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  • Viande Rouge

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Viande Rouge

Viande Rouge Details

  • Dining Style: Fine Dining
  • Website: http://vrsteakhouse.com
  • Email: brian@vrsteakhouse.com
  • Phone: (770) 623-4959
  • Hours of Operation: Dinner: Monday - Thursday: 5:00pm - 10:00pm; Friday - Saturday: 5:00pm - 11:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, French
  • Executive Chef: Marc Sublette
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Full Bar, Private Room, Wine
  • Private Party Facilities: We have a beautiful 12 person private dining room for business or intimate private parties.
  • Private Party Contact: Brian Thomas (678) 314-3643

Getting there

  • Cross Street: Statebridge Road
  • Parking: Public Lot
A word from Viande Rouge
An all prime American chophouse with a French flair. An upscale in town atmosphere designed by Micheal Habachy, outside the perimeter.Chef Marc"s blend of classic American steakhouse flavors combined with old world French technique is sure to impress.Knowledgeable friendly service and an extensive wine list will complete your perfect evening. Please join us at Viande Rouge.Continued
Viande Rouge
4.5
71 $50 and over restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Overall
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