Vintage Bar and GrillWonderful evening!Lovely food in a wonderful space! Management is great! Wait staff wonderful!5/16/2013 12:00:00 AMFood was excellent. UpscaleFood was excellent. Upscale restaurant, prices were reasonable5/12/2013 12:00:00 AMAmazingFrom the moment we arrived we felt very welcome. The staff was friendly and accommodating. We had an amazing meal that included seafood and steak. Highly recommend the seafood bisque, angry spaghetti, shrimp scampi and any cut of steak. The truffle fries were to die for. The ambiance was warm and inviting and the decor simple and sophisticated. Highly recommend!5/12/2013 12:00:00 AMAlways a winnerGotta have the duck tacos. Prime rib on bone, omg!5/11/2013 12:00:00 AMLoud!Short review: food great; service attentive; noise unbearable.5/10/2013 12:00:00 AMShould get more for your moneyVie went for resturant week, I feel it was silly to make you pay 3 dollars extra for a tiny piece of choclate cake and other things on the price fix menu. The whole point is to pay one price right? Portions were small too. Music was loud , we were in a private room and we were the only ones in the resturant initially. Once the room filled up it got really loud. Food was delicious and the staff was attentive and charming. Overall nice experience but pricey main menu and loud.5/3/2013 12:00:00 AMNew Vintage revives an old locationReally good, steaks and sushi excellewnt, and keeps getting better!
Attentive service, owner is hands on and makes an effort to speak to and listen to the clientele.
Quality of food and presentation is at the forefront.
Can get loud, especially in the bar area, and when the dining room has a number of 6-tops occupied.
Will def. go back!4/26/2013 12:00:00 AMFood was delicious. ServiceFood was delicious. Service was good but rushed. Immediately upon sitting down, the waiter came over to take our drink order. We hadn't had a moment to look at the drink or wine menu. We asked him for a moment and he hovered until we were ready. After bringing us or drinks he immediately told us the specials and then wanted to take our dinner orders. Again, we had not even looked at our menus. We told him to give us some time and again he hovered until we were ready. Now the meal itself was not rushed and nicely paced. Also the noise level was extremely high. It is very expensive. We each had 2 drinks, the two women each had 2 appetizers and the men each had an appetizer and an entree. 1 dessert. 2 cappuccionos. $163 per couple w/tip.4/26/2013 12:00:00 AMVery good steakhouse withVery good steakhouse with some nice non-steak entrees to choose from. The staff is very accomodating. Wine list prices are reasonable. Will defintiely go back. I believe they recently opened and in time will be develop to a five star restaurant like their St. James location.4/20/2013 12:00:00 AMWhen we checked in and wereWhen we checked in and were told that our table was being cleared and we would be seated in about 10 minutes. We walked into the bar (which also has a dining area) and the noise was unbearable. Upon hearing the volume of we checked to make sure our table was not in the bar area. We were seated shortly and the dining area was quiet.
The food was excellent from appetizers (shrimp cocktail and Tuna Tartar) to dinner (scallops and rib steak) and dessert (apple cobbler and coffees) and the service was equally good.
Great place, great food but noise is a big issue.4/20/2013 12:00:00 AMWell done. The music startedWell done. The music started a bit too loud for my taste but when the room filled up I didn't notice it. Great service, lively crowd. Short ribs looked good and our fish was excellent. We'll go back. Hopefully, Vintage can make a go of at this location.4/13/2013 12:00:00 AMLovely decor, good food, attentiveLovely decor, good food, attentive staff, but both too loud and too expensive (in general, but also in relation to portion size). Vegetables should come with the entrees (and would make a better presentation, no doubt, in addition). The wine was odd or off (pinot noir that did not seem like one). Friendly waiter spoke too quickly and so was hard to be heard in noisy small venue. Given the typical age of those in the rooms (I looked), quieting down the restaurant should be a priority and also healthy and included sides (vegetables or salads).4/6/2013 12:00:00 AMThe steaks are still as specialThe steaks are still as special as in the old place (Fulton and Prime), but I love the new dishes on the menu when i don't want beef. Busy and a little noisy on Friday night, but the food and service are always excellent.4/5/2013 12:00:00 AMit was our first time at Vintage...it was our first time at Vintage... we were a party of 8 and enjoyed our dinning
experience very much~Mark the manager was gracious.3/23/2013 12:00:00 AMIt was a last minute standIt was a last minute stand in find! (thank you Open Table!) when another original choice was closed for renovations. Co-workers and boss in tow- but everyone was happy- good wine and good food. The only item disappointing was the crab cake in the appetizers because it was too much dark meat and fishy instead of the light white crab chunk meat style at many shore communities (this was not at the shore, so it may have been a preference) -- but one co-worker is a chef and she was pleased with her filet mignon and poivre sauce -- so a very good mark!3/19/2013 12:00:00 AM