The Oak Table Restaurant - Columbia, SC | OpenTable
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The Oak Table
The Oak Table

The Oak Table Details

  • Dining Style: Fine Dining
  • Website: http://www.TheOakTableSC.com
  • Email: TheOakTable@theindigoroad.com
  • Phone: (803) 563-5066
  • Hours of Operation: Brunch: Sunday: 11:00am - 3:00pm; Lunch: Monday - Friday: 11:00am - 3:00pm; Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Contemporary American
  • Executive Chef: Joseph Jacobson
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Farm to Table, Full Bar, Happy Hour, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Smoking Area (patio only), Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: The Oak Table offers an intimate and sleek private dinning space for up to 20 guests and prime views of the adjacent South Carolina State Capitol building. State-of-the-art AV and television equipment is available
  • Private Party Contact: Allison Jacobson (803) 563-5066

Getting there

  • Cross Street: Main and Gervais
  • Parking: Valet
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A word from The Oak Table
Located on the corner of Main and Gervais Street, The Oak Table offers guest a menu of classic, American cuisine served in a captivating space that highlights the best of both contemporary and traditional design. Inspired by its sister restaurants in Charleston, Oak Steakhouse and The Macintosh, The Oak Table will serve dishes that expound on the freshness of locally sourced, seasonal products. The focal point of the restaurant is a majestic aged wooden table, a reminder of the integrity of time-honored American cuisine.Continued
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The Oak Table
4.3
168 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Service
Featured Reviews
  • "Eaten here before and the food is outstanding...menu changes each time using local vendors for their food supplies. Serv..."
    Dined on 5/15/2013
  • "We have always enjoyed eating here but have never eaten on the patio. This night the weather was cool and clear and we d..."
    Dined on 5/15/2013
  • "Highly recommend all try Oak Table. Had Riccota Gnudi and truffled scallop dishes for starters. Great flavors and scallo..."
    Dined on 5/5/2013

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