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  • Verde - Perez Art Museum Miami

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Verde - Perez Art Museum Miami
Verde - Perez Art Museum Miami

Verde - Perez Art Museum Miami Details

  • Dining Style: Casual Dining
  • Website: http://www.verde-restaurant.com
  • Phone: (305) 375-8282
  • Hours of Operation: Lunch - Tuesday through Friday 11:00AM to 4:00PM
    Dinner - Thursday 4:00PM to 9:00PM
    Brunch - Saturday & Sunday 11:00AM to 4:00PM
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Nicolay Adinaguev
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar/Lounge, Patio/Outdoor Dining, Weekend Brunch

Getting there

  • Cross Street: NE 11th Street
  • Public Transit: PAMM is directly adjacent to the Miami-Dade Metromover, Museum Park Station. Take the Omni Loop train to Museum Park station, located north of the museum, just steps from the entrance. The Metromover inner loop and the outer loop (Omni and Brickell) run from 5am to midnight, seven days a week, with trains arriving frequently.
  • Parking: Private Lot
  • Parking Details: Parking available in PAMM parking garage.
A word from Verde - Perez Art Museum Miami
Verde, located in the new Pérez Art Museum Miami with sweeping views of Biscayne Bay, is a modern, casual restaurant with both indoor and outdoor seating. The menu is locally inspired featuring dishes prepared with fresh, seasonal ingredients. Hand-crafted specialty cocktails and a select list of food friendly wines complement the creative cuisine. For those on the go, Verde’s coffee bar serves pastries and sweets, fresh juices, sandwiches and salads, artisanal cheeses and specialty coffee drinks.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
  • Diners' Choice WinnerGreat for Brunch
  • Diners' Choice WinnerGreat for Lunch
Diner Reviews
  • "Food was amazing, and scenic view spectacular. I believe the server push another entree that was unnecessary but we eat it. Overall every bite was worth it! Snapper with quinoa is absolutely delish."
    Dined on 8/20/2014
  • "If your in the mood to sit outside, have some coffee, get some great service, listen to great music & take in a breath taking Miami view, then this is the spot you! Go for a simple brunch and take it easy at Verde."
    Dined on 8/16/2014
  • "One of the must do in Miami.... Best views of the bay! Great place for brunch on the weekends."
    Dined on 8/16/2014
  • "Although the scene is spectacular and the service was excellent, I was disappointed in the lunch. My salad, although a good portion, was overdressed. My friend had the shrimp with a side salad and yummy dipping sauce -- the boiled shrimp was not cleaned properly (most of the intestinal tract was present) and the vinaigrette was not that flavorful (my friend asked for a side of the dressing that was on my salad to add flavor to hers). The tuna tartare's garnish of mayonaise was not as delicious as I had remembered when I had dined at Verde for dinner about two months prior -- friends and I were blown away by the food. I am a big fan of Makoto in Bal Harbour Shops. I will try Verde for lunch one more time in hopes that it will be better."
    Dined on 8/12/2014
  • "Attached to the perez art museum, verde is a lovely place to end a stroll through the galleries. Spectacular views and pretty good food are great even if you aren't viewing the art that day. Veggie sandwich with fries was delish! Go on a nice day and sit outside surrounded by hanging gardens"
    Dined on 8/10/2014
  • "I recently had Sunday brunch, it was excellent. Make a reservation, it gets packed! I received a call the day before confirming the reservation. The host was friendly and promptly seated us. Our waiter, Carlos, was good and friendly. We each ordered the eggs benedict, which were are served with a small side of greens and delicious potatoes. The brunch Mimosa isn't a huge serving. We didn't have room to try anything else. Surprisingly, we were allowed to sit and finish our coffee and talk and take in the view without feeling like we were holding up a table. The food is good, the service is good, the view is nice - we sat inside. I would highly recommend Verde for brunch."
    Dined on 8/10/2014
  • "Usually museum restaurants are overpriced and stiff without a flair. This is a good solid quality restaurant that I would go to even if I wasn't in the PAMM."
    Dined on 8/7/2014
  • "Every dish was delicious, from the crab ceviche to the tuna tartare, but my favorite was the Maitake Mushrooms A La Plancha. The Warm Shrimp Salad really hit the spot, and the kale with farro was sublime. Verde is well named because they have a way with making greens delicious. Great for outdoor dining and enjoy the museum while you are there."
    Dined on 8/7/2014
  • "Combing quality food and service with an exceptional ambience, Verde is a gem to experience and enjoy. Unique and different Verde is intimate experience that you will want to enjoy over and over."
    Dined on 8/3/2014
  • "Its very like sitting at the Louvre watching the people go by eating lovely food and taking in the scenery. it is especially fab when its raining outside. The chef has lovely simple ingredients and techniques on the menu, however they were offering a special of lobster and key lime hollandaise eggs Benedict which i ordered, only to be told a few minutes they were out of it....They substituted crab but it wasn't as lush as i'd wanted, however the rest was great. I would change the choccie pudding to a smaller/nicer plate it looked terrible and was far too big...even for my chocolate fiend"
    Dined on 8/3/2014
  • "Verde has decent food, but the seating area is very bland and lacks any ambiance. A good place to catch a bite if you are already at the museum, but I wouldn't go out of my way to visit the restaurant."
    Dined on 8/2/2014
  • "The food was both pleasing to the eyes and taste buds. Verde's shoe string fries are on par if not better than McDonald's own french fries. The waitress was positive, fast, and gave us the appropriate amount of attention. Verde is adjacent to the Perez Art Museum of Miami. The aesthetic inner decor, music, and outer surroundings of the restaurant is relaxing, unique, and an excellent complement to the museum. Verde is the perfect place for a memorable and enjoyable lunch."
    Dined on 8/1/2014
  • "This was our second dinner at Verde. First time, our waitress was spot-on; this time the waiter was less informative and less accommodating, a little rough around the edges. The menu is good (and smart), the food fine. Because Verde is a museum cafe and not a "real" restaurant, it's only open one night a week for dinner, and I truly think it should open Thursday through Saturday nights for dining and perhaps, in season, for pre-theater/concert dinners as it's within easy reach of the Arsht Center. One criticism: wine list, more specifically, the wines by the glass. The selection is limited, and the three wines I've tasted (two reds and a white) are just not as good as they should be. The waiter was not knowledgeable about them."
    Dined on 7/31/2014
  • "You have to try this, I loved the experience, great service"
    Dined on 7/31/2014
  • "Loved the restaurant at the PAMM. The view and ambiance are great. The food is yummy."
    Dined on 7/24/2014
  • "Wow! Excellent lobster eggs benedict & the red snapper was superb! No skimping on the fresh lobster and the perfect portion size topped off with outstanding bloodymarys. Beautiful view and fantastic service! Thanks Stephanie! Highly recommend. Only drawback during our brunch was being seated next to rambunctious kids that were allowed to run around (with a soccer ball!) and kept knocking into and playing under our table. Kind of annoying and took away some of the brunch charm as we were continuoulsy being ramed into and unthoughtfully disrupted."
    Dined on 7/20/2014
  • "A lovely setting with good food and service. A wonderful place for lunch when the weather is cooler and you can sit outside comfortably."
    Dined on 7/19/2014
  • "Amazing food! Amazing setting! Amazing everything! Miami needs more places like this!"
    Dined on 7/13/2014
  • "This is a great new addition to the city of Miami. I think that the cuisine here is as about as good as anywhere else in Miami. We have dined here many times and have always been very happy. The tuna tartare could be as good as any where else in Miami. Try the Kale salad, healthy and delicious. The pizzas are very good and I love the chicken club sandwich. Our most recent meal here was brunch. The fried chicken and pancakes was really delicious. Great food with great views."
    Dined on 7/13/2014
  • "Food was good. Only disappointment was that they ran out of eggs benedict"
    Dined on 7/6/2014
  • "As much as I loved Verde, you'd think I never get to go anywhere. I am a world-traveler and just loved the museum atmosphere and the excellent food. The dining room was a work of art and we enjoyed the bay view so very much! I almost wished we sat outside, because everyone was having such a lovely time eating and drinking there. A very festive atmosphere-- I would recommend this to anyone looking for something special. Food, drinks, and service were all top notch!"
    Dined on 7/6/2014
  • "Recommend this restaurant for any special occasion, visiting mom's, birthday brunch/lunch, reauniting with friends, is very chill and beautiful. The ocean breeze is wonderful and the outside terraze dreamy. Food is great, but not over the top/dreamy amazing, but good. Staff still a bit disorganized when it comes to finding existing reservations and sitting you down, but it might be that they are still figuring it out. As long as they kick up the menu variety and quality and master the host/hostess they'll be a restaurant for years to come and become a Miami most."
    Dined on 7/6/2014
  • "This is a decent recent if you are at the museum. The burgers looked great as it passed by our table but the chicken was oily and salads were OK. Happy to be there for dinner after visiting the museum but certainly would never go to the restaurant as a destination. The server did not understand a simple martini order after bringing me 2 martinis but was pleasant and that counts for a lot. The atmosphere was clean and simple and the large windows overlooking the water was the best part of the experience."
    Dined on 7/3/2014
  • "We enjoyed Verde for lunch as part of our day at the Perez art museum. The food is creative and good and the service is fine. It is, however a bit pricey for lunch. we didn't eat outside because it is summer in Florida! but the view is lovely!"
    Dined on 7/3/2014
  • "The quality and the taste of the food is of the level you get in New York. The view, the music, the service; all perfect and wonderful."
    Dined on 6/29/2014
  • "The setting at the Perez Art Museum Miami is divine, and even on a hot summer day, you can eat outside on the shaded terrace cooled by bay breezes. We loved our meal -- a shared pizza as a starter and then dinner (fish, chicken, grilled mushrooms and gazpacho for the vegetarian in the group). My only thought would be that a vegetarian entree would be nice -- a pasta or risotto or farro dish perhaps. Desserts (pudding or doughnuts or fruit) were old-fashioned and fun. Wine was good and the list seems well-selected (personally I think most wine lists have too much mark-up, but that is just me). Our server was helpful and delightful."
    Dined on 6/26/2014
  • "The food and service were outstanding. We would definitely be back."
    Dined on 6/26/2014
  • "We planned to get in a little culture at the Perez to celebrate my moms birthday. She had read reviews on Verde and so we decided to dine at the museum cafe. My family including my 9 year old son are very critical of good food. We were totally taken by surprise by the quality of our dishes. He had the roast chicken club, my mother a pizza with zucchini and squash blossoms and me the roasted vegetable sandwich. Everything came out fresh and hot even the French fries which were crispy and seasoned with the perfect amount of salt. We all devoured them. Even the lemonade was fresh squeezed! Delish! And to top it off there is a breathtaking view of Biscayne Bay. We opted to eat inside due to the humidity but I'm definitely coming back again!"
    Dined on 6/25/2014
  • "Although I have only eaten here twice, each time everyone's food was very good, view is terrific and service is responsive. A great way to take a break during the day and get away from it all."
    Dined on 6/24/2014
  • "I recommend to definitely make a reservation especially if coming on a Saturday/Sunday. Standouts are the shrimp salad, French fries, pizzas and the donuts. Their mixed drinks are very good and refreshing."
    Dined on 6/22/2014
  • "Have had brunch at Verde several times and enjoyed it. This week their was a crowd around the hostess station for the 2:30 seating. A large party of 12+ people appeared to overwhelm the kitchen. Our food took a long time to be served and the quality was not up to par. Runny Eggs Benedict, cold, tasteless pizza. Service was very good with attentive server but over all experience poor. I was introducing two guests to Verde and unfortunately I doubt they will rush back."
    Dined on 6/22/2014
  • "Verde was a surprise. The Perez Art Museum is something to see, Miami is lucky to have such a venue. And then there is a restaurant to match. Fantastic food, fresh, light and full of flavor. Incredible attentive and polished staff, amazing views. Will go back for sure! Kudos to the Chef and the Management team!"
    Dined on 6/21/2014
  • "We had the seasonal zucchini squash blossom pizza and the Perez chopped salad. Service was great, food served in a timely fashion and the view outside the museum was great. We had beautiful weather that day, perfect way to start our museum experience."
    Dined on 6/18/2014
  • "Exceptional setting with unexceptional service. The people running this restaurant need some serious training, from the maitre d' to the servers. Guests should be greeted with courtesy and served efficiently. It seems that this is the first restaurant job for many of the staff. I have been here on several occasions to experience the service and food at different times, but have been consistently underwhelmed. It's really disappointing because the space is so beautiful and it's in my neighborhood. The food is just so-so. I would really like the service and food to improve so that I could go more often. It could be a great place for special occasions or to take out-of-town guests; but as it is, it comes up short."
    Dined on 6/15/2014
  • "We really enjoyed our brunch . My Eggs Benedict was very good and Steak and eggsI tried quite nice too. Hollandaise was perfect. My husband had a Bloody Mary which was spicy and large . The beignets looked great, we will have to try next time. as we were too full Restaurant was very busy but servers did a great job ."
    Dined on 6/15/2014
  • "Overall, the place is impressive. The service was fast and friendly, except when the manager was initially a little inconsiderate upon my party's arrival. But, after the meal, I brought that impression to his attention, and he cleared things up and apologized. The food was good, professionally prepared for the taste buds, and easy on the eyes."
    Dined on 6/15/2014
  • "Truly excellent food; very high level sophisticated flavors. Outdoors is beautiful. They could use a little more staff as it gets quite busy, and I wish they had bread service, at least upon request."
    Dined on 6/8/2014
  • "I thought that the food would be average at the Perez but I was surprised to find that it was actually great. Try it- you won't be disappointed."
    Dined on 6/5/2014
  • "Views, ambience, service, small menu, great food, not a miss and have had nearly everything, best place for lunch, business or otherwise, and dinner on thursdays is divine"
    Dined on 6/5/2014
  • "The restaurant is delightful, great variety of choices from appetizers to full meal and wait staff courteous and helpful too. Would have liked to have a larger glass to hold water but they did come around often to refill. Whether you go to see the exhibits or just come for a meal - can't go wrong."
    Dined on 5/31/2014