Trattoria On Pearl Restaurant - Boulder, CO | OpenTable

  • Trattoria On Pearl

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Trattoria On Pearl

Trattoria On Pearl Details

  • Dining Style: Casual Dining
  • Website: http://www.trattoriaonpearl.com
  • Email: reservations@trattoriaonpearl.com
  • Phone: (303) 544-0008
  • Hours of Operation: Lunch: Monday - Sunday: 11:30am - 3:00pm; Dinner: Monday - Sunday: 5:00pm - 10:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Daniel Cofrades
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Chef's Table, Delivery, Full Bar, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
  • Catering: We can provide food for any off-site event, from appetizers to a 5-course chef's menu, for 8 to 200 people. We can also close all or part of our restaurant for your private event.
  • Private Party Facilities: We specialize in rehearsal dinners, for 20 to 80 people.
  • Private Party Contact: Guillermo Casarrubias (303) 544-0008

Getting there

  • Cross Street: 15th and Pearl
  • Public Transit: RTD transit center is at 14th and Walnut, 1 block over and 1 block up.
  • Parking: Public Lot
  • Parking Details: On-street parking or public parking structures at 15th and Pearl. We validate parking for the city parking structures.
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A word from Trattoria On Pearl
Trattoria on Pearl features modern Italian cuisine in its warm and cozy restaurant located on Boulder's Pearl Street Mall. It also has a 40 seat patio for people watching during warm days and evenings. Chef Daniel Cofrades, who trained in the best kitchens in France and previously worked with Kevin Taylor and at Adega, meticulously prepares each dish. Favorites include homemade gnocchi, ravioli, cracker-crisp pizzas, linguine vongole (clams), cioppino, pollo arrosto (roast chicken), and veal scaloppine. Owner Guillermo Casarrubias has put the wine expertise he gained at the Brown Palace in Denver, the Left Bank in Vail, and the Pump Room in Chicago to good use. He has increased the wine list from 50 to 300 bottles of wine from around the world, including French, Italian, California, Colorado, Spanish, Chilean, Australian and Argentinian varieties. Guillermo has also developed specific pairings of after dinner drinks and desserts — the perfect conclusion for the ideal meal.Continued
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Trattoria On Pearl
3.8
76 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerNotable Wine List
Featured Reviews
  • "Fantastic homemade bread, great authentic Italian dishes, and a location on the Pearl Street Mall...."
    Dined on 5/13/2013
  • "They had our table ready and we were a little early. The food was outstanding, we had a group of five and everyone was h..."
    Dined on 5/11/2013
  • "We enjoyed a variety of dinner entrees with a large special event at Trattoria on Pearl. The food & service were outstan..."
    Dined on 5/15/2013

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