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  • Truluck's Seafood, Steak and Crab House - Dallas Uptown

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Truluck's Seafood, Steak and Crab House - Dallas Uptown
Truluck's Seafood, Steak and Crab House - Dallas Uptown

Truluck's Seafood, Steak and Crab House - Dallas Uptown Details

  • Dining Style: Casual Dining
  • Website: http://www.trulucks.com
  • Email: trulucks-dallas@trulucks.com
  • Phone: (214) 220-2401
  • Hours of Operation: Lunch:
    Monday - Friday, 11:00am - 2:00pm.

    Cocktail Hour:
    Monday - Saturday, 5:00pm - 7:00pm.
    Sunday, 5:00pm - 10:00pm.

    Dinner:
    Sunday - Thursday, 5:00pm - 10:00pm.
    Friday - Saturday, 5:00pm - 11:00pm.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood
  • Executive Chef: Brian Wubbena
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Wine

Getting there

  • Cross Street: Maple
  • Parking: Valet
  • Parking Details: Valet parking available; private lot nearby.
A word from Truluck's Seafood, Steak and Crab House - Dallas Uptown
We invite you to escape to Truluck's. A getaway for the senses. Come savor the freshest Crab, direct from our own fisheries. Delight in our fresh-catch seafood menu or select tender, juicy steaks prepared to perfection. Then complement it all with delicious wines by the glass and bottle.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerSeafood
Diner Reviews
  • "we enjoyed the warm welcome and ambiance, the high quality drinks and meals. Unfortunately the steak cut was disappointing (tough, stringy and a bit overcooked) but the seafood was outstanding."
    Dined on 4/16/2014
  • "Food and service is always great! Number 1 on my top 5!!!!"
    Dined on 4/12/2014
  • "We went there for our 16th wedding anniversary and we had a great night being treated like royalty. Thanks to everyone"
    Dined on 4/11/2014
  • "We always come when we are in Dallas! An all time favorite ! This time we were celebrating our Grandson's 16th birthday. The only thing lacking was some sort of special birthday recognition. However all else was excellent as usual."
    Dined on 4/6/2014
  • "Another trek to Dallas and another visit to Trulucks. And another great meal and experience. From the 'claws' to the dessert it was outstanding. Can say for sure on our next trip to Dallas, Trulucks will be on our 'visits' list."
    Dined on 4/6/2014
  • "Another great experience with Trulucks. This is our favorite spot and the food and staff never let you down."
    Dined on 4/4/2014
  • "Final four in Dallas, several large groups, great people watching, great food. It was a fun evening. Will definitely return!"
    Dined on 4/4/2014
  • "your prices are extremely high - I had a salad and a glass of wine and my bill was $56.00 - that is way too high!!!!!!! not worth that dollar value!!! very annoyed at your prices!"
    Dined on 4/3/2014
  • "I love the relaxed feel of this place which allowed us to enjoy the food and each others company. I definitely would return on special occasions. The lobster bisque soup was amazing and the Alaskan King Crab was the best I have had. Service was well-timed and friendly. It was is definitely on the high end of cost but worth it for a special night out."
    Dined on 4/1/2014
  • "Took advantage of Happy Hiur at the bar on this visit. Will definitely do that again."
    Dined on 4/2/2014
  • "Outstanding Dallas restaurant - great selections, good knowledgeable service, excellent food."
    Dined on 3/29/2014
  • "We are glad we went to Truluck's to celebrate our anniversary. The whole experience was wonderful! We had delicious food, excellent service and they made us feel special from the minute we walked into the restaurant. It is definitely a 5 star plus dining experience."
    Dined on 3/22/2014
  • "It was our first time to Truluck's and it was really good. We love oysters and they were super fresh and big. I had the sesame seared tuna and my husband had the parmesan crusted cod. Both dishes were delicious and a nice size. Service was attentive and our server was great at recommending a good wine for me. All and all a great dinner we will definitely eat there again."
    Dined on 3/21/2014
  • "A little noisy, but the food was the best Ive had in a long while"
    Dined on 3/14/2014
  • "It is too noisy! But you can eat a really good seafood!!!"
    Dined on 3/14/2014
  • "i had one of the better seafood salads in town, and the dressing for the salad has a great "kick" to it. good place to meet for business."
    Dined on 3/12/2014
  • "I've been in Dallas over 5 years and had NEVER gone to Truluck's, which is really a crime. I'm from Florida and crave Stone Crabs during the season, so we finally went on Monday (All-You-Can-Eat Stone Crab Night). It was phenomenal. Starting with my delicious light salad all the way to the spicy Asian green beans, I enjoyed every bit of my meal. I will most definitely be back!"
    Dined on 3/10/2014
  • "What a fantastic evening, yet again. I often eat here when I visit Dallas and enjoy it every time. What I once thought was a small diner is actually a great seafood eatery. Foodies beware you will fall in love with this place! Great bar and great wines!"
    Dined on 3/9/2014
  • "Food and service are impeccable. Menu is well thought and full of flavor. The staff is all super friendly!"
    Dined on 3/8/2014
  • "Truluck's is truly a fine dining experience! From the top notch service to the outstanding steaks and seafood, they are perfect. We've been there 3 times now and nothing changes. Just great food and service experiences every time!"
    Dined on 3/8/2014
  • "It was a very refreshing experience to dine at a restaurant where the wait staff seem to be invisible but always there at exactly the right moment. That is what you can expect from Trulucks Uptown. The food was expertly prepared with generous portions. I will be looking to return so I can sample other options from the menu in this wonderful atmosphere."
    Dined on 3/5/2014
  • "We had a wonderful meal recently. I had Scottish salmon and garlic spinach and the flavors were exquisite. The desserts are only average, so splurge on the main menu. I would definitely go again next time I am in Dallas. I do not eat shellfish but my husband enjoyed his scallops."
    Dined on 3/2/2014
  • "We had seafood (mussels, lobster tail, stonecrab) and steak and it was all delicious! Will definitely be back! Prices arent bad either!"
    Dined on 3/1/2014
  • "No waiting list, great host, servers, management, and waiter. great menu and wine selection. Will be back very soon. Thank you open table!"
    Dined on 2/28/2014
  • "The food was great, but ridiculously expensive. The seafood was simply too expensive for what is was. You shouldn't have to charge that much for what you receive. For what we paid, I would rather have gone to a similar eating establishment and eaten just as good food, and donate he other half of our tab to the North Texas Food Bank. Sorry Trulucks, it just wasn't worth that much. I am keeping my bill as a reminder that even on special occasions, this was too much. Lesson learned."
    Dined on 2/28/2014
  • "This was the second birthday that I've had at Trulucks, and they have made both memorable experiences. Taylor took extremely good care of us and even delivered a birthday card signed by staff & a most awesome chocolate lava cake. Still one of my all time favorite restaurants!"
    Dined on 2/22/2014
  • "The over all setting was great. The only thing if I could change things would be tables they are too small for a setting of four (4). Great for two but not for four."
    Dined on 2/23/2014
  • "Absolutely no disappointments when it comes to Trulucks! Wonderful food from apps to deserts! Expensive... But u get what u pay for! It was wonderful and consistant.... Year after year! We look forward to the new building!"
    Dined on 2/22/2014
  • "Food was okay. Service was average. Ambience was great. Will most likely not come back to this location. The Southlake location by far has the best dining experience in our opinion."
    Dined on 2/22/2014
  • "We celebrated our 1st wedding anniversary here. The experience was fantastic! Brent, our waiter, was prompt, courteous and extremely knowledgeable about items on the menu. I ordered the miso glazed seabass, it was phenomenal, my husband ordered the sweet and spicy halibut...his was also great. After dinner our waiter brought us a surprise dessert, chocolate bread pudding with flaming cherries jubilee over the top. The plate had "happy anniversary" written in chocolate. He also presented us with a card signed by the waitstaff, congratulating us. Overall, this was such a fun and memorable dinner. The menu, the service and the atmosphere were spot on. I would highly recommend Trulucks for a special occasion or even just a nice dinner out."
    Dined on 2/21/2014
  • "Blown away by how good Truluck's was. Hadn't been there in a long time and won't make that mistake again. Maybe it had something to do with half price wine Wednesday, but probably not, cheers!"
    Dined on 2/19/2014
  • "My wife and I had a great time. The reservation process was easy and quick, and we were seated as soon as we got there, even though we got there about 10 minutes early. John, the waiter, was fantastic and really helped to make it a special night."
    Dined on 2/15/2014
  • "Went to Trulucks for our 39th Anniversary . First they sat us at a table between tables that no both had children! If a couple is coming in for a special occasion put them in a booth! But they moved us to a booth & it was perfect. They had confetti On table & brought us a lovely dessert! Definitely will be going back for special occasions"
    Dined on 2/16/2014
  • "I choseTrulock's Uptown for a special Valentine dinner. We were given a table in the back facing the bar television, which I hate. Service was fairly lackluster, and for the price, our food was only OK. No special Valentine amenities were offered; usually you would expect complimentary champagne or a small dessert. It was all right, but not the special dining experience I might have expected."
    Dined on 2/14/2014
  • "We really enjoyed our dinner, and the service was excellent."
    Dined on 2/15/2014
  • "From the moment we entered the restaurant the people were very curtious and nice! I made a reservation online for valentines day. They also called to confirm the reservation. I ordered the TruLucks Surf & Turf and it was sooooooo good. Everything on the plate was delicious. Last but not least the water was great! It actually quinched my thirst. I can't explain how pure it taste, You just have to take a sip to see what I mean. I talked about the water more so than anything. All I know is that it taste better thank Fiji water. Overall I enjoyed myself. Before we left the waiter gave is a valentines day cd and a box of assorted chocolates."
    Dined on 2/14/2014
  • "We enjoyed ourselves as ever. Love their crab cakes...!"
    Dined on 2/13/2014
  • "Have gone to this location many times and am never disappointed. The lobster bisque was excellent and entrees were prepared to perfection. Doesn't get the attention or accolades it deserves."
    Dined on 2/13/2014
  • "Food was good. Prices were pretty high for what you got."
    Dined on 2/9/2014
  • "My wife had been giving hints that it was time to go out for crab again. She was bummed when the Addison location closed and had started looking for a new crab place. I found this downtown location on OpenTable and booked a surprise reservation. She was so excited when we got there, she was speechless. As always, our OpenTable reservation had a great table waiting for us. It took a little while for our server to first visit us, but after that, everything was great. We both had Alaskan Snow Crab and enjoyed it. We each had a drink and split a dessert. It was pricey (>$200), but expected when ordering this type of meal. My wife had coffee after dinner and said it was some of the best she's ever had."
    Dined on 2/7/2014