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  • The Standard Pour

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The Standard Pour
The Standard Pour

The Standard Pour Details

  • Dining Style: Casual Dining
  • Website: http://www.tspdallas.com
  • Email: info@tspdallas.com
  • Phone: (214) 935-1370
  • Hours of Operation: Dinner: Monday - Sunday: 4:00pm - 2:00am
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Comfort Food
  • Executive Chef: Peja Kristic
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Late Night, Patio/Outdoor Dining, Weekend Brunch

Getting there

  • Cross Street: McKinney/Allen
  • Parking: Valet
  • Parking Details: Valet located behind the building.
A word from The Standard Pour
This space is referred to a conversation bar when discussing the ambiance and atmosphere. A combination of hard woods, concrete, and industrial metal will have the feel of a raw space. With such a strong cocktail program it is only natural that the 40 foot indoor/outdoor bar be the main feature, accented by a double sided chesterfield, exposed duct work and all brick interior all come together to create a very intimate venue.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerVibrant Bar Scene
Diner Reviews
  • "Loved the atmosphere, interior, and the little details throughout the restaurant. Brunch menu was intriguing and would like to go back and try other items. Would come back again!"
    Dined on 4/13/2014
  • "We arrived early because we had two group with reservations 15 minutes apart. Luckily our groups were seated back to back and we were all able to enjoy each other's company. The servers were great and kept us informed. They were professional and accomondating"
    Dined on 4/2/2014
  • "Fantastic You have to have the gringo in a line box If you like a strong wood flavored taste"
    Dined on 3/22/2014
  • "Went for Dames Dinner and was pleasantly surprised that it lived up to the hype. Anyone complaining that there is not enough food provided for the free meal must be used to eating a ton of food regularly. I could not even finish all of the portions provided. Loved the liquid appetizer...was a welcome change. And the drinks were great, plenty of options. Great time had...I'll be back!"
    Dined on 3/12/2014
  • "Had a fabulous brunch/lunch enjoying their patio with great food and drinks. Energy off McKinney kept it very lively and fun. Great spot."
    Dined on 3/1/2014
  • "I have been to Standard Pour a couple times now and it has been amazing each time - the service is top-notch, the food is unbelievably good and it is a great location on McKinney (within walking distance of most places but not too busy of an area)."
    Dined on 2/19/2014
  • "This restaurant reminded me a lot of being back up in Portland. The decor was dressed down, creating a vintage ambiance, and the food was fun and well-made. Street corn did not disappoint, nor did the steak I had or the Korean bbq salmon that my date enjoyed. As soon as we were seated we were offered complimentary cocktails (sample sizes to be sites, but a welcome features nonetheless), and we never felt neglected, despite being situated a little out of the way. Food came quickly, as did the results of enjoyably unique drinks. Dessert options seemed limited, though everyone raves about the seven layer chocolate cake. All-in-all, a bit pricey (100 for an appetizer, two entrees, and two drinks each), but well worth it. Will visit again."
    Dined on 2/14/2014
  • "I came here with 3 girlfriends for Dames Dinner Club and the food was incredible! The drinks were just as awesome and the ambience in here is just great! Love this place!!"
    Dined on 2/12/2014
  • "The drink/wine menus were outstanding. The food menu was somewhat limited. The entrees we ordered were of average preparation and taste. The service was good but not exceptional. I would go back because I like bars; my wife would not."
    Dined on 1/29/2014
  • "Great location, fun vibe, nice outdoor seating available. Came here for Dame's Dinner Club but that will probably be the last time as it's not worth the drive even it's a free 3-course meal, which are all practically bite-sized, would not advise coming here to eat that in order to be an actual meal. They have some nice menu selections which are much bigger portions, but the quality of the food is not always consistent."
    Dined on 12/4/2013
  • "The Christmas menu online stated there would be a full menu, but when we got there that was found not to be true."
    Dined on 12/25/2013
  • "We had a party of 20 for brunch on a Sunday @ 11 am. There was NO crowd! Service was great. I have been here twice and both times have been an awesome experience. Food is great! Drinks are amazing! We will definitely be coming back!"
    Dined on 12/22/2013
  • "The ambiance was good and the food was filling and delicious. The staff was great, everyone was really sweet. The live band wad also awesome."
    Dined on 12/11/2013
  • "What a great spot, with an amazing atmosphere. The food and drinks were also incredible. Will certainly be back!"
    Dined on 11/5/2013
  • "Dined 11/2 Sat. 4PM: Lobster Nachos were good but lobster was totally overwhelmed by cheddar cheese. 3/5 Chicken risotto croquettes were fried perfectly and were good but I could not taste rice or chicken at all, only the cheese. 4/5 Salmon crudo was gross, fishy and warm, I spit out my bite into the napkin (I was still charged for this item). 1/5 Popcorn had a burnt taste and needed seasoning so badly that I could not eat it but the waitress did take this off the bill. 1/5 THE VEAL SWEETBREADS WERE INCREDIBLE! Best sweetbreads in the DFW. 5/5 The cocktails on the menu were extremely good although not the best i've had. Next time I will try having the bartender make me something custom. 4/5 The scene is relaxed and very attractive. 5/5"
    Dined on 11/2/2013
  • "We loved it- we could have been in an English pub or a cozy hip bar in NYC. Awesome pretzels, beautiful copper serving cups, Gorgeous bar. Will recommend and go back often."
    Dined on 11/2/2013
  • "The drinks and atmosphere are really great at Standard Pour. They have yet to decide to become a viable restaurant. Service is responsive but slow. Food was delivered after a very long wait and was flavorful but Lukewarm at best. The time was 7pm and with less than half the dining room full, the pork item on the menu was not available. Worth a second try, but do not expect anything to be above STANDARD; be on alert that the food might actually be POUR (sic)."
    Dined on 10/18/2013