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  • Vintage 423

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Vintage 423
Vintage 423
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Vintage 423 Details

  • Dining Style: Casual Elegant
  • Website: http://www.vintage-423.com/
  • Phone: (505) 821-1918
  • Hours of Operation: Brunch: Saturday - Sunday: 11:00am - 2:00pm
    Lunch: Daily: 11:00am - 5:00pm
    Dinner: Daily: 5:00pm - 10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Steakhouse, Bar / Lounge / Bottle Service
  • Executive Chef: Hector Lopez
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Patio/Outdoor Dining, Private Room, Smoking Area (patio only), Takeout, Weekend Brunch, Wine, Wine Bar
  • Private Party Contact: Christy Dotson (505) 821-1918

Getting there

  • Cross Street: Wyoming
  • Parking: Public Lot
A word from Vintage 423
The chefs at Vintage 423 take pride in sourcing the highest quality ingredients available and use simple, pure, local and regional flavors on our made from scratch menu. Our steaks include USDA Prime and Choice cut meats. We imagined a place where our guests are greeted by name and partner with us in adventures of great food, wine and libations.

We sourced the finest and the freshest ingredients to elevate every plate that leaves our kitchen. We curated a Wine Spectator-honored wine list for perfect pairings. And we poured energy with a fresh twist into the creation of our signature cocktails, expertly prepared by our well-trained mixologists.

When you enter Vintage 423, our staff have an hour or two to take you somewhere wonderful and transform your day with their genuine hospitality. Our passion is to deliver an extraordinary experience to each and every guest. Every great restaurant aspires to be memorable and different.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance