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  • The Point Restaurant at the Black Point Inn

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The Point Restaurant at the Black Point Inn
The Point Restaurant at the Black Point Inn

The Point Restaurant at the Black Point Inn Details

  • Dining Style: Casual Elegant
  • Website: http://www.blackpointinn.com/inn/dining
  • Phone: (207) 883-2500
  • Hours of Operation: Dinner: Daily from 5:00pm - 8:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Seafood, Afternoon Tea
  • Executive Chef: William Benner
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Fireplace, Full Bar, Non-Smoking Restaurant, View, Wine
  • Private Party Facilities: With four distinct meeting and event spaces, Black Point Inn has the ability to customize and cater to every need during your meeting, event, or private dinner. From working with our professional event coordinator, to customizing your menus with our Chef, and enjoying all the amenities of The Inn during your stay, the experience will exceed every expectation of you and your colleagues.
  • Private Party Contact: Landace Porta (207) 883-2500 x650
  • Entertainment: Join us in The Chart Room on Tuesday nights all summer for Live Jazz from 5-7pm.

Getting there

  • Parking: Hotel Parking
  • Parking Details: We ask that our dining guests park responsibly. Please park as close as possible to the car next to you and use caution when opening your doors. Parking is adequate but limited, so with your help there will be room for everyone to enjoy the Inn.

    Valet parking is available.
A word from The Point Restaurant at the Black Point Inn
Enjoy the warmth and charm of fine dining in The Point Restaurant at Black Point Inn while surrounded by the Atlantic Ocean on three sides. Our menus feature sumptuous American cuisine using the best ingredients possible with a committment to local, sustainable seafood. Our sincere, professional staff will ensure an evening to remember. Enjoy stunning sunsets and views of Mount Washington over the water before dinner by joining us first in The Chart Room, or in front of the fire for Signature Cocktails or a selection from our extensive wine list.Continued
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Diner Reviews
  • "We were expecting a top quality meal, what we had was just mediocore. Air Conditioning was blasting when we arrived, felt like a meat locker. Signature cocktails were not very good. Soup and apetizer were good. Entre special of bacon wraped pork tasted like ham. Bacon was way too salty and overpowering. We expected a dramatic view of the Ocean, instead we were in a back room of the Inn with just a slight view of the ocean out of the corner of the window. Far below expectations. Should have booked the Chart Room for far less money and much better view and experience."
    Dined on 7/19/2014
  • "View to die for! Food incredible! Service was outstanding. Our waiter mike was the best!"
    Dined on 7/10/2014
  • "everything was great on the outside porch except for our waitress. She was very nice but not efficient. No bread, like all other tables, no small plates to share our appetizers, late with drinks."
    Dined on 7/1/2014
  • "Very expensive for nothing....the food is very basic no many tasting..."
    Dined on 5/18/2014
  • "Was disappointed with restaurant - for the prices, expected more.. The service was very slowly paced- too slow. Only 4 other tables filled, so it was not too busy for staff. Ordered filet mignon med. rare, but came medium to med. well. Did not send back since I was too hungry waiting all that time. Husband had twin lobsters and he was very pleased. Clam chowder thickened with flour and not as good as many clam shacks. "
    Dined on 5/17/2014
  • " A great place to enjoy a good meal. Overlooking Western and Pine Point beaches with the silhouette of Mt Washington on the background on a clear day. Food and wine very good. My husband says the dirty martini was one of the best he's had!"
    Dined on 5/11/2014