The Reserve - Bally's Atlantic City
Great restaurant with deliciousGreat restaurant with delicious food and attentive service5/15/2013 12:00:00 AMAC foodsThe service was very good. The specials that we ordered very good. The desert was outstanding. A good restaurant for Bally's AC.5/15/2013 12:00:00 AMThe food was excellent onlyThe food was excellent only outdone by the excellent service. We will definitely return. I think it is the best Gourmet restaurant out of all the Total Rewards restaurants.5/9/2013 12:00:00 AMGreat food and even better serviceI had the Sake marinated Sea Bass, a chef specialty. Was fantastic. I will have this again. Waited on by Angel who is a special young man. Absolutley KNOWS how to care for his customer without being pushy. Will make suggestions and be attentive to your needs, be it a specialty fork, or crystal sugar sticks for your coffee. Makes for a special evening.5/3/2013 12:00:00 AMThe Sea Bass that I was servedThe Sea Bass that I was served was probably the best I have ever eaten -- I eat a lot of fish but that was the best5/3/2013 12:00:00 AMgreat place, food was excellent...ogreat place, food was excellent...our waiter Mike was excellent. Would highly recommend5/1/2013 12:00:00 AMAdore the lamb chops, fishAdore the lamb chops, fish is delicious too....the view, service and ambience makes this a treat!!4/20/2013 12:00:00 AMGreat food & service!Ask to sit in Angel's section.. Great personality, even better service. Brought friends for first time and they loved it. OUTSTANDING food, great service by Angel and AJ. All beef cooked to perfection for each person. Friends wife had Halibut special and raved about it. Always a hihg recommendation for the Reserve. Never a bad meal or bad serivce4/20/2013 12:00:00 AMGood variety of food...veryGood variety of food...very good dining experience4/20/2013 12:00:00 AMWonderful and perks for beingWonderful and perks for being involved with the Entertainment coupon book, always great to have a great meal and save some money.4/19/2013 12:00:00 AMA Great Place!Once again, The Reservr didn't disappoint. A perfect strio steak and great sides, followed by their perfect apple pie for dessert. The steaks are always perfect and cooked exactly as ordered, and the lobster mac and cheese is a great accompaniment. Service is also a very strong point, as their staff is very skilled and attentive. AJ was my waiter on my most recent visit, he definitely met the high service standards of the restaurant.4/18/2013 12:00:00 AMWe had such a great dinnerWe had such a great dinner at the reserve I would recommend this place to everyone!4/13/2013 12:00:00 AMI highly recommend the filetI highly recommend the filet mignon. Cooked to perfection. I could of cut it with a butter knife.4/6/2013 12:00:00 AMVery enjoyableWe enjoyed it completely, used fixed menu and everything was great .
Had salmon and a petite filet, both of us.
Loaf of bread on the table was tempting so we it was removed, Passover
Seated next to window for a great view of the casinos on boardwalk.3/28/2013 12:00:00 AMThe food was excellent exceptThe food was excellent except the fact that my steak was extremely overcooked and then after I sent it back it came out very under cooked. The server Richard was very sweet, energetic and attentive. But the next day I realized my credit card was charged three times for 3 different amount and no one at the restaurant can be bothered to return a phone call with an explanation or resolution. Not only The Reserve, but Bally's as a whole has lost my business in the future.3/20/2013 12:00:00 AMWe will return,had a pleasantWe will return,had a pleasant evening.Paul took good care of us3/16/2013 12:00:00 AMAbsolutely Fabulous!The meals we have eaten at The Reserve always exceed our expectations. The restaurant menu included prime rib, my favorite meat. It was nicely cooked, very tender, and not overly seasoned. I would have chosen a vegetable other than brussel sprouts, but they were tasty. The scallop soup was excellent, with a blend of different flavors. Two types of cheesecake topped off the meal, one with chocolate coating. Can't say enough about this restaurant and the care that Chef Joseph puts into creating each experience.3/16/2013 12:00:00 AM