Thom Pham's Wondrous Azian Kitchen

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Thom Pham's Wondrous Azian Kitchen

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Address:
533 Hennepin Avenue
Minneapolis, MN 55403

Neighborhood:
Downtown Minneapolis

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Cuisine:
Asian

Price: $30 and under

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Thom Pham's Wondrous Azian Kitchen Details

Dining Style: Casual Elegant
Website: http://www.wondrousmpls.com
Email: events@wondrousmpls.com
Phone: (612) 338-1479
Hours of Operation: Sun- Thursday. 11am- Midnight.
Fri- Saturday. 11am- 2am.

Lunch. Mon-Fri 11am-2:30pm
Dinner daily. 7 days a week
Happy Hour. 3-6pm Mon-Fri, 11am-6pm Sat-Sun.
Late Night Happy Hour. 10pm-Close

Happy Hour

$3.00 Draft Beer
$6.00 Sake
$6.00 Signature Cocktails
$2 Off All Wine By The Glass
½ Price Selected Bottles of Wine
$4.95 Selected Appetizers
Payment Options: AMEX, Discover, MasterCard, Visa
Cuisine: Asian, Fusion / Eclectic, Eurasian
Executive Chef: Thom Pham
Dress Code: Casual Dress
Accepts Walk-Ins: Yes
Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
Catering: Catering is available for off-site locations for larger groups.
Private Party Facilities: Semi-private party facilities are available & can accommodate up to 120 people.
Private Party Contact: Thom Pham (612) 354-7156
Entertainment: Caterpillar Lounge.

Getting there

Cross Street: 6th Street
Parking: Valet
Parking Details: The Plymouth Building parking garage is located right next door to us at 517 Hennepin Avenue South and offers exceptional valet parking service.

A word from Thom Pham's Wondrous Azian Kitchen

Re-imagine fusion! Asian spice meets Minnesota Nice! As one critic states, "Sacred Asian art meets James Bond chic." Let Chef and Owner, Thom Pham, take you on a culinary adventure ranging from traditional stir fries to a North Woods Walleye in Jalapeno-Basil sauce, to a perfectly braised… tenderloin topped with an exotic Asian mushroom demi-glace. When you visit, chances are good that Thom himself is on site, and hosting every guest as though he's invited them for a private dinner party. In fact, fundamentally he has.Continued

Thom Pham's Wondrous Azian Kitchen

3.7

270 $30 and under restaurant

Featured Reviews

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Reviews from OpenTable Diners Learn More

257 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Very Good) 3.7 / 5

Food

(Very Good) 3.8 / 5

Service

(Very Good) 3.8 / 5

Ambiance

(Very Good) 3.6 / 5

Noise Level

Energetic

257 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Very Good) 3.7 / 5

Food

(Very Good) 3.8 / 5

Service

(Very Good) 3.8 / 5

Ambiance

(Very Good) 3.6 / 5

Noise Level

Energetic

Filter Reviews By:

Diners classify this restaurant as:

good for groups(98)
fit for foodies(87)
special occasion(85)

hot spot(57)
vibrant bar scene(47)
romantic(42)

Current OpenTable.com Diner Reviews (257)

Overall rating

(Outstanding) 5 / 5

Our server was very pleasent

OpenTable Diner Since

Dined on 04/14/2012

2009

Dined on 04/14/2012

2009

Food

(Very Good) 4 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Moderate

"Our server was very pleasent and was really helpful and explained the food choices well."

Dined on 04/14/2012

2009

Special Features: fit for foodies, hot spot

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Overall rating

(Outstanding) 5 / 5

Excellent Pre-Theater Dining

OpenTable Diner Since

Dined on 04/13/2012

2006

Dined on 04/13/2012

2006

Food

(Outstanding) 5 / 5

Service

(Good) 3 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Moderate

"We have always enjoyed Thom Pham's restaurants, this experience was among the best pre-theater experiences we've had. The lemon grass and asian pear infused rice-based vodkas made stunning martinis. While we didn't indulge in a bottle of wine, we were impressed at the expanded wine list. We also noticed smart adjustments to the original menu - including a delicious caramelized onion and nut topping to the sea scallop dish, and a refinement of the seared tuna plate."

Dined on 04/13/2012

2006

Special Features: vibrant bar scene, good for groups, great for brunch, late-night find, notable wine list, special occasion, hot spot

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Overall rating

(Very Good) 4 / 5

We loved the oyster chicken

OpenTable Diner Since

Dined on 04/10/2012

2005

Dined on 04/10/2012

2005

Food

(Very Good) 4 / 5

Service

(Good) 3 / 5

Ambiance

(Good) 3 / 5

Noise Level

Quiet

"We loved the oyster chicken wings! The portion sizes are very generous. We took home quite a lot of food."

Dined on 04/10/2012

2005

Special Features: fit for foodies

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Overall rating

(Fair) 2 / 5

I would like to think that

OpenTable Diner Since

Dined on 03/28/2012

2012

Dined on 03/28/2012

2012

Food

(Poor) 1 / 5

Service

(Fair) 2 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Moderate

"I would like to think that this restautant would be more prepared for an event night then they were. We got there 1hour and 40mins before the event started. We put in our order right away. We did not recieve our food. We had to go the the show hungry and buzzed from the beer we drank.I was very dissapointed becouse I'm sure the food was amazing and I don't get to the Cities often but I love to try new things. The manager was not very friendly when we left. He knew about the event and just kept telling us that the food would be out in time. Not acceptable :("

Dined on 03/28/2012

2012

Special Features: vibrant bar scene, hot spot

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Overall rating

(Good) 3 / 5

The calamari and papaya salad

OpenTable Diner Since

Dined on 04/05/2012

2010

Dined on 04/05/2012

2010

Food

(Fair) 2 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Good) 3 / 5

Noise Level

Moderate

"The calamari and papaya salad were very good, but the entrees were mediocre at best. The sea bass was overcooked, the edemame puree was bland and tasteless, and the squash wontons were soggy. The ribs were not much better. The ginger ice cream was awesome!"

Dined on 04/05/2012

2010

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Overall rating

(Very Good) 4 / 5

The cranberry cream cheese

OpenTable Diner Since

Dined on 04/04/2012

2009

Dined on 04/04/2012

2009

Food

(Outstanding) 5 / 5

Service

(Very Good) 4 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Moderate

"The cranberry cream cheese wontons were out of sight. And the Basil/curry walleye was as good as I have ever tasted. yum"

Dined on 04/04/2012

2009

Special Features: great for lunch

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Overall rating

(Good) 3 / 5

Food was average..a bit overpriced

OpenTable Diner Since

Dined on 03/29/2012

2011

Dined on 03/29/2012

2011

Food

(Good) 3 / 5

Service

(Good) 3 / 5

Ambiance

(Good) 3 / 5

Noise Level

Moderate

"Food was average..a bit overpriced in my opinion though."

Dined on 03/29/2012

2011

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Overall rating

(Very Good) 4 / 5

Food was very good, service

OpenTable Diner Since

Dined on 03/25/2012

2009

Dined on 03/25/2012

2009

Food

(Very Good) 4 / 5

Service

(Very Good) 4 / 5

Ambiance

(Good) 3 / 5

Noise Level

Moderate

"Food was very good, service was just as good. On a Sunday evening, this was perfect - not too busy."

Dined on 03/25/2012

2009

Special Features: fit for foodies, good for groups, great for brunch, great for outdoor dining, late-night find, great for lunch, hot spot

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Overall rating

(Good) 3 / 5

I was there for a weekday

OpenTable Diner Since

Dined on 03/16/2012

2004

Dined on 03/16/2012

2004

Food

(Fair) 2 / 5

Service

(Good) 3 / 5

Ambiance

(Good) 3 / 5

Noise Level

Quiet

"I was there for a weekday lunch. I usually like the food but on my last visit the fried rice was very greasy."

Dined on 03/16/2012

2004

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Overall rating

(Fair) 2 / 5

Taste did not match price...would

OpenTable Diner Since

Dined on 03/31/2012

2008

Dined on 03/31/2012

2008

Food

(Fair) 2 / 5

Service

(Fair) 2 / 5

Ambiance

(Fair) 2 / 5

Noise Level

Quiet

"Taste did not match price...would not return."

Dined on 03/31/2012

2008

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