget to taste the Banana Cream Pie for dessert- yummm! You will not be disappointed! The staff was outstanding and very attentive. I recently booked a private family event at Vitae for June and I am looking forward to spending another night with great food and service!5/24/2013 12:00:00 AMExcellent Dining ExperienceWe had 8pm Dinner reservations, were seated promptly and the table had enough space. The decor is great, as was the service from the staff. The food was outstanding. I highly recommend the Wedge Salad. It had a unique presentation and the taste was exceptional. Best dining experience in a long time.5/23/2013 12:00:00 AMVitae rocked!Thank you Living Social!
What a find, great wine choices and excellent food, not your usual fare either, you'll be tempted to try things you never had before and you should, it's excellent. Jason was superb, personable and caring. Everyone helps to ensure you have great service, kudos to Jill too. Even with a large group across from us ( a birthday) it still retained an intimate setting for my girlfriend and I in that it wasn't noisy at all. A+5/5/2013 12:00:00 AMGreat Food & Service!Everything was wonderful! The food & service were perfect! The only disappointment was that it was Long Island Restaurant Week but we were told that they ended it at 6pm on Saturday. So thankfully we had a LivingHuntington Certificate to use.5/4/2013 12:00:00 AMVery good - as usualI have dined her about 5 or 6 times and it has always been excellent. Best wine list in the town of Huntington. simple food done very well and backed up with great service. absolutely no complaints. highly recommend.5/4/2013 12:00:00 AMEnjoyable EveningVery welcoming staff and decor.
Loved the Sangria. The ribs and marinated flat iron steak were cooked to perfection.
Excellent desserts - Bananas Foster ice cream and the Deconstructed Banana Cream pie.
Well priced, excellent service. We will go back again5/2/2013 12:00:00 AMcool placeThe restaurant is a lot of fun, with a great crowd at the bar. I love that the restaurant seating is separated from the bar, but you can still see the bar scene. It was busy, and our server looked so. The food was excellent, and I look forward to my next visit.4/27/2013 12:00:00 AMThe food and wine selectionThe food and wine selection were amazing. The filet mignon and potato croquette were superb followed by a mouth watering dessert of Granny Smith apple empanadas.4/27/2013 12:00:00 AMFood was very good. MusslesFood was very good. Mussles are best I ever had and that is saying a lot. Cocktails were great, service just right. Tables a little small, but we had a 2nd pushed against ours since it was open next to us.
I will go again.4/26/2013 12:00:00 AMGreat.Great evening. Service was very professional and food was delicious and a little different in a good way!4/25/2013 12:00:00 AMWe'll be back! After usingWe'll be back! After using a local coupon for dinner on a
week night...thought we'd try it...was NOT disappointed!
Great choices and good size portions....Veal Chop as reccomended was
excellent!4/23/2013 12:00:00 AMI brought my boyfriend forI brought my boyfriend for a special birthday dinner and to our surprise the menus were personalized with Happy Birthday and his name.
Very very nice touch!4/21/2013 12:00:00 AManother delicious meal.Another delicious meal. Started off with the mussels again. Yummy! I had salmon, my husband had scallops. Neither could finish them as the mussels filled us up. Brought the leftovers home and had them for lunch the next day. Just as good the second time. Looking forward to another meal there soon.
My only complaint would be that the tables are so small... juggling plates, drinks, etc. to fit on one little table is not easy.4/19/2013 12:00:00 AMHad really good food. MenuHad really good food. Menu is imaginative. I would definitely go back.4/19/2013 12:00:00 AMfabulous time - it was myfabulous time - it was my sons birthday and the menu said HB to him, they brought a lovely dessert with candle and the whole experience was wonderful. Excellent service and very good food.4/3/2013 12:00:00 AMFOUND THE SERVICE,AMBIANCEFOUND THE SERVICE,AMBIANCE AND FOOD GREAT...VERY KNOWLEDGEABLE STAFF, MAITRE'D VERY ACCOMODATING...A NICE FIND....ALREADY TOLD A BUNCH OF PEOPLE.......P3/16/2013 12:00:00 AMI have been following ChefI have been following Chef Steven De Lima's career for sometime now and he never ceases to amaze me. Steve's creations are a delight and I look forward to going to Vitae each and everytime.
Staff is fantastic and very attentive.3/16/2013 12:00:00 AMAnother gem in HuntingtonDelicious as always. Service extremely attentive. Started off with the mussels marinara. The sauce was yummy; if I were home I'd have enjoyed the extra over some pasta. If you get this dish, wait on the bread. You'll want to dip it in the sauce. For main entree, I had the salmon and my husband had the scallops. Both were cooked perfectly. No room for dessert as the portions were more than enough. Looking forward to our next meal there. The bar is lively but there is a glass divider between the bar and the restaurant which cuts down on the noise. Smart! Just wish the tables in the dining room weren't so close to each other - the only downside to the whole dining experience.3/15/2013 12:00:00 AMOur second time there, foodOur second time there, food is consistently amazing! Love this place!3/13/2013 12:00:00 AMwe celebrated my 42nd birthdaywe celebrated my 42nd birthday in style at Vitae Restaurant, the atmosphere was warm, inviting, elegant and upscale without making you feel out of place, you are greeted warmly upon arrival and that sets the tone for the rest of your dining experience. The cocktails are fresh and crisp, I can personnally suggest the cherry/lime rickey....the barbeque shrimp app was fantastic, the crab crusted sole, phenomenal, the frisee salad--wowee cazowwee! And the cheesecake and creme brulee, holy cow!!! But, these are just my words, my night was fantastic and I look forward to my return to this lovely restaurant/wine bar, again and again.1/19/2013 12:00:00 AMService was outstanding EveryoneService was outstanding Everyone so friendly Food wonderful Mussels Wow!
Everyone I send Loves It.1/19/2013 12:00:00 AMOutstandingFrom reservation to "check please" this place place does not miss a beat. The staff is friendly, personable and gets things right. Even the runners know who gets what. In most LI places that almost never happens.
John, the manager, is someone I would like to have on my team if I owned a restaurant.
Keep it up Vitae. We will be back many times.1/4/2013 12:00:00 AM