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  • The Tides Beach Club

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The Tides Beach Club
The Tides Beach Club

The Tides Beach Club Details

  • Dining Style: Casual Dining
  • Website: http://www.tidesbeachclubmaine.com
  • Email: damien@tidesbeachclubmaine.com
  • Phone: (207) 967-3757
  • Hours of Operation: Lunch: Friday - Sunday: 12:00pm - 3:00pm
    Dinner: Sunday, Tuesday - Thursday: 5:30pm - 9:00pm
    Dinner: Friday & Saturday: 5:30pm -10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Seafood, Contemporary American
  • Executive Chef: John Shaw
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
  • Private Party Facilities: The Tides Beach Club offers private dining with the ability to serve up to 24 guests in our intimate Belvidere Room. For larger events, the Tides for private events and is available for up to 80 guests. Please call The Tides Beach Club directly at 207-967-3757 for availability and booking information.
  • Private Party Contact: Damien Janowicz (207) 967-3757

Getting there

  • Cross Street: Belvidere
  • Parking: Hotel Parking
  • Parking Details: On site and on the road
A word from The Tides Beach Club
Dining at the Tides Beach Club in Kennebunkport, Maine is a refreshing experience with the emphasis on fresh! Our menu is bursting with fruits of the seas and vegetables of the garden, skillfully prepared in an uncomplicated manner to emphasize the great quality of the food and loving attention of Chef John Shaw. Pair your favorite with one of our signature cocktails or a selection from our extensive wine list and you"re sure to have a meal you'll never forget.Continued
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Diner Reviews
  • "Restaurant in in a lovely locale on Goose Rocks Beach. It is worth a stroll up the road to see some of the fabulous homes. The food was superb with attentive service. A great experience"
    Dined on 10/12/2013
  • "Lovely old inn that has been renovated. Thefood was wonderful . The corn and clam chowder was rich and creamy. Could be a meal. Loved the chicken. Only drawback was the noise level. Very high. Ask to sit on the porch."
    Dined on 8/17/2013