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Vincent's
Vincent's
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Vincent's Details

  • Dining Style: Casual Elegant
  • Website: http://www.VincentsOnGrand.com
  • Phone: (760) 745-3835
  • Hours of Operation: Lunch: Tuesday - Friday: 11:30am - 2:00pm Dinner: Tuesday - Saturday: 5:00pm - 9:30pm Closed: Sunday and Monday
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: French, Californian, Continental
  • Executive Chef: Vincent Grumel
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Full Bar, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Smoking Area (patio only), Wheelchair Access, Wine
  • Catering: For catering or private dinners call the restaurant and speak personally with Vincent.
  • Entertainment: Every Wednesday night is La Nuit du Vin (Night of Wine). Every bottle of wine listed on Vincent’s Wine List is half-off listed price. (Does not include wines from Vincent’s Private Cellar.) Trois et Trois Every Tuesday, Wednesday and Thursday 5 PM – 6 PM 3 Course ~ Appetizer, Entrée & Dessert 3 Choices ~ Each Course Offers Three Choices $30 per Guest (A new menu each week.)

Getting there

  • Cross Street: Broadway
  • Parking: Street Parking
  • Parking Details: Street parking is usually available on Grand Ave and Broadway. Within a close distance to the restaurant there are also public parking lots.
A word from Vincent's
For 15 years, Vincent’s restaurant has won rave reviews and the hearts of diners at its location in historic downtown Escondido. In Avignon, France, young Vincent studied the culinary arts at Ecole Hoteliere D’Avignon. Combining classic French techniques with his passion for quality ingredients, proprietor and chef Vincent Grumel offers a seasonally inspired cuisine. His dishes are meticulously balanced, complete, fresh and stunning. The cellar holds over 2000 wines bottles and includes an exceptional selection of sought-after-wines including wines from grand vintages as well as coveted wines of small producers. For five consecutive years, Vincent has been honored by receiving the “Award of Excellence” from the Wine Spectator. Vincent’s staff is a graceful blend of polished professionalism and straightforward friendliness. The ambiance is warm, refined and comfortable. Join Vincent, Lisa and staff for a dining experience that captures the essence of Joie de Vivre.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerFrench
  • Diners' Choice WinnerNeighborhood Gem
  • Diners' Choice WinnerNotable Wine List