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  • Two Fish Bistro

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Two Fish Bistro
Two Fish Bistro
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Two Fish Bistro Details

  • Dining Style: Casual Elegant
  • Website: http://www.twofishbistro.com
  • Email: info@twofishbistro.com
  • Phone: (614) 221-8600
  • Hours of Operation:

    Lunch: Saturday & Sunday: 11:00am - 5:00pm

    Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Seafood, Fusion / Eclectic, Sushi
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Delivery, Full Bar, Happy Hour, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar

Getting there

  • Cross Street: Buttles Ave
  • Parking: Valet
  • Parking Details: Valet is available on Friday and Saturday Evenings, based at our sister restaurant, China Bar just across Buttles Ave.



    Metered Street parking and metered public lot parking is also available adjacent to the building, the Red Bar Sushi (south) end of the building.
A word from Two Fish Bistro
Fresh seafood with a twist! Come try our delicious and flavorful fusion seafood at Two Fish Bistro, or order from Red Bar Sushi and indulge in some delicious sushi rolls, nigiri, or sashimi with an artistic flair that is more than meets the eye- serving up form, food, and flavor!


/>Not big into seafood? We've got some equally delicious vegetable and non-seafood options just for you.



And don't forget to try our specialty cocktails and craft beers to top it all off.
Continued
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Diner Reviews
  • "We had three people in our party and everyone's food was very good. Service a little slow - restaurant was not busy. We enjoyed dining there and would definitely go back."
    Dined on 4/5/2014
  • "Having to entertain a pescatarian girlfriend isn't always an easy feat; however, the selection at this restaurant was amazing for both of us! We shared a starter and a specialty sushi roll-- both delicious-- but it made it difficult to finish our main courses. Definitely recommend this restaurant for dates or group meals since the atmosphere is great (not loud, not too bright and very modern layout), the service was great, and the food even better!"
    Dined on 3/28/2014
  • "This was my second time to Two Fish. I am a huge fan of Groupon and Half Price Hookups and any other money saving offers I can find. The Two Fish Groupon comes available pretty often so I buy one any time I have extra money to spend. Two Fish is a little pricey but the food is very good. We have had no problems either time we have been . The plates are a nice size even though you would suspect them to be smaller as it is a ritzy Bistro. Even the appetizers are large enough to have as a meal. I have not tried the sushi or sashimi yet as my man is not a fan and I only like my sushi cooked....I know cooked sushi? I am already looking to get another Groupon so we can go again."
    Dined on 3/14/2014
  • "The food was wonderful! This was my third time coming and everything was just great. The problem was our wait to eat. It took over two hours before our entree came. It was my birthday so I didn't notice but it was a long wait. The manager didn't offer compensation until somebody else brought it up. It wasn't the waiters fault but he should have been honest with us and kept us posted with the situation. He just kept saying the food was on its way. Then later she asked if we all wanted drinks instead, which we declined. Our appetizers were taken off the bill which was good! She promised us gift cards so we will see if we ever get our emails with the gift cards attached."
    Dined on 3/15/2014
  • "The mixed drinks are excellent, we loved the sushi rolls and the fish lettuce wraps were so amazing! Highly recommend!"
    Dined on 3/7/2014
  • "A little pricey but great food. The waitress helped us navigate the menu and we chose some great menu items including crab pizza."
    Dined on 2/28/2014
  • "no valet service no China bar next door metered parking in lot beside restaurant website needs updated."
    Dined on 2/15/2014
  • "The place was busy but not packed. We got seated promptly at the time of our reservation. I had scallops which were very good and my wife had tuna which she said was terriffic. Waiter was very nice and was helpful with recommendations."
    Dined on 2/14/2014
  • "This place overrated for the price. A $14 crab cake should not contain ANY imitation crab meat. Same thing goes for the sushi. I would spend my money else where."
    Dined on 2/14/2014
  • "My husband reserved a table for Valentines Day to my surprise. Our service was wonderful. Thanks to Joe who even checked with chef on my dinner selection. The food was amazing!! Can't wait til we can return."
    Dined on 2/14/2014
  • "This place was completely dead on a Saturday night. We decided not to stay and instead went to Haiku across the street. Seemed like there has to be a reason no one is there when it's in such a great location."
    Dined on 2/8/2014
  • "For a Friday evening, the restaurant was not busy (red flag). The service was fair. I ordered a glass of plum wine that was served in a fluted glass and poured only 1/3. Really? We ordered sushi rolls to start. The Alaskan Roll that we had was not good with an exceptionally strong taste. For our main course, I had the scallops. It was served with risotta that tasted as if it was not cooked all the way. It was just terrible! My friend had the short ribs which the server recommended. They were extremely tender; however, entirely too salted to even enjoy. Finally, we had cheesecake for dessert which tasted as if it had freezer burn. I had ordered coffee that never came as well. I would not go back to this restaurant nor recommend."
    Dined on 2/1/2014
  • "We had a very nice time at Two Fish. Our food was delicious! We will return..."
    Dined on 1/16/2014
  • "They had a party the night we made reaervtions and were taking table saway next to us before we ere done very unpleasant atmosphere"
    Dined on 12/31/2013
  • "We had reservations and still had to wait 30 minutes. Once seated, we only had an appetizer an hour into our meal. It was good, but can't rate the entree since we had to leave before it ever arrived. Felt bad for waiter, he was nice - unlike snarky hostess."
    Dined on 12/31/2013
  • "We really enjoyed our dinner! The hostess was very friendly and helpful - we had the potential for a last minute addition to dinner, and she went out of her way to accommodate us, even on the busiest night of their year. The peach martini was delicious, as were the short ribs and Two Fish crab pizza appetizers. I ordered the split salmon, my friends, the twice baked salmon and the Two Fish curry stew. All were excellent. I won't hesitate to return!"
    Dined on 12/31/2013
  • "It was New Years Eve, and our first time at the restaurant. The overall experience was very good. The food that we ordered was delivered hot, and was very good to eat. The service was slow. For example, we waited almost 20 minutes for our drinks to arrive after ordering them. But we attribute that to the night we went. We will go back!"
    Dined on 12/31/2013
  • "Our server was great, but management was rude and disorganized. The food was way over priced for what you got. I would not recommend."
    Dined on 12/31/2013
  • "Really enjoyed the fish and the bacon (!) rice is great. Nice place to watch people walk by on high street and the waiter was friendly."
    Dined on 12/14/2013
  • "The food and service was excellent. The fact that we were among the few diners was surprising. We'll probably try again."
    Dined on 11/29/2013
  • "1. large cavernous facility - big windows and therefore it was freezing. We asked to have the heat turned up so we could take our coats off, they obliged. 2. food was really very average - nothing outstanding. 3. happy hour wine price was great 4. good service - nice job by our server."
    Dined on 11/13/2013
  • "Excellent food, outstanding service and all at unpretentious prices in a great atmosphere!"
    Dined on 10/4/2013