Tinto Restaurant - Philadelphia, PA | OpenTable
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Tinto
Tinto

Tinto Details

  • Dining Style: Casual Elegant
  • Website: http://www.tintorestaurant.com
  • Email: tinto.reservations@garcesgroup.com
  • Phone: (215) 665-9150
  • Hours of Operation: Dinner: Sunday - Thursday: 5:00pm - 10:00pm
    Friday - Saturday: 5:00pm - Midnight

    Brunch: Sunday: 10:30am - 2:30pm
  • Cross Street: Sansom
  • Public Transit: SEPTA: The 17, 21, and 42 buses stop near the restaurant. The Market-Frankford El stop is at 15th & Market.
  • Parking: Public Lot
  • Parking Details: There are numerous lots nearby; prices vary.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Tapas / Small Plates, Basque
  • Executive Chef: Jose Garces
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Catering: Bring your favorite Tinto dishes to your next event. Garces Catering brings the joy of sharing special occasions with our restaurant guests to any celebration, anywhere. Please call, 215-670-2381 for more information.
  • Private Party Facilities: Tinto is pleased to offer a private dining room that accommodates up to 20 guests. Private dining is available for brunch, lunch or dinner, and prix fixe menus are available for viewing on our website.
  • Private Party Contact: Special Events (267) 284-7979
  • Entertainment: If you book a private event at Tinto, our event coordinators can provide you with unique entertainment options for your party.
  • Special Events & Promotions: Complement Tinto’s sophisticated and intimate private dining room with a personalized wine-pairing menu from Tinto’s award-winning, Basque cuisine—perfect for celebrating a special occasion with a small group.

    Private Dining Room – private second floor
    Capacity: 20 seated

    La Cocina – created for private reception-style events
    Capacity: 25 standing

    El Comedor – main dining room
    Capacity: 45 seated

    Full Restaurant
    Capacity: 70 seated / 100 standing

    Please note, a fixed price menu is required for groups of 12 or more.

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A word from Tinto
Tinto, an expression used to describe red wine served in pintxos bars throughout Northern Spain, is the ultimate expression of what a Basque wine bar should be. Located in Rittenhouse Square, the cozy restaurant, drawing inspiration from the rich cultural and culinary traditions of Basque country, inspires, tantalizes and satisfies with extraordinary cuisine by Chef Jose Garces.

Specialties of the House
Duck Montadito, Shrimp & Chorizo Brochettes, Short Rib Bocadillo, 60 bottle wine list from the Basque regions of N. Spain and S. France, and artisanal ciders.

Private Parties: Tinto welcomes groups of all sizes. Events can be booked throughout the restaurant and in our private dining rooms seven days a week. For parties of 12 or more, please call our private events team to schedule your reservation at 267-284-7979 or email events@garcesgroup.com
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Tinto
4.4
356 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerNotable Wine List
Featured Reviews
  • "Great lunch spot. Antipasto was fresh and creative, pizza was tasty as well. great wine list, to pair with the food...."
    Dined on 5/21/2013
  • "Entire staff was very accomodating! Every dish was flavorful and memorable. Especially enjoyed the duck montadito, paell..."
    Dined on 5/12/2013
  • "I took my mom to Tinto to celebrate Mother's Day. I had been once before with my girlfriend and we had the "deluxe" tast..."
    Dined on 5/13/2013

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