Veladora. Where coast meets ranch. Where sun dappled afternoons fade into lantern lit evenings. And where all things fresh, handcrafted and simply delicious reside.
Rancho Valencia's captivating new restaurant is now open and serving Executive Chef Eric Bauer's signature Coastal… Ranch cuisine for breakfast, lunch and dinner in a stunning modern hacienda setting.
An extensive wine menu of over 600 hand selected wines is on hand for sipping and savoring, as well as a welcoming private wine room featuring our rarest bottles for the most special of occasions.
Executive Chef Eric Bauer's farm-to-table philosophy is infused throughout Veladora's culinary program, featuring local produce and herbs, flowers and honey cultivated right on property.