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Underbelly
Underbelly

Underbelly Details

  • Dining Style: Casual Elegant
  • Website: http://www.underbellyhouston.com
  • Phone: (713) 528-9800
  • Hours of Operation: Lunch: Monday - Friday:11:00am - 3:00pm Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday: 5:00pm - 11:00pm, Saturday: 5:00pm - 11:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Southern
  • Executive Chef: Chris Shepherd
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Chef's Table, Farm to Table, Late Night, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine, Wine Bar

Getting there

  • Cross Street: Waugh
  • Parking: Valet
A word from Underbelly
Underbelly is the perfect title to tell "the Story of Houston Food", and when it comes to Houston, there is no better storyteller than Chef Chris Shepherd. Chris’ upcoming restaurant shares his journey as a chef in a city he describes as "the most secretive and dynamic culinary destination in the country.” Beneath the well-known oily surface lies an endless array of local ingredients and cultures that shape Chris' unique perspectives on food.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerMost Booked