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  • The Mansion Restaurant at Rosewood Mansion on Turtle Creek

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The Mansion Restaurant at Rosewood Mansion on Turtle Creek
The Mansion Restaurant at Rosewood Mansion on Turtle Creek
  • Address:
    2821 Turtle Creek Blvd
    Dallas, TX 75219
    Turtle Creek / Oak Lawn
  • Cuisine:
    Contemporary American
    Price: $50 and over

The Mansion Restaurant at Rosewood Mansion on Turtle Creek Details

  • Dining Style: Casual Elegant
  • Website: http://www.mansiononturtlecreek.com
  • Phone: (214) 443-4747
  • Hours of Operation: Breakfast – Mon. – Fri.: 6:30 a.m. – 10:30 a.m., Sat. & Sun.: 7 a.m. - 10:30 a.m.
    Lunch – Mon. – Fri.: 11:30 a.m. – 2 p.m.
    Brunch - Sat. - Sun.: 11:30 a.m. - 2 p.m.
    Dinner – Mon. – Th.: 6 p.m. – 10 p.m., Fri. & Sat.: 6 p.m. – 10:30 p.m.
    Sun.:6 p.m. - 9:30 p.m.
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Bruno Davaillon
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Chef's Table, Entertainment, Farm to Table, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Weekend Brunch, Wheelchair Access, Wine
  • Catering: Rosewood Mansion on Turtle Creek offers a wide variety of catering options including catering in the privacy of your home or business. Featuring Contemporary American cuisine, the Mansion can cater to the guest's personal needs. We cater parties for 10 to 1,000 guests.
  • Private Party Facilities: From the most intimate to the most grand, the Mansion’s nine private dining rooms suit an array of occasions. The rooms present the ultimate in residential beauty complemented with contemporary cuisine with French influences.
  • Private Party Contact: Emily Shytles (866) 945-5971
  • Entertainment: Entertainment in the Mansion Bar:
    Thursday: 8PM to 11PM
    Friday and Saturday: 9PM to 1AM

Getting there

  • Cross Street: Turtle Creek and Gillespie
  • Parking: Valet
  • Parking Details: Rosewood Mansion on Turtle Creek offers complimentary valet to all guests.
A word from The Mansion Restaurant at Rosewood Mansion on Turtle Creek
Chef Bruno Davaillon redefines luxury with his approachable, worldly and intensely flavorful haute Texas cuisine at the Mansion Restaurant, the most celebrated restaurant in Texas. From seafood to steaks to great wine, the Mansion is an icon to locals and visitors alike.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Service
  • Diners' Choice WinnerContemporary American
Diner Reviews
  • "The service was way too fast - it seemed that the objective was to get us out in 20 minutes, even after we asked them to slow down. As a result we managed to stretch our dinner to 75 minutes, by sending our entrees back. The meal was not prepared as requested, which the wait staff readily admitted and to solve the problem, the steaks were put under the heat lamps for 30 minutes. This was a very disappointing experience."
    Dined on 8/17/2014
  • "A group of 12 attended for restaurant week Sunday evening. We first gathered in their cozy bar for cocktails (great bartenders). Then to the Garden Dining room. Service, atmosphere, and food was on point. Must note regular pricing is easily $100 a plate, so RR week set $45 price was a bargain. This would only be a special occasion re-visit for me. Except for the bar."
    Dined on 8/17/2014
  • "I had wanted to take my mom to the mansion for years for her birthday, and finally got the chance with travelzoo's brunch for two coupon. All I can say is it was the best brunch I have ever had! Everything was perfect!"
    Dined on 8/17/2014
  • "We celebrated our anniversary at The Mansion, and I can't say enough good things about the service, the staff, the location, the ambiance, and the food! 5 stars all the way!"
    Dined on 8/16/2014
  • "The food was outstanding. Our wait staff was impeccable and always anticipating our next need. The entree was prepared perfectly. Would recommend the Mansion for all occasions."
    Dined on 8/16/2014
  • "My wife and I have wanted to dine at the Mansion for years and it didn't disappoint. We took our two grown children for a family celebration. Our server was excellent and gave great guidance on the menu. The kitchen was very accommodating and split appetizers that we shared without us asking. The food was delicious and the presentation impressive."
    Dined on 8/15/2014
  • "Dear Mansion, I know it's a restaurant week menu but you're still going head to head with Abacus, Papa's, Nick & Sam's, Al Biernats, Eddie V's, Del Friscos, etc. and their "restaurant week" menu selections were much better. We cram in 6 or 7 restaurants during the two weeks of the North Dallas Food Bank Restaurant week(s) so it ends up being a back to back foodie comparison of the restaurants. The Mansion needs to step up its game. Oh, and the wine prices are some of the highest in Dallas. You can go down the street and save a bundle only paying 3x the retail price at a competing restaurant. I don't mind paying a mark up for the service and experience but I think you're hitting that upper limit."
    Dined on 8/15/2014
  • "Beautifully presented food with cordial service and a great sommelier to help wade through the extensive wine list."
    Dined on 8/15/2014
  • "4 of us decided to take the Restaurant Week plunge and drive over to The Mansion from Fort Worth..... it was well worth the effort. We all enjoyed our 3 courses and the fact that we were supporting the Food Back to boot! The courses were so creative and full of flavor and interesting textures -- an adventure for the palete! And as a special treat, there were many bottles of wine at extremely reasonable prices! We will definitely be back."
    Dined on 8/14/2014
  • "It was a wonderful experience to enjoy an extra special dinning."
    Dined on 8/13/2014
  • "Eh. Not so much. Been there done that now. Prolly won't do it again."
    Dined on 8/12/2014
  • "The meal was outstanding. The presentation and quality was flawless. The service was not satisfactory. We were told that a requested table was "reserved" and not available to us. We were the first quests in any of the 4 dining rooms and were shown other options. When we hesitated, the manager came to us and told us the requested table was indeed available. After that we felt blacklisted. The other diners were showered with service, while our waiter was oddly absent. We received a menu, but only after all other diners were preparing to eat their 1st course. My date and I were elegantly dressed for this special 86th birthday dinner. Our appearance was impeccable. The car valet staff was outstanding. Too bad the wait staff was not."
    Dined on 8/12/2014
  • "Wonderful food! Beautiful location! Service OK. Exclusive for those that think it is important."
    Dined on 8/11/2014
  • "Bruno never ceases to amaze. We decided to skip the restaurant week menu and opt in on the regular one. Love the wine we chose and the fantastic service. Keep it up!"
    Dined on 8/11/2014
  • "We hadn't been to the Mansion restaurant in some time; maybe 5 years. The previous visit wasn't great and we hadn't been hearing great things from friends. We still wanted to give it a go. It was not what one would expect from this caliber of restaurant. The wait staff wasn't perceptive of customer needs and while courteous, they seemed to avoid eye contact in case they were interrupted by a possible customer need. There was far too long a wait for dessert and the check. The food wasn't spectacular; there are at least 2 dozen better restaurants in Dallas that are not as costly. The ambiance was better before it was redecorated; not a fan of the decor and seating with music that was loud and annoying. I wouldn't recommend it to a friend."
    Dined on 8/9/2014
  • "Got the Branzino - The fish was great, however the spice in it was overpowering and made the peas unedible. Also, the "seared Foie Gras" appetizer was not seared at all. It tasted lik it just got out of a can. Very dissapointing!"
    Dined on 8/9/2014
  • "There is a reason that this place is rated so high. From the moment you walk into this hotel (we stayed overnight) you are treated like royalty. The restaurant is in an old mansion and it is beautiful. We were sat in the old library by a hidden door (so neat). Be sure to ask the history of the place if that interests you. The food was delicious and the service impeccable. We had dinner and breakfast here and both meals were great. The bar (which you walk thru to get into the restaurant) is also lovely. We were there Thursday night and they had a wonderful jazz band. The drinks were delicious. We even sent for another when we got to our room! This place is a superb place to come and be pampered."
    Dined on 8/7/2014
  • "The Mansion is practically flawless - food, service, ambiance."
    Dined on 7/27/2014
  • "I am a regular at The Mansion, but will have to rethink this. When I pay these prices I expect a sublime experience. The server provided that. The food mostly did. But why does this place except sloppy looking people in dirty jeans and flip flops. Bring back a minimal dress code."
    Dined on 7/20/2014
  • "Having asked for a table in the Veranda with a view of the lawns and the creek, my friend and I joined Michael, a new face at The Mansion for an early afternoon brunch. His service level was just right, not too fawning, but attentive in case we needed anything. Our food was outstanding and so was the service. The terrace was populated with enough interesting people to keep us watching while we enjoyed our brunch. She opted for the fish and chips, with the potatoes soaked in duck fat for 24 hours, which she said was wonderful. I had the salmon, medium rare and it too was wonderful. The highlight of the meal for me was the cold curried crab salad on bib lettuce with a perfectly chilled flute of Moet."
    Dined on 7/20/2014
  • "We really enjoyed our entire dining experience at The Mansion. We had a special guest in from out of town and wanted a special dining experience...we got it!"
    Dined on 7/18/2014
  • "My wife and I can't say enough about food and service."
    Dined on 7/18/2014
  • "We recently got to indulge in a special tasting menu when Bruno Davaillon teamed up with a special guest chef from France, Chris Hache. The courses consisted of an eclectic blend of seafood, beef and vegetables, all of which were extremely creative and brilliantly executed. The Sommelier also helped us select a delicious bottle of Pinot Noir from Gary's Vineyard, Santa Lucia. The hard working wait staff was professional and attentive, and Ryan, with his cool, calm demeanor, always manages to please. We love dining at the Mansion restaurant and then enjoying the rest of the evening either on the outdoor patio or in the Bar where there's always great drinks, live music and interesting people watching."
    Dined on 7/18/2014
  • "We chose the Mansion for our third anniversary and we had the tasting menu. Overall the food was good but not great. we were expecting to be blown away due to the pricing but the food just didn't meet our expectations. We will go back and eat of the menu but probably will not do a tasting again"
    Dined on 7/14/2014
  • "I was disappointed in the food. The best part was the delicious rolls. Everything was overpriced. It is very hard to find the Mansion since it has an address on Turtle Creek but you can't get to it unless you turn on a side street. It was very confusing. Very overrated."
    Dined on 7/11/2014
  • "There are so many great places to eat in Dallas and this restaurant is one of the very best. Everything was wonderful and the service was amazing. The valet, hostess, and wait staf were all so sincerely kind."
    Dined on 6/29/2014
  • "Still living up to its reputation, the perfect spot any time if day and any day of the year. The Mansion has it all"
    Dined on 6/28/2014
  • "My wife and I recently returned to the Mansion for a brunch celebration of my 50th birthday. We were, as in the past, very pleased with everything about our visit. We always enjoy the spicy and fresh Bloody Mary's to start a brunch while dining at the Mansion. It just gets better from there, the steak and eggs with the waygu beef is scrumptious. The eggs Benedict with the smoked beef is also a favorite. The staff is so friendly and experts at their jobs we can't wait to return! We really enjoy the patio room and hope to try the patio when the weather is nice."
    Dined on 6/22/2014
  • "It is refreshing to dine in a restaurant that pulls it all together: elegant setting, attentive nonintrusive waitstaff, respect for the ingredients so that harmony on the plate is enhanced by well presented plating, and reasonable pricing for a fine dining experience. One bobble in service was immediately corrected and provided a few chuckles later in the evening. Would return for the sweetbreads alone (and a glass of Malbec)"
    Dined on 6/21/2014
  • "What a thrill to rediscover this restaurant and to realize that it is still possible to dine like this. The dress code has been relaxed, but the food was better than ever - I haven't eaten this well except in Japan. The service was very friendly and pleasant, and there was no rush at all - one felt it would be all right to spend the entire evening at the table. On to top of this, there was no background music, and one could almost have a conversation across the table. The meal was very good value, the wine somewhat expensive, but there were cheaper options."
    Dined on 6/19/2014
  • "My spouse and I visited the Mansion Restaurant to celebrate our wedding anniversary. I chose the restaurant because it is listed in "Dining by Candlelight:America's 200 Most Romantic Restaurants." We were seated on the veranda, an enclosed dining area with a view of an open patio and downtown Dallas. The menu is organized with four different tasting menus on one side and a la carte dining options on the other. We chose different tasting menus and were quite pleased. The wine list is extensive and (no surprise) weighted toward more expensive wines. We chose a $175 bottle of Chateauneuf du Pape which proved to be excellent. The service was very professional, but relaxed and friendly. Not a restaurant to visit if you want to eat in a hurry."
    Dined on 6/18/2014
  • "The Mansion is probably my favorite lunch spot. We sat in the garden room area of the restaurant where we had a beautiful view of the outside in air conditioned comfort! Our food was beautifully presented and the taste was amazing. Wait staff was attentive but quiet. It was a perfect place for quiet conversation, wonderful food and a beautiful setting. The Lunch Tasting Menu makes it easy to try several items with a reasonable price. Highly recommended to anyone looking for a very special lunch! Enjoy!!"
    Dined on 6/17/2014
  • "Service was beyond compare. Food was very good with interesting and unique flavor. I enjoyed every bite of my meal. My wife enjoyed hers but apparently something in the overall meal did not agree with her as she experienced an urgent restroom need near the end of the meal and had issues for the rest of the day and night."
    Dined on 6/15/2014
  • "We loved the breakfast at la mansion! It was perfect! And they accommodated us with our 10 month old with no problem"
    Dined on 6/15/2014
  • "We celebrated our first wedding anniversary at the Mansion Restaurant this past Saturday. Overall, I was not pleased with the service. I ordered soft shell crab as a teaser and asked the waiter about the meal preparation due to a medical condition. When presented with the plate, I was shocked that the crab was deep fried. The waiter described the plate in great detail, but failed to mention that fact. Due to my medical condition, I am unable to eat fried food. The waiter noticed I was not eating and kindly asked if something was wrong. When I explained to him, he picked up the plate, asked what I would like instead and brought out the new order. That was great; however, we were still charged for the crab legs despite the situation."
    Dined on 6/14/2014
  • "Service was great. Disappointed with the entrees, but the desserts were great."
    Dined on 6/9/2014
  • "The food were presented well but tasted bad (seasoning and texture). Not many people during the hours which should be busy, many empty tables. It seems most tables only order wines and appetizer. Compare to other elegant restaurants, we don't want to go back again. Service though, was good."
    Dined on 6/6/2014
  • "Everything about the Mansion makes this a special occasion. The food is superb: the 62 degree egg is spectacular The lamb and beef were excellent. The service is attentive without being intrusive. The same is true at breakfast, where the staff is quite remarkable. "
    Dined on 6/6/2014
  • "The Mansion knocks it out of the park again! I usually don't dine for breakfast, so it was a great surprise! "
    Dined on 5/31/2014
  • "Food was very good and the service was excellent, took my wife for her birthday I would go back again"
    Dined on 5/29/2014