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Interior - Tria, Dearborn, MI

Tria

4.3 (781)
$31 to $50
Contemporary American
Inside The Henry Hotel at~300 Town Center Drive, Dearborn, MI 48126

Make a reservation

A photo of Tria restaurant

Tria

4.3
$31 to $50
Contemporary American
Dearborn

Make a reservation

2 people
7:00 PM
Booked 2 times today

About this restaurant

  • Good for business meals
  • Good for special occasions
  • Charming
At TRIA, Inspired American Cuisine, you can have any kind of dinner you desire. We offer a casual atmosphere with upscale, fine-dining options perfect for individuals, families, groups and corporate functions. Our award-winning cuisine has delighted residents and visitors to Dearborn, MI for years. Discover why so many people are talking about TRIA and make reservations conveniently online.




Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Comfort Food, American
  • Hours of operation
    Breakfast Mon–Fri 6:30 am–10:45 am Sat, Sun 7:00 am–12:00 pm Dinner Daily 11:00 am–10:00 pm
  • Phone number
  • Payment options
    AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Sous Chef Rob Underwood
  • Private party facilities
    Celebrate your next special occasion in our Private Dining Room. Seating for up to 10 people. Please call for more details.
  • Neighborhood
    Dearborn
  • Cross street
    Hubbard Drive
  • Parking details
    Complimentary valet parking or free self parking.
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Concierge
AI Beta

Our AI assistant, Concierge, is here to answer your questions about this restaurant.

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Tria.

4.3

4.3
(781)
  • 4.3Food
  • 4.5Service
  • 4.3Ambience
  • 4.2Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
Tria offers a varied menu with standout items like the "braised short rib" and "tasty shrimp appetizer." The restaurant is praised for its "wonderful food, service, and ambiance," making it ideal for business dinners. While the atmosphere can vary with events, the staff's hospitality consistently shines.
781 Reviews
  1. Steven Gold

    Connecticut35 reviews

    4.0

    Dined on October 19, 2026

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    A living fun spot with a varied menu. They've included a burger and club sandwich for anyone traveling alone. A perfect spot for a business dinner as there are several big tables available.
    TriaResponded on October 22, 2026
    Dear Steven, Thank you for highlighting the lively atmosphere and thoughtful menu selection! We appreciate you dining with us and hope to welcome you back for another memorable experience. Rob Gormley General Manager

    Is this helpful?

  2. Barb

    Minneapolis1 review

    3.0

    Dined on October 8, 2026

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 2
    We were staying at the Autograph hotel and saw good reviews for this restaurant and were looking forward to trying it. We had said we were celebrating our anniversary when I reserved. The restaurant was extremely loud, so the hostess seated us in the back. I sat on the long-cushioned seat and quickly realized it was significantly lower than the table (not comfortable to eat at) and I am 5'7". My husband switched seats with me, and he felt it was unusually low. Our server was very good, but the food was marginal overall. My husband had the steak bites and they were satisfactory. I had the spiced apple crusted whitefish and it was not good. Arrived in multiple pieces and way too many -looked like they put the leftover chunks on my plate. Could not taste any apple or spice in the crust. The roasted brussels sprouts were initially good, but after a few bites, the oil flavor was too much. I am not a picky eater but for what I was hoping would be a delicious dinner, we were disappointed. And I usually expect a nice restaurant in an expensive hotel to acknowledge an anniversary but nothing. Would not recommend unless you are looking for a casual dinner experience.
    TriaResponded on October 25, 2026
    Dear Barb, Thank you for choosing to celebrate your anniversary with us. While we're glad your server provided attentive service, we're sorry that other aspects of your dining experience fell short of expectations, especially on such a special occasion. We understand your disappointment with the overall atmosphere and meal, as well as the lack of acknowledgment. Your comments are important to us and will be shared with our culinary and leadership teams as we continue working to improve. We appreciate having had you dine with us and hope you'll someday consider giving us another opportunity to provide a more enjoyable evening. Rob Gormley General Manager

    Is this helpful?

  3. Andrea

    Grand Rapids3 reviews

    2.0

    Dined on October 7, 2026

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 4
    We were very disappointed with the food quality. My husband ordered steak which was very tough and dry. My salmon was overcooked. We don’t mind paying for quality food when is prepared accordingly. We won’t be back.
    TriaResponded on October 12, 2026
    Dear Andrea, Thank you for taking the time to share feedback on your recent visit. It's important that our diners leave satisfied, and we regret that this wasn't the case for you. Your comments will be passed along to our chef for review at once. We truly hope you reconsider a return in the future. Rob Gormley General Manager

    Is this helpful?

  4. Marcia

    New Mexico14 reviews

    4.0

    Dined on October 6, 2026

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    The food was good and the service was fine. But it is the hotel restaurant so the ambience was lacking. Marble top tables - no tablecloth or placemat so felt cold. Had to hold my salad dish steady to keep it from spinning around. Not a big issue, but I had hoped for something more. Would certainly go there again, just realizing it doesn't have the atmosphere of a higher end restaurant \.
    TriaResponded on October 15, 2026
    Dear Marcia, Thank you for sharing your experience, and we appreciate your helpful notes on how we can improve the guest experience. It's great to know that you enjoyed your meal, and we hope to welcome you back for an even better visit next time. Rob Gormley General Manager

    Is this helpful?

  5. Nancy

    Detroit17 reviews

    4.0

    Dined on October 3, 2026

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server was very helpful for my friend's food allergies. Our food was brought with plenty of time to enjoy each course and our server checked on us frequently.
    TriaResponded on October 6, 2026
    Dear Nancy, We are delighted to hear that you enjoyed your dining experience at TRIA. It is important that guests with food allergies feel well cared for, and we are pleased your server was so helpful and attentive. Thank you for the positive feedback, and we hope you return soon. Rob Gormley General Manager

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  6. Dennis

    Detroit12 reviews

    5.0

    Dined on October 1, 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Consistently wonderful food, service and ambiance
    TriaResponded on October 2, 2026
    Dear Dennis, Thank you for joining us at TRIA. We are so pleased to hear that you continue to enjoy every part of our dining experience, from the delicious food to the attentive service. We look forward to welcoming you back again soon. Rob Gormley General Manager

    Is this helpful?

  7. Suzanne

    Las Vegas6 reviews

    5.0

    Dined on September 9, 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Enjoyed the braised short rib feature item. Off the charts delicious. Not the prettiest presentation but taste made up for that. One of the best I've eaten. Server was a delight and spoiled my husband with dessert for his birthday. Will be dining there again tonight. Special recognition to Mary and Cheri. You both made our trip memorable woth your hospitality.
    TriaResponded on September 14, 2026
    Dear Suzanne, This is the kind of experience we love hearing about. We’re thrilled the braised short rib made such a lasting impression, and even more so that Mary and Cheri brought that extra layer of hospitality that made dinner a memorable part of your trip. Making your husband’s birthday a little sweeter was the perfect touch, and knowing you’re joining us again tonight is quite the compliment. We look forward to welcoming you both back to TRIA. Rob Gormley General Manager

    Is this helpful?

  8. Laura

    Unspecified1 review

    4.0

    Dined on August 29, 2026

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Overall the food was great and all the staff were polite. Only downside was ordering dessert to go and waiting close to 40 min when originally told 12ish. Staff was very apologetic about the delay.
    TriaResponded on September 2, 2026
    Dear Laura, Thank you for dining with us! We're so glad you were able to enjoy delicious food and wonderful service during your time at TRIA. Though our team does its best to ensure everything runs efficiently, we recognize that we sometimes fall short. As we seek to improve, we greatly appreciate guests like you who kindly show us patience. Thanks again, and we can't wait to welcome you back in the future. Rob Gormley General Manager

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  9. Larry Gold

    Detroit165 reviews

    4.0

    Dined on August 28, 2026

    1. Overall 4
    2. Food 1
    3. Service 4
    4. Ambience 2
    Breakfast ends at 11 AM. We ordered two omelettes at 10:45. I asked they be put in a bag for carry out to our room. Worst omelettes we’ve had in many years. I asked for mine to be made with cheddar cheese. As a side order, I asked for four strips of bacon as listed on the menu. The omelette seemed to have been made was prepackaged egg mixture and a couple of squirts of liquid cheese. The four strips of bacon turned out to be crushed crumbles on top of my omelette in a plastic container. The other omelette was for cheddar cheese and ham. Again, a small squirt of some kind of liquid cheese and finally diced ham everywhere, but in the omelette.
    TriaResponded on August 31, 2026
    Dear Larry, Thank you for taking the time to share your feedback. We're very sorry to hear your breakfast didn't meet your expectations, and we've shared your comments with our culinary team for review. We hope you'll consider giving us another chance to provide you with a much better dining experience in the future. Rob Gormley General Manager

    Is this helpful?

  10. Virginia Gold

    Detroit2 reviews

    5.0

    Dined on August 27, 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Renee was great. Friendly and very personable. Food was terrific. Shrimp appetizer was tasty and the short rib was delicious.
    TriaResponded on August 31, 2026
    Dear Virginia, Thank you so much for your review and perfect rating of TRIA. We're delighted to hear how much you enjoyed your meal, and we'll be sure to pass your positive comments on to Renee. Please come see us again soon. Rob Gormley General Manager

    Is this helpful?

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Comfort Food, American
  • Hours of operation
    Breakfast Mon–Fri 6:30 am–10:45 am Sat, Sun 7:00 am–12:00 pm Dinner Daily 11:00 am–10:00 pm
  • Phone number
  • Payment options
    AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Sous Chef Rob Underwood
  • Private party facilities
    Celebrate your next special occasion in our Private Dining Room. Seating for up to 10 people. Please call for more details.
  • Neighborhood
    Dearborn
  • Cross street
    Hubbard Drive
  • Parking details
    Complimentary valet parking or free self parking.
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

FAQs

Sunday stands out, guests specifically praise Tria’s Sunday brunch, calling it a very good, worthwhile brunch experience.

Guests report well-balanced, satisfying portions, several people say they left comfortably full after breakfast/brunch and enjoyed enough to take leftovers.

Yes, Tria’s polished, cozy atmosphere, attentive service and wine list make it a popular choice for anniversaries and date nights.

Tria feels polished yet comfortable, guests praise a quiet, pleasant dining room, a cozy lounge with a lit fireplace, and the art-filled hotel setting that makes the experience feel special.

Smart casual is the guide at Tria, polished but relaxed attire works well, and many guests mention dressing up a touch for celebrations and nights out.

Tria is especially popular for Sunday brunch, guests praise the Sunday brunch and many book around 11:30, and for a quieter dinner try an early Friday reservation; weekend Saturday nights with hotel events have been noted as louder.

Yes, Tria welcomes families: the restaurant describes itself as ‘perfect for individuals, families, groups, ’ and reviewers note kids enjoyed their meals and that the menu includes kids items.

How FAQ content is generated

  1. Home
  2. United States
  3. Detroit / Eastern Michigan
  4. Detroit
  5. Dearborn

Make a reservation

A photo of Tria restaurant

Tria

4.3
$31 to $50
Contemporary American
Dearborn

Make a reservation

2 people
7:00 PM
Booked 2 times today
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