Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Trattoria da Vittorio

  • Online Reservations

Trattoria da Vittorio
Trattoria da Vittorio

Trattoria da Vittorio Details

  • Dining Style: Casual Dining
  • Website: http://www.trattoriadavittorio.com/
  • Email: info@trattoriadavittorio.com
  • Phone: (415) 742-0300
  • Hours of Operation:
    Lunch: T-Su 11:00am-4:00pm
    Dinner: T-Su 4:00pm-10:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Filippo Cannone
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Counter Seating, Gluten-free Menu, Happy Hour, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: Private party up to 20 people or buy out
  • Private Party Contact: Vittorio (415) 742-0300

Getting there

  • Cross Street: Vicente
  • Parking: Street Parking
A word from Trattoria da Vittorio
Trattoria Da Vittorio pays homage to the Calabrian food and close-knit family that influenced and shaped owner Vittorio D’Urzo. Southern Italian food is not just about deliciously satisfying fare, but also about the people and culture. Vittorio and staff look forward to welcoming you with warmth and exemplary service, creating a memorable dining experience that sings with Southern Italian hospitality.Continued
Foodspotting photos
See all photos >
Diner Reviews
  • "This place is really tasty. I had the soup of the day which was a potato soup and one of the pizzas. All the pizza's looked good so it was hard to choose. Both the soup and pizza was amazing. I will definitely be coming back again. I had a late lunch there but there was still a good crowd - I will try it for dinner next time. Also the staff was attentive but did not rush us. I recommend this place for 2-4 people"
    Dined on 4/11/2014
  • "This is our go-to place when we are visiting the West Portal area of San Francisco. Food is excellent and authentic. Wine choices are adequate and reasonably priced. Service is friendly and prompt. A perfect neighborhood spot for lunch or dinner."
    Dined on 2/16/2014
  • "Definitely a great find. Menu is quite diverse, service was excellent and food was really good. i had the salmon salad special, and my friend had pappardelle with wild boar...both were very good. We sat outside, quite the treat !"
    Dined on 1/20/2014
  • "Tried this new restaurant for breakfast. First reservation of the day yet everything came out near cold. Poached eggs more like hard boiled and did I mention cold? Coffee cup holds 2 ounces at best and even in a half seated restaurant, it takes 45 minutes to get a refill. Two omelettes, eggs benedict and pancakes all a ' C' --not awful just not good. The reviews were so good I was surprised. I will try dinner though as I suspect the restaurant is stretched too far with breakfast and should stick to what I imagine they do well --pasta and southern Italian dishes. If the tiramisu on the house (following brunch) was any indication, dinner must be much better. Will try again for dinner."
    Dined on 12/1/2013