The Supper Club GreensburgThe food combinations areThe food combinations are always interesting and the presentation is dramatic. Not your ususal meat and potatoes place. The service was top notch as well.6/15/2013 12:00:00 AMGreat to have so good so closeWe are happy every time we make the trip to downtown Greensburg and dine here. We love the pizzas, steaks and seafood dishes. We sat in the formal dining room tonight and it made for a wonderful, serene dining experience. The service was polished and our wine selection went wonderfully with our meal. Look forward to the next show night or pretty much any night to go back!6/12/2013 12:00:00 AMAlways a hit...We come here often, whether we want a quick salad and burger or a celebration, like tonight. The locally sourced food, spot on service and wonderful drink selection always give a reason to return.6/12/2013 12:00:00 AMStill a gem.The Supper Club is a real gem! Have been here for intimate dinners for two, family special functions of 20+, business dinners, Saturday lunches, and dinners with friends. It's has always exceeded our expectations. The Chef is gifted, and excellent at finding wonderful farm to table foods and combining ingredients to create exciting dishes. The wait staff are professional and attentive without hovering over your table. We have never had less than a top notch, spot-on experience at the Supper Club and recommend it to all who enjoy good food prepared and served by people who want you to enjoy the best!6/8/2013 12:00:00 AMExcellent Dining EstablishmentSat. June 1st, my friend & I decided to enjoy dinner at The Supper Club, our favorite restaurant. Started at the Gastro Pub bar with the best chocolate martini my friend swears by and I, a cold refreshing summer solstice craft beer that was on draft. Following, we took our table where we both enjoyed the fresh greens house salad with their house made bread. My friend had Surf & Turf (filet and grilled scallops), I had the porterhouse steak. We both agree the entrees, and sides, were perfectly cooked to our taste and just delicious, paired with tasty wine. Chef Greg, Mgr. Ashlee and their staff have combined to provide a rewarding experience to diners looking for quality, freshness, selection, service and ambiance. Try it, see for yourself.6/1/2013 12:00:00 AMGreat food in a great old buildingWe enjoyed the space, an old train station restored. Service was excellent and we both liked our food very much. Happy to learn that they have live music every Friday and Saturday. It was a the perfect level to enjoy while still being able to carry on a conversation. We will definitely return.5/25/2013 12:00:00 AMNever DisappointsWe've been dining at the Supper Club since it opened, and have never been disappointed. We can only manage to get there 2-3 times per year, but we look forward to every visit. The food is beyond compare, the staff is friendly and attentive yet never hovers, and the atmosphere is very relaxing. It's obvious that the establishment holds itself to a higher standard. We appreciate the farm-to-table aspect, and the creative menu that highlights local offerings. Leave the outside world behind while sharing a cheese board and a glass of wine while making your selection. If you time your evening carefully, you can have dinner before an evening with the Westmoreland Symphony, and return to the Supper Club for drinks after.5/24/2013 12:00:00 AMLocal FoodChef uses food from the area. Every time we have been there the chef has come out to see if we liked our meal.5/4/2013 12:00:00 AMPleasant surprise.I found this restaurant advertised on the Amtrak site and because it was going to be around 7 that the train arrived I made a reservation. The convenience of the location was what made me choose it. My friend and I had asparagus soup that was wonderful. We then both had the Grilled Chicken and Brie sandwich with onion marmalade. The marmalade was 'okay' but if we ordered it again we would request it to be left off. The sandwich was really good even with the marmalade. It came with home made potato chips which were very good. We will definitely go back when we are in Greensburg, PA.4/30/2013 12:00:00 AM5 Stars All Around!!!!We've always had a wonderful experience when dining at The Supper Club. We considering going there a special treat. Having Farm to Table establishments in a community is so important. That makes The Supper Club even more unique and special. This past weekend we even took our 2-year old to a late dinner. The staff was very accommodating and made the visit so comfortable that our son didn't act up at all. He also enjoyed the food immensely. We'd say that the homemade tater tots alone make it worth hitting up The Supper Club.4/20/2013 12:00:00 AMThe Supper Club has becomeThe Supper Club has become my absolute favorite establishment to patronize, whether it's for a casual dining experience in the Gastro Pub OR a more formal dining experience in the dining room. Either experience gives you the opportunity to select some of the finest prepared dishes,from many of the local farms and dairies prepared by Chef Greg Andrews and his staff. That point also is not lost when it comes to beverages with Mgr Ashlee Andrews large selection of both draft/bottled craft beers(my favorite), wine selection and my partner's favorite, martini's. The Supper Club's staff is courteous and knowledgeable, not only in the various food and beverage available to enjoy but their service makes you feel you are their only patron.4/11/2013 12:00:00 AMThis was our first visit toThis was our first visit to the Supper Club and we went on St. Patrick's Day (my husband's birthday). The service was excellent and the food was so fresh and prepared perfectly. We had the sushi appetizer, and while it was good, it was not the best we have had. I wasn't too suprised, since sushi isn't thier specialty. Our meals, however, were delicious. I highly recommend the "tater tots" - which are huge and not your traditional tot. But, a flash-fried mashed potato ball. The dipping sauces for them were outstanding.3/17/2013 12:00:00 AM