Undici Restaurant - Rumson, NJ | OpenTable
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Undici

Undici Details

  • Dining Style: Casual Elegant
  • Website: http://www.undicirestaurant.com
  • Email: undicitr@gmail.com
  • Phone: (732) 842-3880
  • Hours of Operation: Monday: open at 4pm, Tuesday: open at 4pm, Wednesday-Sunday: open at 12pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Giovanni Atzori
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Fireplace, Full Bar, Happy Hour, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine
  • Private Party Facilities: Undici has one of the greatest party venues in New Jersey for up to 70 guests. A great place for christenings, bridal showers, holiday parties and office functions to name a few. Enjoy our rustic Italian fare, award winning wine list and professional service for your next party or function. Our private room features it's own bar and private restrooms making it truly private.
  • Private Party Contact: Susan Smiley (732) 842-3880

Getting there

  • Cross Street: Bingham Avenue
  • Parking: Public Lot
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A word from Undici
Undici is the recreation of a Tuscan farmhouse. The stone, woods, plaster and tile are all reminiscent of an era passed. The cuisine consists of the freshest quality ingredients available at market. This allows us to change our menus daily to provide continuing freshness and change. The menu is truly rustic Italian. All of our pasta,including gnocchi and ravioli, are homemade daily using only Caputo Italian flour.Continued
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Undici
4.4
41 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Service
  • Diners' Choice WinnerNotable Wine List
Featured Reviews
  • "Whether it's as week night or a weekend, Undici IS the place for eating a quiet meal or entertaining. The food and servi..."
    Dined on 5/31/2013
  • "Very nice restaurant, but way overpriced. Wine list is excellent with a very good sommelier to help you choose a good wi..."
    Dined on 5/20/2013
  • "Been to this restaurant quite a few times, never had a bad meal or bad service...."
    Dined on 5/20/2013

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