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  • Twenty8 Food & Spirits

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Twenty8 Food & Spirits
Twenty8 Food & Spirits

Twenty8 Food & Spirits Details

  • Dining Style: Casual Dining
  • Website: http://www.twenty8restaurant.com/
  • Email: pgarruto@colwenhotels.com
  • Phone: (508) 216-1668
  • Hours of Operation: Breakfast: Monday - Friday: 6:30am - 11:00am Saturday & Sunday: 7:00am - 11:00am Lunch: Daily: 11:00am - 2:30pm Dinner: Sunday - Thursday: 5:30pm - 10:00pm Friday & Saturday: 5:30pm - 10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Jason Ward
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Farm to Table, Fireplace, Full Bar, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
  • Catering: Twenty 8 offers a private dining room that can accommodate up to 14 guests. There is also the Dynasty Ballroom that can accommodate receptions of up to 150 people.

Getting there

  • Cross Street: Route 1
  • Parking: Hotel Parking
  • Parking Details: Valet available during event days only. Self parking also available in the hotel parking lot.
A word from Twenty8 Food & Spirits
Twenty 8 Food & Spirits is an upscale restaurant & bar featuring regional, sustainable American cuisine with a modern flair that utilizes an exhibition style stone hearth oven to create flatbreads, appetizers and light entrees.
Foodspotting photos
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Diner Reviews
  • "seared scallop risotto had too much oil from the seared scallop on the dish which made it too oily and not appetizing after several bites. alcohol beverage south beach was not well mixed at all."
    Dined on 10/8/2013
  • "Wonderful to know now there's a great brunch spot at Patriot's Place. We will be back!"
    Dined on 9/14/2013