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  • Vie

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Vie
Vie
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Vie Details

  • Dining Style: Fine Dining
  • Website: http://www.vierestaurant.com
  • Phone: (708) 246-2082
  • Hours of Operation: Monday - Thursday: 5:00pm - 11:00pm, Friday - Saturday: 5:00pm - 12:00am, Closed Sundays
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American
  • Executive Chef: Paul Virant
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
  • Private Party Facilities: Vie is the perfect place to host your next private event. Whether you are planning a rehearsal dinner, business presentation, or a family celebration, Vie offers an atmosphere of urban sophistication in a charming village setting.
  • Private Party Contact: Julia Termanas, Jon Buckingham, Al Tangora (888) 989-2948

Getting there

  • Parking: Public Lot
  • Parking Details: Parking after 5pm in the Harris Bank Parking lot across the street from the restaurant. Also ample street parking is available at no cost.
A word from Vie
The first restaurant in Western Springs to serve liquor since prohibition, Vie offers guests the opportunity to experience urban fine dining in a warm, relaxed village setting. Conveniently located steps from the Metra station, Vie attracts food-conscious diners from the entire Chicagoland area. Guests will find sanctuary in the intimate, gracious dining room housed in a two-story red brick building in the center of Norman Rockwell’s Americana. Chef Virant’s cuisine reflects the seasons, local harvests and the world becoming a smaller place. While the menu celebrates artisanal foods and local family farms, it also takes advantage of the increased availability of specialty foods from across the globe. Vie features Seasonal Contemporary American cuisine inspired by Western European cultures and rustic fare. Virant elevates familiar dishes by relying on the simplicity of a few, high-quality ingredients.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food