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  • The Timbers

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The Timbers
The Timbers

The Timbers Details

  • Dining Style: Casual Dining
  • Website: http://www.lakesideinn.com/timber-house-restaurant-lake-tahoe
  • Phone: (800) 624-7980
  • Hours of Operation: Open daily:

    Breakfast served all day

    Lunch: 11:00am - 2:30pm

    Dinner: 4:00pm - 11:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Steak
  • Executive Chef: Alvaro Ochoa
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, View, Wheelchair Access, Wine

Getting there

  • Cross Street: Kahle Drive
  • Public Transit: The local bus service stops right at our property many times throughout the day.
  • Parking: Private Lot
  • Parking Details: Parking is free with convenient parking spots next to each of our three different entrance doors.
A word from The Timbers
** Walk-ins welcome if OpenTable reservations are not available. **
The Timbers provides a relaxing dining environment with open beam wooden ceilings coupled with contemporary decor. Located adjacent to the main casino floor, The Timbers is a Tahoe local's go-to restaurant. The extensive menus offer more than you ever imagine for the price!

You will enjoy traditional American fare and many unique and creative dishes. Dinner choices include flavorful seafood entrees, fresh fish and juicy Certified Black Angus beef, all beautifully presented. Chef Alvaro creates unique daily lunch and dinner specials, including hearty homemade soups. Breakfast is served all day, everyday.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerGood for Groups
Diner Reviews
  • "My husband and I enjoyed the Steak and Lobster Special for $17.99 each. This included a loaded baked potato and a soup or salad plus wonderful warm cheddar biscuits and sourdough? bread with a dipping dish of olive oil, balsamic vinegar, grated parmesan, and then butter. So good. We had the butternut squash soup (yum) and garden salad and shared. The Lobster dipped in butter was great. The steak was good also. We liked the sweet carrots that accompanied the dish, plus fresh steamed broccoli. You can view the mountains and trees in the distance, so it was quite nice. The only drawback to eating there is having to walk through the casino through the cigarette smoke since I am very sensitive, but it was worth it."
    Dined on 4/11/2014
  • "Ordered the Steak and Lobster, now $3 more than the last time. However, at $17.99 with a salad, baked potato and vegetable plus bread, it still is a good value in a resort area. Chris, our waiter, gave us great service. In addition, he cracked the kind of jokes that made us laugh. Almost everyone in the place orders the steak and lobster. If someone in your group does not eat lobster, trade your steak for their lobster."
    Dined on 4/2/2014
  • "Twas a quiet Spring evening and there weren't many people in the place. A little hesitant service and a switch of servers later, we had the surf & turf special, $17.99. Not bad but about what you'd expect for a special. Things were nice enough once the service got on track but the atmosphere was just so dead it took away from the relatively attractive decor. And, oh yeah, you're right off the casino floor so sit toward the back unless you like your air nicotine-flavored."
    Dined on 4/1/2014
  • "We really like coming here to eat and play a few of the table games afterwards. The only thing that was a bit off was the lobster. It did not have the nice firm texture it seemed a bit over cooked. All in all this is a great place with great prices."
    Dined on 3/31/2014
  • "3 of us went to the Timbers to have the Steak and Lobster special. The food was excellent and the service the same. The new renovation has left the restaurant a little sterile, but the service made up for it. I would definitely go back again."
    Dined on 3/19/2014
  • "If it had not been for the 35 minute wait to get our bill, I might have been able to recommend this restaurant. After taking our order and receiving our food, we were left on our own. Food presentation was colorful, but my halibut dish was a bit busy-too many flavors."
    Dined on 3/7/2014
  • "This was the finest dining experience I've had in a long while. The service could not have been better and the food was excellent. Be sure to ask what their specials are. I had the $14. 99 Steak and Lobster thinking it would be a small portion. It was not and the meal very filling. I highly recommend The Timbers."
    Dined on 3/6/2014
  • "The evening started out with the pleasant surprise that we didn't have to put our name in at the restaurant, and wait for a table. We could make the reservation at home on-line and leisurely head down, have a drink and walk right in. We had heard from friends the steak and lobster dinner was a very good value, and they were right. Salad was good, wine was reasonably priced, lobster and steak very tasty and cooked as requested, baked potato with the works and carrots were good. Bread was attacked with a dull knife and seriously squished, and that was our only negative. Butter dish with dipping vinegar and shredded parmesan nice touch. Dinner ($15 each) for two with wine ($18) and tip ran us $61. We would recommend it."
    Dined on 3/1/2014
  • "Great service lobster special all week good value friendly staff"
    Dined on 2/22/2014
  • "We reserved a table for two couples on valentines day based on a deal that was offered. We arrived on time at 8pm, and found that our table had been given to someone else so we had to stand in the middle of the restaurant and wait for them to clean another table to seat us. The smoke from the casino was strong and prevalent, but not overwhelming. I asked to order the valentines meal and was told that it was sold out, and we couldn't substitute anything else for it, so we were just out of luck. I was disappointed, but we decided to marshal on. After ordering we had to wait almost an hour to get our meals - and the restaurant was only about half full. Although the food was good, the service was extremely poor. I will not return."
    Dined on 2/14/2014
  • "The Steak and Lobster was a fantastic deal and really good! It did however take 15 minutes for anyone to acknowledge us once we were sat. My wife actually went to the bar in the casino to get drinks and came back before the server ever came to the table. This is a casual dining spot in a casino where locals frequent. The restaurant is located right off the main casino floor therefore you will experience the smell of smoke and the sounds of the casino during your dining experience."
    Dined on 2/14/2014
  • "Went to Lakeside to try their Steak and Lobster special. The food was very good and the service was excellent. It did get quite crowded after 7PM, but we were well taken care of. I would definitely go back there again"
    Dined on 2/16/2014
  • "We came here for the 14.99 steak and lobster and it was actually amazing for the price. The steak was tender and juicy and the lobster was sweet. Much more than I was expecting !"
    Dined on 2/16/2014
  • "It is a great locals spot. Diego our server was super as always. Everyone who works there is very friendly and always available to help in any way."
    Dined on 2/14/2014
  • "Our waiter seemed like he was doing us a favor. Drinks never got refilled was rude when asking for something "not my problem" kind of attitude. Food was good. Our money spends the same anywhere and to be treated like that was rediculous. It was two people in our parties birthdays and we were singing happy birthday so it was obvious, he never offered desert or anything. We left feeling kind of offended. Not good way to start off our night out. We were referred to you The Timbers by many people. What a disappointment."
    Dined on 2/8/2014
  • "The noise level with all the hard surfaces is way too loud, its difficult to talk with each other. Its a very cold decor. The old lodge feel was much more appropriate for the setting. We definitely miss the Keno while dining, it was entertaining, and I'm sure you are missing revenue."
    Dined on 2/4/2014
  • "Food quality was not the best, but a couple of people in our party enjoyed the $15 steak and lobster special. The quinoa lemon salad was terrible and so tart I could hardly eat it. The waiter was very nice but overall the food quality was not what we were hoping for."
    Dined on 12/30/2013
  • "My husband and I were on a ski trip to South Lake Tahoe. Someone highly recommended this restaurant for its prime rib. However, we opted for their steak and lobster special (only $14.99) after we saw it being served at the table next to ours. The dinner was excellent as were the cocktails that we ordered. Our server was also very attentive, efficient and friendly. The restaurant is not "fancy" and you do get a faint hint of cigarette smoke from the casino across the hall."
    Dined on 1/20/2014
  • "Every time I visit Lake Tahoe I must dine here. Not only is it a family tradition but the food is great and priced so reasonably"
    Dined on 1/18/2014
  • "We had the steak and lobster special for $14.99 and it was a great meal. The normal menu prices are a little high but the lobster and early bird specials are inexpensive and really good. After dinner go play a tournament in the Poker Room. It makes for a fun night."
    Dined on 1/18/2014
  • "We were in town for Christmas & wanted a low-key spot for dinner. This restaurant, inside a casino, fit the bill . Because it's in Nevada, they still allow smoking in the casino....please Nevada, get a CLUE! Walking through that cloud of smoke was the only really negative part of the experience. Our waiter was charming and spot-on with his service! He recommended the surf and turf, which is a special and was very well prepared! The salad was fresh and, with the dressing on the side, was just as each of us like our salads. The steaks were done exactly as ordered and the lobster tail was good. The hot food arrived hot and the vegetables were nicely crisp. It's a nice spot for dinner and we'll go again next time we're in Tahoe."
    Dined on 12/27/2013
  • "This restaurant is inside a casino. You have to walk through the smoke to get seated. The sourdough bread was the highlight of the meal. The filet was good but the fish was not. They only had 4 of the 8 fish selections on the menu. The place feels old and looks worn. We will not go back when there are so many better choices in the area. Our expectations were higher based on other reviews."
    Dined on 12/24/2013
  • "we did online reservation for dinner at lakeside inn and actually arrived a bit early expecting to wait. We were seated immediately in a quiet section, in a booth instead of the open seating area (a bonus of making a reservation). All in all the reservation process was very easy and I will be sure to use it again.. The restaurant had the information right away and I even was emailed a confirmation."
    Dined on 12/27/2013
  • "I had the steak and lobster special for $15. It was about what I expected for the price. My daughter ordered a rancher's choice steak and it was very thick and juicy. Overall, a good meal but you get what you pay for."
    Dined on 12/27/2013
  • "Check the internet for specials not noted on the menu. Great value for steak and lobster tail combos. B"
    Dined on 12/27/2013
  • "We went for the Steak and Lobster Special. They cooked the steaks as requested, the lobster was sweet and tender and it was a good restaurant baked potato. The salads were just okay, with much too much dressing. Order dressing on the side. We shared a humongous dessert of mud pie, which was quite refreshing."
    Dined on 12/23/2013
  • "Can't really say anything about the food because we left after being ignored for 10 minutes after being seated. Their prices are way too high to put up with such service."
    Dined on 12/22/2013
  • "we had two of the steak/lobster meal discounts and i wasnt expecting much. We were very pleasantly surprised thougj. My girl friend doesnt do seafood so they let her put the $15 value towards prime rib which she said was excellent. I had the steak and lobster and thought it was quite good well we would eat here again."
    Dined on 12/20/2013
  • "There were 6 of us that went to Tahoe for Thanksgiving. We were worried about the crowds so we made reservation on Open Table, it was perfect. 5 of us enjoyed the turkey special and one friend got the steak and lobster. Great price on the specials and good prices on drinks. We will be back. Thanks for making our night a good one."
    Dined on 11/28/2013
  • "We had the Thanksgiving dinner at Timbers, was really really good. We went late (around 9pm) so the restaurant was calm and quiet. The food was delicious, and the service was good. I do recommend."
    Dined on 11/28/2013
  • "We were seated prromtly. Did not have to wonder where the wait staff was as we were aproached right away. We had the steak and lobster. We both agreed the food and service was excellent."
    Dined on 11/14/2013
  • "It was outstanding and is the comment of all six of us. Great Service, and absolutely the best food. As for me and mine we have a great experience every time we have been there. As far as we are concerned the Lakeside Inn is the best Casino at Lake Tahoe and that it excels over Carson City and Reno, NV."
    Dined on 11/14/2013
  • "The prices are great for those who have to keep a budget; their specials are well received/food is great, especially for meat lovers. Diego our server was excellent;friendly,courteous,knowledgeable, and made the visit even more enjoyable."
    Dined on 10/29/2013
  • "I went last weekend it wasn't quit as good as the weekend before but it was still tasty and a great value."
    Dined on 10/19/2013
  • "I've eaten at this restaurant every time we come to Tahoe. The flavors are unique and consistently delicious. A great value for real quality food. Great variety from breakfast to sandwiches to prime rib dinners. Always fantastic food!"
    Dined on 10/19/2013
  • "My sisters and I decided to try the steak and lobster special and were amazed by the serving size of the entrees and that it was a complete meal for only $14.99. We booked an early reservation just before going choosing a 4:45 time slot in order to see the sunset and avoid any wait. The salad was excellent, mixed greens with chopped other ingredients. I had the house lemon vinegarette garlic dressing and it was yummy too. It came with a baked potato and a broccoli/ carrot brown sugar sweetened glaze. Presentation was excellent as was the service."
    Dined on 10/19/2013
  • "This was our second trip to the Timbers. The second time was not as good as the first. Our waitress seemed a bit fake. The salad was over dressed and the lobster was over cooked. I know it was a busy night and they may have been under staffed because after being seated and giving our drink order it took a very long time to get our drinks and then we only received one because they ran out of martini glasses. It took another 10 to 15 minutes to finally get the other drink. With that being said I hope it was a fluke because everyone else we came in contact with was very accomodating and friendly. We will be back because the 3rd time is the charm, right?"
    Dined on 10/18/2013
  • "Have eaten here many times for 15 yrs. Much improved from 2-3 years ago. Had lobster special 2 times. Very good. Second time asked if I could get plain steak, no glaze or marinade. Was told I could. Served with glaze. Good quality, just do not care for glaze. Last time had pot roast. MARVELOUS. Best item on menu. Thanks. See you in May. Whip"
    Dined on 10/15/2013
  • "We ended up stopping in last minute figured what do we have to lose on a $14.99 steak and lobster. The quality of good was great we went back for more Saturday night."
    Dined on 10/12/2013
  • "The service was excellent. We had the lobster & steak special which was really good. All the food came quickely - we didn't have to wait very long for anything. The atmosphere was okay. There wasn't enough lighting at our table - mostly in the dark. The view was good - we could see the Tahoe mountains."
    Dined on 10/9/2013