How is Toula Restaurant restaurant rated?

Name: Toula Restaurant
Address: 1 Harbour Square 38th Floor, Toronto, ON, Canada, M5J 1A6
Telephone: (416) 777-2002
Price range: CAN$51 and over
Rating: 3.5

Toula Restaurant

3.5 (1662)

CAN$51 and over

Italian

1 Harbour Square, 38th Floor, Toronto, ON M5J 1A6

About this restaurant

Great for scenic views
Romantic
Good for special occasions

Toula is located in Toronto's Westin Harbour Castle Hotel. Its location, on the edge of Lake Ontario, presents a stunning view of the city and it's surroundings. The rich Italian fabrics, mirrored in the gold leaf ceiling, provide guests with the perfect setting to compliment any occasion. Toula has a well established reputation for using only the finest of ingredients. Of course, no menu would be complete without a wonderful selection of wines. General Manager Adriano Vicentini has been acquiring a substantial collection to compliment any dish. The main focus of our list has naturally fallen on Italian Reds, from the regions of Piedmonte and Tuscany. With a cellar consisting of over three hundreds labels, however, our ababundant range of flavours, from both Old and New World regions, will surely yield the perfect bottle to satisfy even the most discerning of palates.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

There’s more to explore

Discover countless more restaurants like this one with our app.

Scan the QR code to discover countless more restaurants like this one with our app.

Open app

Additional information

Dining style
Fine Dining
Price
CAN$51 and over
Cuisines
Italian, Contemporary French, Bar / Lounge / Bottle Service
Hours of operation
Lunch Daily 11:30 am–3:30 pm Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
Phone number
(416) 777-2002
Website
http://www.toularestaurant.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Business Casual
Executive chef
Adam Barone
Catering
Toula is available for outside catering. Please contact the management to request a menu or place an order.
Private party facilities
Toula restaurant is perfect for corporate events, presentations, cocktails, weddings, showers and other special occasions. Please contact our event planner for information on booking your special event

Location
1 Harbour Square, 38th Floor, Toronto, ON M5J 1A6
Neighborhood
Entertainment District
Cross street
Westin Harbour Castle
Parking details
50% Discount for Valet parking with Westin Harbour Castle. For public parking please click on the link below: http://en.parkopedia.ca/parking/locations/1_harbour_square_toronto_on_canada_dpz83b87n7m/?country=ca&arriving=201703171300&leaving=201703182330
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, High Tea, Indoor Smoking Area, Late Night, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Featured in

100 Toronto / Ontario Restaurants to Love This Valentine's Day

Calamari "Cinqueterre"
With Ocean Prime Grilled Calamari, Chilled Taggiasche Olives, Caper Berries over hot house tomatoes Au gratin
Amore Salad
Aromatic Organic Rucola Salad with Strawberries, Pomegranate in Champagne Dressing topped with Truffled Pecorino Toscany D.O.P
The Gran Fradiavola Toula Shrimp
Jumbo Tiger Shrimp, in a Spicy Plum D.O.P Tomato San Marzano, Over Midnight Roasted Yams Risotto Venere
Grand Doge P.E.I Lobster Caesar Salad with Crostoni Crispy Pancetta
Cherries Tomato, Cucumber Carrot Ribbons, Greens, Fagioli Borlotti Shaved Cantaloupe Melon, Strawberries & Prosecco Vinaigrette Dressings
Classic Insalata Toula "Brasiliana"
Belgium Endive, Avocado, shaved Imported Fontina Cheese, Baby Charred Corn, Hearts of Palm, Light Lemon Vinaigrette Pink Peppercorn
Tricolore Buffalo Mozzarella Salad
Heirloom tomatoes salad with Campana buffalo Mozzarella topped with baby basil Artichoke Hearts & Extra Virgin Olive Oil
Stuffed Blossom Tempura Zucchini Flower
Stuffed with Burrata Mozzarella and Salted Sardines Over Aioli Sauce
House Cured Smoke Salmon Carpaccio
Over Asian Greens Topped with Creme Fraiche Bell Cappers in Lemon Oil Dressing
Gran Tagliere Dello Chef
A selection of Freshly prepared Italian D.O.P. cheese, cold cuts and cicchetti
Daily Soup
Chef Choice of Seasonal Soup

Pasta & Risotto

P.E.I. Lobster Ravioli
Ravioli stuffed with Lobster in Thyme Cherry Tomatoes & Roasted Garlic in Olive Oil Sauce
Gnocchi Genovese
Hand Made Gnocchi Pasta in Pesto Sauce Topped with Parmigiano Reggiano Nest
Tagliolini Verdi del Toula
Spinach Tagliolini, Wrapped in Prosciutto di Parma, Parmigiano D.O.P. Crust White Wine Garlic Cream Sauce
Linguine Scoglio
Linguini Pasta Sautéed in Littleneck Clams, Tiger Shrimp, Calamari, & P.E.I Mussels, Pinot Grigio Garlic Aglio & Olio
Paccheri Raffaello
Roasted Red Peppers, Wild Mushroom and Braised Chicken Ragout Sauce
Pappardelle alla Ragu D' Agnello
Hand Made Pasta with Washington Lamb Ragout and Truffle from Norcia
Carnaroli Risotto a Funghi
Wild foraged Mushroom, Truffle, Grano Padano Reggiano D.O.P
Ocean Prime Scallops Carnaroli Risotto
Carnaroli Risotto Martinelli with zucchini wheels, Saffron, topped with Ocean Prime Scallops

Carni

Filleto alla San Marco
8oz Certified Black Angus Beef Filet, Seared Foie Gras Amarone Reduction & Served with Mashed Potatoes, Tropea onions
Grand Cotoletta Biffi Scala
10oz Breaded Centre cut PRO.VI.MI Veal Chop Milanese served with Toula Potatoes & roasted on the vine Tomatoes
Tagliatta di Manzo Alla Toscana
Grilled 10oz Sterling Silver Striploin steak, served on a cup of breaded Portobello mushrooms in a green Peppercorn sauce
Stone Pressed Grilled Cornish Hen "Arturo"
Oven Roasted Cornish Hen with Seasonal Vegetables in Roasted Garlic and Rosemary Essence
Pork Chop Loin Braised In Beer
Pork loin with Fresh Herbs Sage Braised in Red Beer and Tropea Onions Served with Roasted Potatoes & Seasonal Vegetable
Carre D' Agnello "In Crosta"
Encrusted Australian Rack of Lamb, served with Scallion Mint Pesto, and Mushroom Trufolati
Chateaubriand for 2 (24oz)
Seasonal Accompaniments, Veal Demi-Glace with Roast Potatoes and Seasonal Vegetables

Pesce

Branzino alla Pantelleria
Mediterranean Sea Bass, Black Olive, Sundried Tomato & Caper Tapenada Crust over Cabonatina
Grilled Atlantic Salmon
Salmon drizzled with Citrus Salsa, Champagne Butter Sauce, Midnight Risotto Yams
Pan Seared Grouper with Vin Santo
Served over Poached Barley Baby Corn Orange Segment in Dill Buerre Blanc
Daily Fish
Ask Your Server for the Catch of the Day

Sides

Butter Brushed Garlic Shrimp Skewer
Yukon Mash
Handcut Fries
Seasonal Vegetables

Dessert

Italian Gelato
Ask Server for Flavors
Chocolate Lava Cake
Served with Hazelnut Gelato
Ricotta Cheesecake
Pannacotta
Tiramisu

What 1,662 people are saying

Toula Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

3.5

3.5 based on all time ratings

3.4Food
3.5Service
3.8Ambience
1.5Value

Noise • Moderate

1,662 Reviews

NG
NathanG
Denver / Colorado1 review
5.0
Dined on March 11, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This was a beautiful place to eat and the food was very good. The wine seemed overpriced but that usually comes with the ambiance/view. It was really quiet, but that was also because hardly anyone was there that night.
Is this helpful?
TB
TrevorB
Toronto / Ontario1 review
5.0
Dined on March 10, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We were there for a special dinner and had an amazing meal. The best part was the view and the service!! we had a great time and would recommend this restaurant especially if you are staying in the Hotel
Is this helpful?
C
Cdlr
Toronto / Ontario1 review
5.0
Dined on February 23, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Had a dinner date with my Bestie. This place it’s beautiful, the views are breathtaking. I order the Linguine Scoglio🤤, It was delicious. We really enjoyed ourselves.
Is this helpful?
J
Jojo
Toronto / Ontario1 review
1.0
Dined on February 16, 2020
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 3
Gave this restaurant a chance despite its 3.4 rating and figured the view would be nice. Does not value customer requests on a personal special occasion. Told to come back the following week for them to accommodate the request. Came February 15th which is not even Valentine’s Day anymore but they had a Valentine’s menu which we understood. Our anniversary date is very important and requested for a desert with a written “Happy Anniversary” to make my partner’s day more special. I was not asking for it to be free, I do not care if I had to pay more than the value. we did not appreciate the sarcasm one of the workers had responded to us. “If you want a bird, we’ll get you a bird. But come next week”. Next week is no longer our anniversary. There is a reason why our reservation was specifically on 15th. If we knew this will not be accommodated, we would have chosen a different restaurant who valued customers better.
Is this helpful?
TL
TimmyL
Toronto / Ontario2 reviews
3.0
Dined on February 15, 2020
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 2
Looks great when your waiting for your seat but when you get to go in and have your appetizers you’ll consider just going to somewhere else.
Is this helpful?
OT
OpenTable Diner
Toronto / Ontario5 reviews
5.0
Dined on February 14, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service and hospitality
Is this helpful?
OT
OpenTable Diner
Toronto / Ontario1 review
4.0
Dined on February 14, 2020
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Great View, Great Service, Bring Cushions for the stylish chairs.
Is this helpful?
SG
SomeGuy
Toronto / Ontario2 reviews
1.0
Dined on February 14, 2020
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 1
Everything but the deserts were bland. Portions were beyond stingy. For example, my entre' was the TOULA surf and turf which consisted of a beef tenderloin, shrimp, and vegetables. What arrived was two small pieces of shrimp on top of my beef tenderloin, which was unevenly cooked. For my vegetables I received ONE brussel sprout cut in half, half a carrot which was then cut in half, and I believe a rapini which was soggy and stringy. The vegetables were clearly steamed and just dropped in the plate, no seasoning whatsoever. Oddly enough I was not asked how I would like my beef done, nor did they offer black pepper after bringing it to the table. Desert consisted of a trio of mini deserts which I kid you not were CUT IN HALF, one half was served to one person, the other half to another. They were micro deserts, or samples at this point. The fruit on the plate of desert consisted of A QUARTER of a strawberry, and one whole blackberry. And last but not least, we were offered an option of either sparkling or flat water. We opted for flat, which after two bottles I heard a customer complain about their water and found out they were charging $7 a bottle (which normally cost $10 from what the server told me), and they were not informing anyone of this until the bill arrived. They removed it from the bill after I brought up how disappointing that was. The list goes on, all wait staff (at least in our section) had pungent B.O. , the table/seating layout was cramped, linen and table settings were sloppy. The only redeeming quality here is the view, and honesty there are many places in Toronto with a view that will give you way more for your money. Bottom line, just focusing on the food alone TOULA is very overpriced for the quality of food they serve. Everything was bland, some items were clearly not fresh and frozen. Our bill was cheap at $150, which is sad considering what we experienced. Diners beware.
Is this helpful?
A
Aazz
Toronto / Ontario1 review
3.0
Dined on February 13, 2020
1. Overall 3
2. Food 4
3. Service 1
4. Ambience 5
Rude server with attitude that ruined the whole meal
Is this helpful?
K
Kgbmr
Toronto / Ontario1 review
3.0
Dined on February 13, 2020
1. Overall 3
2. Food 1
3. Service 3
4. Ambience 1
Really mediocre and uninteresting food. Server was nice, but food was served by her support staff who were rushed and unfriendly.
Is this helpful?

FAQs

Toula Restaurant is rated 3.5 stars by 1662 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

1 Harbour Square, 38th Floor, Toronto, ON M5J 1A6

Additional information

Cross street
Westin Harbour Castle
Neighborhood
Entertainment District
Hours of operation
Lunch Daily 11:30 am–3:30 pm Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
Price
CAN$51 and over
Cuisines
Italian, Contemporary French, Bar / Lounge / Bottle Service
Dining style
Fine Dining
Dress code
Business Casual
Parking details
50% Discount for Valet parking with Westin Harbour Castle. For public parking please click on the link below: http://en.parkopedia.ca/parking/locations/1_harbour_square_toronto_on_canada_dpz83b87n7m/?country=ca&arriving=201703171300&leaving=201703182330
Payment options
AMEX, Mastercard, Visa
Executive chef
Adam Barone
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, High Tea, Indoor Smoking Area, Late Night, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.toularestaurant.com/
Phone number
(416) 777-2002
Catering
Toula is available for outside catering. Please contact the management to request a menu or place an order.
Private party facilities
Toula restaurant is perfect for corporate events, presentations, cocktails, weddings, showers and other special occasions. Please contact our event planner for information on booking your special event

Featured in

100 Toronto / Ontario Restaurants to Love This Valentine's Day

Toula Restaurant

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

100 Toronto / Ontario Restaurants to Love This Valentine's Day

Appetizer

Calamari "Cinqueterre"

Amore Salad

The Gran Fradiavola Toula Shrimp

Grand Doge P.E.I Lobster Caesar Salad with Crostoni Crispy Pancetta

Classic Insalata Toula "Brasiliana"

Tricolore Buffalo Mozzarella Salad

Stuffed Blossom Tempura Zucchini Flower

House Cured Smoke Salmon Carpaccio

Gran Tagliere Dello Chef

Daily Soup

Pasta & Risotto

P.E.I. Lobster Ravioli

Gnocchi Genovese

Tagliolini Verdi del Toula

Linguine Scoglio

Paccheri Raffaello

Pappardelle alla Ragu D' Agnello

Carnaroli Risotto a Funghi

Ocean Prime Scallops Carnaroli Risotto

Carni

Filleto alla San Marco

Grand Cotoletta Biffi Scala

Tagliatta di Manzo Alla Toscana

Stone Pressed Grilled Cornish Hen "Arturo"

Pork Chop Loin Braised In Beer

Carre D' Agnello "In Crosta"

Chateaubriand for 2 (24oz)

Pesce

Branzino alla Pantelleria

Grilled Atlantic Salmon

Pan Seared Grouper with Vin Santo

Daily Fish

Sides

Butter Brushed Garlic Shrimp Skewer

Yukon Mash

Handcut Fries

Seasonal Vegetables

Dessert

Italian Gelato

Chocolate Lava Cake

Ricotta Cheesecake

Pannacotta

Tiramisu

Overall ratings and reviews

FAQs

How is Toula Restaurant restaurant rated?

Not available on OpenTable

Additional information

Featured in

100 Toronto / Ontario Restaurants to Love This Valentine's Day