The Tavern on Brady Restaurant - Tulsa, OK | OpenTable
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The Tavern on Brady
The Tavern on Brady

The Tavern on Brady Details

  • Dining Style: Casual Dining
  • Website: http://taverntulsa.com
  • Email: contact@bradytavern.com
  • Phone: (918) 949-9801
  • Hours of Operation: Lunch: Monday - Friday: 11:00am - 5:00pm, Sunday: 2:30pm - 5:00pm
    Dinner: Sunday - Wednesday: 5:00pm - 11:00pm, Thursday - Saturday: 5:00pm - 2:00am
    Sunday Brunch: 11:00am - 2:30pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Gastro Pub
  • Executive Chef: Grant Vespasian
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Chef's Table, Farm to Table, Full Bar, Late Night, Non-Smoking Restaurant, Takeout, Weekend Brunch, Wheelchair Access, Wine

Getting there

  • Cross Street: Brady
  • Parking: Street Parking
  • Parking Details: Street parking is available and on Friday and Saturday evenings, complimentary valet is offered.
A word from The Tavern on Brady
The Tavern on Brady is a modern interpretation of the classic neighborhood pub. Chef Grant Vespasian’s pub-inspired cuisine represents only the best in local and seasonal ingredients. All dishes are developed using simple preparations that showcase the quality and flavors of each ingredient on the plate. The Tavern offers a well-curated list of artisanal beer, world-class wine and specialty spirits.Continued
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The Tavern on Brady
4.2
94 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerHot Spot
  • Diners' Choice WinnerNeighborhood Gem
Featured Reviews
  • "We visited the Tavern with some friends from New England. They had heard of another downtown place that happened to be c..."
    Dined on 5/8/2013
  • "The filet was AMAzing! One of the best burgers we've ever had! Try the bacon popcorn for something different..."
    Dined on 5/3/2013
  • "A terrific neighborhood restaurant in a terrific neighborhood. Visitors to Tulsa can count on good food and good service..."
    Dined on 4/30/2013

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