The Pinyon offers a unique rendition of American cuisine with an innovative take on traditional cooking and food preparation. Respecting the legacy of our shared culinary heritage, we seek inspiration from Colorado and other regions. We acquire our ingredients and products from reliable, top-quality
… producers and artisans and utilize a unique yet modest palate of products such as wild herbs and other foraged produce in new and distinctive contexts. We prepare our own cheeses, breads, pickles, charcuterie and preserves. Our exceptional domestic beverage program accentuates the cooking, enhances the comfortable atmosphere and compliments the honest and welcoming approach to hospitality.Continued