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  • Address:
    207 SW. Greenville Blvd.
    Greenville, NC 27834
  • Cuisine:
    Contemporary American
    Price: $30 and under


  • Dining Style: Casual Elegant
  • Website: http://www.VILLEDGENC.com
  • Phone: (252) 355-9500
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Bar / Lounge / Bottle Service
  • Executive Chef: Brandon B. Qualls
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar/Lounge, Beer, Counter Seating, Farm to Table, Full Bar, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Smoking Area (patio only), Takeout, Wine
  • Private Party Facilities: VILLEDGE offers two private rooms The Wood Shed and The Tobacco Exchange
  • Private Party Contact: Brandon Qualls
  • Entertainment: Live Entertainment

Getting there

  • Cross Street: Hooker Rd
  • Parking: Hotel Parking
  • Parking Details: Parking is located in the Hilton Parking Lot
A word from VILLEDGE
Wood Fired Kitchen & Bar located in the Hilton Hotel. Progressive new American food that is comfortable and eclectic. Numerous Small Plates, Flat Breads, Steaks and Seafood. VILLEDGE uses local when available and in season.
Foodspotting photos
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Diner Reviews
  • "The food was very good. However, for the prices they are demanding you would think the service and offerings would be more. No bread, or salad, or veggie side was offered with the meal and with a couple of glasses of wine the bill with tip was over $100. The service was ok, but felt like they were just trying to get us our food and have us go."
    Dined on 3/8/2014
  • "The food was excellent! From great drink recommendations from our waiter, to the appetizer of fried Brussel sprouts (delicious), to lobster and corn chowder, to our entrees of filet mignon in a Cabernet reduction sauce, and shrimp and grits with chorizo and mussels. It was all great. I'm not a fan of mussels, so they were okay. I also think there could have been more shrimp on the dish, but that is my only suggestion."
    Dined on 1/23/2014
  • "Living in a "small" town is challenging when you're looking for an evening out with good food and no fuss. This restaurant has been able to achieve it and brings our community an option which we regularly take advantage of. Friendly staff, good food, ambiance...what more could one ask for?"
    Dined on 4/2/2013
  • "The service was great and we had some very good wine. Food was mediocre at best."
    Dined on 11/7/2013