• Toro Toro

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Toro Toro
Toro Toro

Toro Toro Details

  • Dining Style: Casual Elegant
  • Website: http://www.torotoromiami.com/
  • Phone: (305) 372-4710
  • Hours of Operation: Brunch: Sunday, 11:30am - 3:00pm
    Lunch: Monday - Saturday, 11:30am - 3:00pm
    Dinner: Sunday - Thursday, 6:00pm - 11:00pm; Friday - Saturday, 6:00pm - 12:00am
    Bar/Lounge: Sunday - Thursday, 11:30am - 1:00am; Friday - Saturday, 11:30am - 2:00am
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Latin American, Tapas / Small Plates
  • Executive Chef: Eric Do
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Private Room, Weekend Brunch, Wheelchair Access, Wine
  • Entertainment: Live DJ for happy hour and dinner on Fridays and during brunch on Sundays.
  • Special Events & Promotions: Discover the exciting events at the newest addition to the downtown Miami/Brickell dining scene, Toro Toro. Chef Richard Sandoval presents delectable Pan Latin plates perfect for sharing. Toro Toro is pleased to host a wide range of hip happenings, day and night.

Getting there

  • Public Transit: Metromover Station: Bayfront Park
    Metrorail Station: Brickell/Government Center
    Metrobus Stop: Biscayne Blvd and Chopin Plaza
  • Parking: Valet
  • Parking Details: Hotel valet parking is available, as well as metered street parking.

    Valet parking price structure:
    Lunch, Monday - Saturday: $5 for 2 hours
    Dinner, Monday - Sunday: $10 for 3 hours
    Bottomless Brunch, Sunday: Complimentary
A word from Toro Toro
Located at 100 Chopin Plaza, Toro Toro is celebrated chef/restaurateur Richard Sandoval’s creative Pan-Latin interpretation of a contemporary steakhouse. This sophisticated and sexy concept is modeled after Sandoval’s Dubai Toro Toro, which was named “Best Latin” and “Best New Restaurant” by Time Out. The restaurant’s selection of meats, carved tableside rodizio-style, along with an array of small plates, composed main-plates and a la carte steaks draws foodies while Toro Toro’s buzz-worthy bar, emphasizing Latin-inspired cocktails made with ultra-premium Latin spirits and a well-curated collection of fine wines from around the world, draws the cocktail crowd.

Valet parking price structure
Lunch, Monday - Saturday: $5 for 2 hours
Dinner, Monday - Sunday: $10 for 3 hours
Bottomless Brunch, Sunday: Complimentary
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
Diner Reviews
  • "Upon arrival we were greeted by Bianca and her service was amazing! Throughout our experience the staff continued to provide a level of service that I have never experenced. This restaurant is truly the best!"
    Dined on 11/25/2014
  • "Me and My wife went to this restaurant for our first wedding Anniversary and We had a great time.. Upon arrival they congratulate us and gave US a really amazing table.. The food was amaizing, exactly what we were looking for.. Bottom line is simply outstanding."
    Dined on 11/23/2014
  • "Awesome experience the managemnent was exceptoonalu"
    Dined on 11/23/2014
  • "From the hostess Bianca to the managment of Mr. Garcia this restaurant is phenomenal! I could not have asked for a better dining experience."
    Dined on 11/22/2014
  • "This place is just fantastic. The food, the people, the vibe... Toro Toro is by far the best experience in Miami. As an obsessed foodie, I have only one word for you...TT stands for TOTALLY TERRIFIC! We were greeted by an awesome receptionist who had a big smile on her face... Not only her, but all the staff seems to have this energy.... Did I say energy! Go see and ask for the wing man, the super star of our experience, Carlos Garcia. What a gentleman, kindness and professionalism... I kept my promise to him and my wife and I are so happy to be leaving this comment for Carlos and his kind staff at Toro Toro. I've had the Tomahawk and my wife had the Seabass... If you like sea bass, go to TT to absolutely Love it ! Ive also had a cocktail which was prepared by the tall gentleman at the bar.. As per my wife, the ''Good Looking'' fellow. He made me a Drink called '' ring my bell'' great job ''Good Looking man '' I absolutely loved it. Long story short... Must see, must Eat, must must experience... I'll be back! GRACIAS!"
    Dined on 11/22/2014
  • "From the minute we walked in, we were treated with fantastic service. Our waiter, Orlando, was extremely helpful in guiding us through the menu as we were first-timers. The amazing prime tomahawk ribeye he recommended was the best steak we've ever had--flawlessly seasoned, cooked, and sliced tableside for a perfect presentation. The churros for dessert also far surpassed any we've ever had--incredibly light with a delicious dark chocolate sauce. Considering my husband's family is from Spain, and we've spent a lot of time there, the bar was set high. These churros passed it with flying colors! Beyond the food, this is a restaurant that truly cares about its customers. I broke the heel to my shoe on the way into the restaurant. Not only did the assistant general manager, Carlos Garcia, find me some super glue, he came tableside to fix it himself! Thank you, Toro Toro, for a wonderful evening!"
    Dined on 11/22/2014
  • "This restaurant is in the lobby of the hote in which we stayed. Typically I stay AWAY from hotel lobby restaurants. I was MOST pleasantly surprised. The service and ambiance was fantastic, but the food was over the top. I have already recommended Toro Toro to others. Bravo."
    Dined on 11/16/2014
  • "The vibe is great here with the dj playing high energy music. Great price for endless mimosas & all the food stations. It was a very paleo friendly brunch which is hard to find."
    Dined on 11/16/2014
  • "Great night at toro, the short ribs were amazing. My friends and I sat at the Bar and Sean was awesome!!!"
    Dined on 11/15/2014
  • "I definitely recommend this restaurant. Everything was absolutely amazing, from drinks, appetizers, entree, desserts and the service was one of the best experiences I've ever encountered. The manager Carlos was incredibly nice and very social! I will definitely be returning. Great experience and incredible food!"
    Dined on 11/14/2014
  • "Great food, delicious drinks and impeccable service made our experience one to remember. Even with a completely full bar, bartenders Alina, Pedro and Erica were totally on point! Carlos, the manager, was not only incredibly accommodating, but also had us rolling on the floor because of high energy and eccentric personality. Overall, this was a great experience and we'll definitely be coming back!!"
    Dined on 11/12/2014
  • "Restaurant is located in Intercontinental Hotel in Miami, and both are offer a great atmosphere. Service was great, and food was great as well. As with other upscale restaurants, the dishes were not cheap, but they were not exorbitantly priced as well. Highly recommend this restaurant for those looking for a a great food experience."
    Dined on 11/11/2014
  • "Went to Toro Toro with some colleagues and had a fabulous lunch. The food was amazing. They have an all you can eat buffet for lunch which was outstanding. Our waiter was also exceptional, very frendly. The hotel has been newly renovated and beautifully done with much taste. I would go back anytime. You will enjoy both the atmosphere, food and the entire experience. If you are in Miami, please stop by the restaurant you will not regret it."
    Dined on 11/10/2014
  • "Awesome awesome awesome... What the staff displayed and the warm welcome attentiveness was an O awesome experience, not to excluded the FOOD!"
    Dined on 11/9/2014
  • "It was another night at the bar. Our bartender was Daniela and she provided great service. She was very friendly and attentive. Her drinks were amazing. I love the tuna tacos!"
    Dined on 11/8/2014
  • "By far, the best of our experience was the service. Everyone was so amicable and helpful... However, the place is very noisy, and also, there was too much food smell going on... Maybe some of the filters or air extractors were not working properly. The food was very very good, and the price seamed reasonable."
    Dined on 11/7/2014
  • "This restaurant has it all...the scene, the food and the great service! You can't beat an atmosphere like that for the prices they offer. Definitely a hidden gem inside the InterContinental Miami, but worth the visit. I suggest the Chicharron de Camarones and the Short Rib Arepas, hands-down the two best small plates on the menu, in my opinion. Great cocktails as well, and an even better selection of desserts. La Bomba is to die for!! A MUST try in Miami, for locals and visitors alike!"
    Dined on 11/7/2014
  • "Pedro was a great bartender! He was very attentive and recommended us many wonderful drinks. Thank you for that awesome experience."
    Dined on 11/7/2014
  • "This was our first time We had several drinks that were out of this wilt my favorite was Ahumado and ginger snap The food was awesome we had about 6 of the tapas Would highly recommend if go others will definitely be back"
    Dined on 11/7/2014
  • "I went to Toro Toro with a group of 6 for cocktails and apps on Thursday and had a fantastic time. We loved the cocktails made by Matt, I had the Ahumado- highly recommended for those who like spicy drinks. We were also warmly welcomed by two servers Ajda and Anais, they were extremely knowledgeable about the menu and made some great suggestions such as the chicharrone de camarones. Great customer service and ambiance, we will definitely be back."
    Dined on 11/6/2014
  • "Toro Toro has it all! The restaurant is owned by celebrity chef, Richard Sandoval. The menu is varied and the food is crazy good!!! Thanks to the rock star chef, Eric, who infuses his Asian background with Sandoval's Mexican dishes. YUM! The bar has some of the most unusual specialty drinks created by the bar manager, Matt Phiilips. When you sit down at the bar, you get Matt's full attention. He will serve you one of his concoctions or create a unique drink especially designed for your individual taste. Try the bar bites. Small dishes that two people can share for about $5 - $7 each. DELICIOUS Toro Toro also has one of the best brunch menus in Miami. I plan to try their brunch, next."
    Dined on 11/6/2014
  • "There's always a good vibe and great energy when visiting Toro Toro! The drinks are very creative for those who enjoy trying something new and different flavors. As for food, they have a great spin on providing a new and different experience. They have lots of options for small plates and appetizers to please any pallette. Customer Service is their main priority; you feel welcomed and appreciated!"
    Dined on 11/5/2014
  • "I came here with my family recently and I have no complaints. The server, Matej made great recommendations. The food was delicious and all of our needs were catered to. Two thumbs up!"
    Dined on 11/4/2014
  • "We called ahead to reserve our Table. Spoke to Bianca over the phone and she made sure to have a very nice table and 2 champagne glasses waiting due to our anniversary. We had an amazing evening and will be back soon."
    Dined on 11/4/2014
  • "The food was very good and the prices are reasonable. Good variety to small plates to please almost anyone. The steak was good but the small plates were the highlight of our meal."
    Dined on 11/3/2014
  • "First time dining at Toro Toro. Excellent experience! What a treat. Food was amazing, all of it and the drinks were great as well. Service was excellent the waiter was always around for questions . I already recommended this restaurant to make of my friends"
    Dined on 11/1/2014
  • "This was my third visit for lunch. I invited 8 other girlfriends to surprise our friend for an early birthday celebration. The lunch brunch is delicious with the best ceviche in town :) But what made it even more wonderful was Yahaira's constant attention to detail and her friendly and professional service. At the end of our meal the manager gave us the special The Bomb Dessert and 5 days later we are all still talking about it!! I can't wait to return."
    Dined on 10/29/2014
  • "Thank you Toro Toro staff. My dinner was great like always, and the drinks were outstanding like always Matt!!! Thank you all again!"
    Dined on 10/26/2014
  • "The high light if the meal was dessert, LaBamba a chocolate bowl filled with ice cream, fruit, almond cookie crumble and three sauces to pour on top. LaBamba was a deliciously surprising celebration for our group."
    Dined on 10/26/2014
  • "We had a great time in Toro Toro from the moment we were greeted in the entrance and service provided by Matej was top notch! He was able to recommend different dishes after asking our preferences and he was right on! Not only the food but the cocktails were delicious. And last but no least.... "La bomba" best dessert ever!!! Overall great ambience, great food and super service!!!!"
    Dined on 10/25/2014
  • "Food, fun, friends....had a very pleasant dining experience while in Miami. Food was outstanding , service was great from all the staff and restaurant dining team. Save room for the signature dessert!"
    Dined on 10/23/2014
  • "We were group of 7 so we decided to dine family style, sharing about 8-10 appetizers and then 2 of the meat platters and tomahawk ribeye. Grilled octopus and crispy shrimp were the highlight of the appetizers, and tomahawk was one of the best pieces of meat I have ever had. Passion-fruit pisco sours went great with dinner. Our server Matej provided excellent service. To finish the meal we were served La Bomba, chocolate sphere filled with everything that is good in this world, dropped on the table and then covered with 3 different sauces. Overall, great meal in a nice ambiance with outstanding service."
    Dined on 10/18/2014
  • "Dinner and drinks were very good, as was the service. I haven't had such a good passion fruit pisco sour in a very long time, give it a try. Ceviche with tuna and scallops were delicious as well. Mateo and Carlos were both very helpful and entertaining. I will be back."
    Dined on 10/17/2014
  • "My wife & I came across Toro Toro on open table and decided to give it a try. First impressions the interior is so retro contemporary, gorgeous. The staff were extremely friendly. Our server Robert, was phenomenal in guiding us through the menu, very knowledgeable. The Managers stopped by few times, very polite and on top of everything. We had the Churazico for two as well as truffle fries, fingling potatoes. For desert Carlos & Gabriel made a surprise finish to our wonderful experience with a La Bomba. WOW!!!! truly "the bomb"! Will most definitely return !"
    Dined on 10/16/2014
  • "We came here for dinner and thought everything from the food and service were outstanding. Get the chocplate special dessert it's worth it."
    Dined on 10/15/2014
  • "We went for quick bite before the game. Patricio was a our server this time and he did a great job. Thank you everyone."
    Dined on 10/14/2014
  • "Awesomely food!!!! You must try the beef cheek with tostones cups. A special thank you to Patricio and Gabriel for making my night special... The service you guys provided was outstanding :)"
    Dined on 10/14/2014
  • "We dined on Saturday night, and as expected the restaurant was busy. Yet our dinner was flawless. Service by Matej was impaccable, his recommendations were spot on. Make sure to try crispy chicharon, and braised ribs. La Bomba for dessert was a great ending to our dinner. Very creative and tasty."
    Dined on 10/11/2014
  • "Wanted to visit another Richard Sandoval restaurant after dining at Zengo in Denver a few times; found out he had Toro Toro in Miami and went with a friend. Thoroughly enjoyed the experience, like ordering multiple small plates to get a taste of different dishes...great atmosphere, waiter disappeared for long lengths of time at a clip so when we needed something had to flag down another, but all in all very nice!"
    Dined on 10/11/2014
  • "We went for wedding anniversary and they treated us like royalty. We were completely pleased with every aspect of the experience, from the welcome, to the server, to the food, to the attention from the manager. Setting is very nice, ask for a booth if they have it. Had the mixed grill and was delicious"
    Dined on 10/11/2014
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