Sit back, relax & indulge in the time-honored culinary tradition of the classic steakhouse. Established in 2000, The Steakhouse is the most enduring restaurant at Harrah’s Resort Atlantic City. This dining destination showcases intimately cozy booths encircling spacious tables for your comfort &
… privacy. Overhead, hand-hammered copper ceilings reflect the warm glow of subtle lighting.
The inarguable specialties of the house are the prime meats, notably dry-aged Delmonico Steaks & Black Angus Prime Rib. But you’ll also find fresh fish specials along with both a sushi & a raw bar for those seafood cravings. Complementing the gourmet entrees are baked-on-the-premises breads, fresh salads, imaginative side dishes & decadent desserts. The Steakhouse chefs can & will gladly accommodate guests with special dietary needs.
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