The Rieger Hotel Grill and Exchange
The Rieger Hotel Grill and Exchange

The Rieger Hotel Grill and Exchange

  • Dining Style: Casual Dining
  • Website: http://www.theriegerkc.com/
  • Phone: 8164712177
  • Hours of Operation:
    Lunch: Monday - Friday: 11:00am - 2:00pm;
    Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm
    Happy Hour: Monday-Friday: 2:00pm-6:00pm
  • Payment Options: AMEX,Discover,MasterCard,Visa
  • Cuisine: American, Italian, French
  • Executive Chef: Howard Hanna
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Farm to Table, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), Takeout, Wheelchair Access, Wine, Wine Bar
  • Private Party Facilities: A wine room adjacent the main dining room serves as the the private dining and party space for The Rieger. Seating up to 40 people comfortably, a separate patio space connects adding an additional 12 outdoor seats. 2 long, 16 ft hardwood tables made of salvaged cypress give this room character. Each table seats up to 18, and an additional table for 6 is available.

    Separate menus are available, family style service, punch service, and entertainment are all options. Please contact Amy Smith at 816.471.2177 for more details.
  • Private Party Contact: Amy Smith 8164712177
  • Entertainment: The most accommodating staff in KC!
  • Special Events: We often have special events. Please call us at 816-471-2177 for details on what we have coming up next!

Getting there

  • Cross Street: 20th
  • Public Transit: KCATA MAX Bus Line (Crossroads Stop), Bus line 57 (Walnut & 20th).
  • Parking: Private Lot
  • Parking Details: Plenty of off street and on street parking. No fee.
A word from The Rieger Hotel Grill and Exchange
A Classic American Grill in a beautifully renovated, former hotel. Located in the historic Crossroads Art District of downtown Kansas City, The Rieger serves lunch and dinner with a focus on locally sourced, farm fresh seasonal ingredients. Chef and Owner Howard Hanna's French and Italian inspired cuisine strikes a perfect balance between bold sophistication and rustic sensibility.

The bar features a small, handcrafted cocktail menu with a wine list heavy in French and Italian wines.

The accommodating staff and warm environment make The Rieger perfect for any occasion.
Continued
Foodspotting photos
See all photos
Awards voted by OpenTable diners
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerHot Spot
  • Diners' Choice WinnerVibrant Bar Scene
The Rieger Hotel Grill and Exchange reviews from OpenTable diners
112 reviews since May 25, 2014
Overall Rating4.5
  • Food4.5
    Service4.5
  • Ambiance4.2
    Noise LevelModerate
92% of reviewers would recommend this restaurant to a friend.
fit for foodies (83)special occasion (69)neighborhood gem (51)romantic (48)vibrant bar scene (45)hot spot (39)notable wine list (39)good for groups (24)late-night find (16)great for lunch (6)great for outdoor dining (4)great for brunch (2)kid-friendly (2)scenic view (1)Show More
  • Consistently Amazing
    OpenTable Diner Since 2012
    Dined on 9/17/2014
    Chef Hannah and the staff of Reiger consistently serve amazing and thoughtful food and drinks. The menu changes to include high quality seasonal food. I'm always impressed with EVERY dish I have ever ordered. Our recent server was so thoughtful and amazing. She took such great care of us. This is my favorite restaurant in KC.
    Special Features:
    fit for foodies, good for groups, great for lunch, hot spot, late-night find, neighborhood gem, notable wine list, romantic, special occasion, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
    I would recommend this to a friend.
  • Glad we tried it
    Amanda
    Dined on 9/16/2014
    We've been wanting to visit the Rieger Hotel for a long time, and finally got the chance this week. The food was good (esp. the veal sweetbread. delicious!) but a bit underwhelming (the rabbit my husband ordered had a disproportionate amount of breading to meat, and the potatoes with my pork chop were quite over cooked so they were thick and crunchy). The drinks were inventive and we enjoyed them a lot, and the bartender was very gracious telling my husband (who has a huge interest in whiskeys/bourbons/scotch) about the different whiskeys on the menu. Staff was great and we'll certainly go back.
    Special Features:
    fit for foodies, neighborhood gem, romantic, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Bistro--lively scene
    Suburban1VIP
    Dined on 9/13/2014
    Food & service were fabulous. Bistro--lively scene--very hip crowd. Very nice wine selections and knowledgable wait staff. We will definitely come back again--and recommend to friends.
    Special Features:
    fit for foodies, good for groups, hot spot, neighborhood gem, notable wine list, special occasion, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Inventive cuisine
    seniorgluttonVIP
    Dined on 9/13/2014
    We have never been disappointed at this place. Its become our place to go before downtown events (symphony, etc). Food is creative, well prepared and service is excellent. Staff is very efficient, helping each other out so that dishes don't wait on your particular server to make it to the table. Restaurant supports local growers and use of fresh ingredients. Always an interesting crowd, becoming more so as the evening goes on. Not keen about the small, close tables, NY style, which makes conversation difficult. Would be nice if they had at least some areas where a modicum of peace and quiet could be enjoyed, but space limitations apparently make that impossible. Perhaps some diners like the elbow to elbow arrangements.
    Special Features:
    fit for foodies, good for groups, hot spot, late-night find, neighborhood gem, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Good food, Good service, TOO LOUD!
    msm45
    Dined on 9/6/2014
    We celebrated our Grandson's Birthday at The Reiger Hotel Grill and Exchange Saturday, September 5, 2014. All in our party liked their entrees, (Rabbit, Chicken, and Lamb) none of us liked the Swiss chard, braised Kale, or pickled jalapenos that came with the entrees. The Pork soup was very good. The service was very good. The music was TOO LOUD! The ambiance was as expected, except for the music. All-in-all, my wife and I felt that, although we were happy we choose The Reiger Hotel for dinner, we probably wouldn't return.
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Lovely, but noise level too high
    JDranVIP
    Dined on 9/5/2014
    This is one of my favorite places in the city. Food is excellent and service is top notch. However the noise level was way too high. The restaurant was not even full and the music plus the crowd made the noise level way to high.
    Special Features:
    fit for foodies, hot spot, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Over hyped.
    OpenTable Diner Since 2014
    Dined on 8/30/2014
    Poor menu selection, spices too strong and the place was dirty.
    • Food
    • Ambiance
    • Service
    • Noise LevelCannot Recall
  • Disappointing
    OpenTable Diner Since 2006VIP
    Dined on 8/29/2014
    We've been here before and enjoyed but this time the experience was disappointing. Food was good but not memorable. Love the look of the dining room but noise was excessive ( background music was overriding ability to converse). Finally service was below standards. He wasn't able to answer questions about menu. Cleared plates before we were finished. It will be awhile before we consider returning.
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • OpenTable Diner Since 2010
    Dined on 8/26/2014
    Drink service was slow, especially for a half-empty restaurant. This didn't seem to be any fault of our server, who was very friendly. There also was a private party in the other room, which surely impeded service speed. Only other thing worth mentioning was I expected my Salmon special to be cooked medium rare, as most higher-end restaurant salmon I've had is. This was cooked all the way through. Still moist and flavorful with a nice crispy skin, just not cooked how expected. And that may be the way the Rieger normally serves their fish. No real complaints, just a couple things I thought worth mentioning
    Special Features:
    fit for foodies, good for groups, neighborhood gem, romantic, special occasion, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Great dinner
    2dadsof2
    Dined on 8/22/2014
    Loved it. Wish we hadn't waited so long to try it out.
    Special Features:
    fit for foodies, good for groups, romantic, special occasion, neighborhood gem, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • livetoeat
    Dined on 8/16/2014
    My wife and I made our first visit and were truly delighted. We had terrific service and the food was outstanding. Great appetizer, the pork soup was delicious, and the honey pie was a total pleasant surprise (a must). we've already told several people and look forward to our next visit.
    Special Features:
    good for groups, special occasion, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Excellent Service, Excellent Food
    timothybVIP
    Dined on 8/12/2014
    Couldn't be happier with our experience at the Rieger. We chose the Rieger for dinner on my wife's birthday because we have always loved their high quality, creative, seasonal menu. They did a fantastic job of taking care of us and making her feel important on an important date. Love these people and will be back soon.
    Special Features:
    fit for foodies, romantic, special occasion, neighborhood gem, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Always wonderful!
    JimfromKC
    Dined on 8/11/2014
    We started with cocktails downstairs at Manifesto--always a unique experience--then upstairs for dinner. GREAT food, and a vibrant place to be.
    Special Features:
    fit for foodies, great for outdoor dining, romantic, special occasion, late-night find, hot spot, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • favorite restaurant in kansas city
    canada3746VIP
    Dined on 8/11/2014
    This is my boyfriend and I's absolute favorite restaurant. We have been probably ten times in the last few months, and have yet to have anything that was not terrific. The service is excellent (ask for Mango, he's great), the drinks are delicious and we'll balanced, and the food is outstanding. We would very highly recommend this restaurant to anyone looking for a fantastic night out for a wonderful meal.
    Special Features:
    kid-friendly, fit for foodies, good for groups, romantic, special occasion, neighborhood gem, hot spot, vibrant bar scene, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Good value for good food
    TheSaxyTraveler
    Dined on 8/9/2014
    I was surprised how much food we had on our plates. My husband and I ordered the special salmon and the special veal. Both were delicious and we got a real portion. The desserts, honey pie and s'mores custard, were also tasty and good sized. The Rieger was definitely a good value for upscale dining. My only complaint was that it was a little loud for my liking. Other than that, this is a very fun place to eat.
    Special Features:
    fit for foodies, good for groups, special occasion, neighborhood gem, hot spot, vibrant bar scene, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • A lovely evening
    KM1373
    Dined on 8/8/2014
    We took some friends to dinner to celebrate a special occasion, and enjoyed our evening so much! While this may seem odd, the food item that everyone absolutely raved over was the sweet potato soup! My husband, who knows his way around a beautiful medium-rare steak, couldn't stop talking about how delicious his KC Strip was. The peach polenta cake was one-of-a-kind and very tasty. Our water glasses were well-attended-to!
    Special Features:
    fit for foodies, romantic, special occasion, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • It lives up to the hype!
    OpenTable Diner Since 2012
    Dined on 8/2/2014
    My husband and I thoroughly enjoyed our first dinner at The Rieger Hotel. Everything we tried was beautifully prepared and plated. I had the melon salad which was out of this world. My husband loved the fried green tomatoes and the pork soup. Our entree's were perfect - the Missouri trout for me and the rabbit for my husband, which he couldn't believe was so good! Thank you for making our anniversary dinner extra special.
    Special Features:
    fit for foodies, romantic, special occasion, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Lovely evening
    Davisfam
    Dined on 7/31/2014
    We were wanting to enjoy and evening out together and ready to try somewhere we hadn't been to yet. So glad we chose Rieger! We've heard lots of praise and agree with all of it. Dinner was wonderful, the heirloom risotto was delightful and our server was just the right amount of helpful and invisible that you want on an evening together. Looking forward to our next visit!
    Special Features:
    fit for foodies, romantic, special occasion, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Outstanding
    TAKL
    Dined on 7/31/2014
    This is our 6th or 7th visit. We go for the food. Chef Hanna and his entire staff are always "on"! Love the chef's table. We'll be back next week.
    Special Features:
    fit for foodies, romantic, vibrant bar scene, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Not all it's cracked up to be
    Imgr8flVIP
    Dined on 7/30/2014
    If you want good but not great food, that you can only access after enduring surly and pretentious staff, all topped off by a bill more fitting of an actually superb restaurant, then maybe you should come here. Other than that, skip it and go to Extra Virgin.
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Rieger
    NapoleonVIP
    Dined on 7/28/2014
    Food was delicious and service was excellent. Only complaint was that it was WAY too loud. Almost impossible to have a conversation across the table. Noise level could be reduced if the music were turned down. There would still be noise (talking), but it wouldn't compete with loud music.
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • One-note
    MatthewVIP
    Dined on 7/26/2014
    I loved the ambience of Rieger, but I was disappointed in the food. I ordered the fried rabbit which came with a buttermilk biscuit and corn on the cob. The rabbit meat was tender, but I had a problem with the breading. It reminded me of something I used to eat as a child at the local pizza dive that I now find disgusting: chicken fries. The entire dish was heavy and one-note. The corn was rubbery and old. The biscuit was delicious and was the best part of the meal. We also ordered fried green tomatoes which were better than my meal but still not up to what I had expected. We had s'mores custard for dessert which was delicious. The graham cracker crumble on top had a perfect crunch. The service was great, but I expected more from the food.
    Special Features:
    fit for foodies, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Embarrassing
    OpenTable Diner Since 2012
    Dined on 7/26/2014
    I've been a fan of The Reiger since they opened, but the evening I took guests, Mr. Reiger dropped the ball. Our tentative waiter said the menu was new and being tuned - uh oh. Starters were good, mains were mediocre. The salmon special was dried out, perhaps due to our long wait between starters and mains. My rabbit dish (others rave about it) was a strange plate concoction that just didn't work. One rabbit piece was like a 3pm fast food chicken strip and the thrown-in jalepenos were inexplicable on this dish. Trying to save face, I suggested desserts. When I eat dessert I want to feel guilty pleasure. After the peach-polenta crumble, which resembled a fast food biscuit, the only guilt I felt was suggesting Reiger in the first place.
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • absolutely love this restaurant
    canada3746VIP
    Dined on 7/19/2014
    My boyfriend and I have been to this restaurant on five different occasions, and it has been fantastic each time. The food is amazing, the specialty drinks are delicious and the service is wonderful. The rieger hotel has officially become both of our favorite restaurant in kansas city
    Special Features:
    kid-friendly, fit for foodies, good for groups, romantic, special occasion, late-night find, neighborhood gem, hot spot, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Fun Evening!
    Jerry
    Dined on 7/19/2014
    My wife and I tried The Rieger Hotel on short notice and were delighted with the overall experience. We tried two of their impressive cocktails, appetizers, soup and entrees. Each was delightful in its own way. I particularly enjoyed the Rieger version of corn chowder. Our waiter was excellent, just the right amount of attention. Overall, everything was excellent! We plan on returning to try new items!
    Special Features:
    fit for foodies, romantic, special occasion, late-night find, neighborhood gem, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Consistently great
    PFieldVIP
    Dined on 7/17/2014
    I've been to the Rieger many times, and it never misses a beat. Every dish has something about it to make it surprising and better than you thought it could be. For instance, we ordered the buttermilk panna cotta for dessert. It had all the smooth vanilla creaminess you'd expect, but it also had flecks of pepper. Gave it a pop and sparkle that was just incredible. Thanks, Rieger. All great.
    Special Features:
    fit for foodies, romantic, special occasion, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Great night
    Juiced1
    Dined on 7/16/2014
    Our visit was wonderful! The food was very delicious and our server Kim did a great job making us feel comfortable. We will be back! Thanks.
    Special Features:
    romantic, special occasion, late-night find, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Go for the Steak, Stay for Desserts
    Trotline
    Dined on 7/12/2014
    We both chose the beet salad which was beyond excellent, the beets were tasty and the combination of the textures was interesting. I wish I had a jug of the beet puree', it was a memorable part of the salad. Both of us chose the KC strip, medium rare and the Rieger did not disappoint. Cooked to perfection but hot throughout and flavorful, enhanced . I sliced mine as thin as I could so the experience would last. The Montasio potatoes were superb, my companion said they were the best potatoes she has ever ate, which I second. The asparagus was cooked perfectly and very high quality. For dessert we opted for both the Chocolate Bombe' and the Icebox cake, with coffee. The Bombe' was very tasty but the Icebox cake was memorable.
    Special Features:
    fit for foodies, special occasion, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • great food!
    paolagirl49
    Dined on 7/11/2014
    Party of 4. Each of us ordered something different. The chef is willing to adjust entrees to accomodate food allergies. Everyone loved the food!
    Special Features:
    fit for foodies, great for lunch, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelCannot Recall
    I would recommend this to a friend.
  • birthday dinner
    scooblemeister
    Dined on 7/9/2014
    excellent visit. dishes were well done. A lot of puree type offerings on this evening. cocktails were nails.
    Special Features:
    fit for foodies, romantic, vibrant bar scene, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Weeknight Dinning
    local2tinner
    Dined on 7/8/2014
    Have eaten at this restaurant several times with my wife and other couples, usually on a Friday or Saturday night. This was the first time hosting a business dinner for out of town clients in the middle of the week. As usual the service was great and the food was excellent. Everyone in our group had nothing but good things to say about the food and the atmosphere, and since they were all from the great foodie town of Chicago and have all experienced some great places to eat, I took their comments to heart. I recommend the smoked trout appetizer and the sweetbread entrée. Enjoy!
    Special Features:
    fit for foodies, romantic, vibrant bar scene, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Just wonderful!
    KCfoodie
    Dined on 7/5/2014
    Never disappoints. We took some friends from the East coast, one of whom is a sommelier and master of wine--they were very impressed.
    Special Features:
    fit for foodies, special occasion, great for lunch, hot spot, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Loud and poor service
    Foodist
    Dined on 7/3/2014
    Although the food was outstanding as usual, our server (we sat in the bar area) was more interested in the men at the counter than actually doing her job. I just hope they tipped her well, because my typical generous tip was decreased. She mixed up drinks, and only brought us one dessert. The timing of everything was awful. We ordered specific after dinner cocktails to complement our dessert orders, but the one dessert came out 20 minutes after!! Even though we arrived with plenty of time to make an 8:00 show (5:30), we were scrambling because of such poor service. Even though the food was excellent, it'll be a while before I return because of this. Braunschweiger mousse, crispy lamb and panna cotta - outstanding!!
    Special Features:
    fit for foodies, hot spot, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelCannot Recall
  • Noise level
    Caboman
    Dined on 6/28/2014
    Noise level is way too loud for potentially romantic dinner. Otherwise, loved it.
    Special Features:
    special occasion, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelCannot Recall
    I would recommend this to a friend.
  • chall
    Dined on 6/28/2014
    we started with the famed pork soup. It was tasty, but not sure what all the fuss is about from other reviewers. The beef carpacio appetizer was fantastic as was my special G &T. Our waiter was attentive and quick. I had the catfish with a side of the artichokes in lemon and my sister had a steak. Both were cooked to perfection, the fish flaky and moist and her steak was rare and flavorful. The sides were small but delicious. We enjoyed the experience and give this restaurant a thumbs up. It is a very vibrant and LOUD enviornment. The room is small and tables are quite close together which some will enjoy and others will not. It is not for families but seems to be for those dating and couples out with friends. Very hip and trendy!
    Special Features:
    fit for foodies, good for groups, special occasion, hot spot, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelCannot Recall
  • Best dinner I've had in months
    Krispyburg
    Dined on 6/27/2014
    I took my culinarily savvy best friend *who has lived in New York City for 9 years), and she said this was the best dinner she'd had in months. We had the appetizer lobster rolls to start, followed by fried the soft shell crab and fried catfish, and the house made gnocchi. All of the pasta is made-in house. Bartenders really know their stuff...I recommend the Rieger G&T. We had the special for dessert: homemade strawberry sorbet and hot chocolate cake--YUM.
    Special Features:
    fit for foodies, special occasion, neighborhood gem, hot spot, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • The Rieger Never Disappoints
    KCrachelVIP
    Dined on 6/27/2014
    My husband & I started our weekend with friends over happy hour at a downtown KC bar and had a terrible experience. Our weekend was saved when we moved on to dinner at The Rieger. Staff always makes people feel like they're glad to see you, something that does not happen as often as it should in the hospitality industry. Cocktails at The Rieger are a treat; I usually order the Pendergast bourbon specialty drink. I started dinner with the chilled artichoke soup; tasty but quite filling so I didn't finish it because I did not want to spoil my appetite. My husband and I both had the salmon special and enjoyed the most vibrantly colored Alaskan salmon either of us could remember. We finished with the ice box cake, an excellent summer treat!
    Special Features:
    fit for foodies, romantic, special occasion, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Well Done!
    KCdinerVIP
    Dined on 6/27/2014
    We enjoyed a nicely prepared and well presented dinner for 5 guests. We ordered 2 appetizers - trout and crab, and in our opinion, the trout won out by a landslide. Our entree selections were significantly varied, from a medium rare steak to the vegetarian Sformato, and each was beautifully prepared and presented. While the evening's meal was not overly rushed, it's worth a comment that our food was presented in a timely fashion. After spending over 3 hours at a different restaurant for a nice dinner, we finished a 3-course meal in under 90 minutes - a welcome difference!
    Special Features:
    fit for foodies, special occasion, neighborhood gem, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Get a fan
    SmokyRoomVIP
    Dined on 6/25/2014
    There was a constant haze of smoke from the kitchen in the entire dining room that was very irritating. Our server said it like that anytime they make chicken dishes, which is every night. They need to install a venting system! Food was ok, but not great. Trying too hard to be foodie, and need to dial it back a notch.
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Rieger
    OpenTable Diner Since 2006
    Dined on 6/25/2014
    This place has been on my list for awhile and so glad I made it there. It was really good!!!!!
    Special Features:
    fit for foodies, great for outdoor dining, notable wine list
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate