Toloache - Upper East Side Restaurant - New York, NY | OpenTable
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Toloache - Upper East Side

Toloache - Upper East Side Details

  • Dining Style: Casual Dining
  • Website: http://www.toloachenyc.com
  • Email: info@toloachenyc.com
  • Phone: (212) 861-4505
  • Hours of Operation: Dinner: Sunday - Monday: 5:00pm - 10:00pm, Tuesday - Thursday: 5:00p - 11:00pm, Friday - Saturday: 5:00pm - 12:00am
  • Cross Street: Lexington and 3rd Ave
  • Parking: No
  • Parking Details: 4 5 6 subway, 86th street stop
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Mexican, Contemporary Mexican
  • Executive Chef: Chef Julian Medina
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Full Bar, Non-Smoking Restaurant, Takeout, Weekend Brunch, Wheelchair Access
  • Catering: Please contact events manager at events@ybandco.com
  • Private Party Facilities: Please contact events manager at events@ybandco.com
  • Private Party Contact: Temple

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A word from Toloache - Upper East Side
Welcome to Toloache (pronounced toh-lo-AH-tchay), chef-owner Julian Medina's contemporary Mexican bistro located in the Upper East Side. Toloache is named after a flowering plant famed in Mexico for its use in love potions. We hope that when you dine with us you too will fall under the spell of chef Medina's creative cooking, which incorporates seasonal and natural ingredients and more than a dozen types of chilies. Along with the authentic Mexican menu and an exceptional tequila list, we offer elegant decorative elements imported from Mexico. We look forward to seeing you soon.Continued
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Toloache - Upper East Side
4.2
99 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerMexican
Featured Reviews
  • "Great food, friendly and accommodating staff. So glad we have this restaurant in the neighborhood...."
    Dined on 6/12/2013
  • "How fortuante we are to have this fabulous Mexican bistro on the Upper East Side! It far outsrtips any other place in or..."
    Dined on 6/9/2013
  • "I chose Toloache to celebrate my birthday as the menu looked amazing and was tired of the usual suspects Rosa Mexicano a..."
    Dined on 6/10/2013

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