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  • The Lab Brewing Company

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The Lab Brewing Company
The Lab Brewing Company

The Lab Brewing Company Details

  • Dining Style: Casual Dining
  • Website: http://www.labbrewingco.com
  • Email: drhops@labbrewingco.com
  • Phone: (818) 735-0091
  • Hours of Operation: Lunch

    Daily: 11:00am - 4:00pm


    Monday - Thursday: 4:00pm - 10:00pm; Friday & Saturday: 4:00pm - 12:00am; Sunday: 4:00pm - 9:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Gastro Pub, Contemporary American, Vegetarian
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar/Lounge, Beer, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), Takeout, Weekend Brunch
  • Catering: From a small dinner party to a 500 person wedding, we can bring it all. The food, the drink (we can set up a full off site bar), the music, whatever you need. Let us bring the fun.
  • Private Party Facilities: The Lab Brewing Company in Agoura Hills has a wonderful private covered and heated patio.
  • Private Party Contact: Roger Bott (818) 735-0091
  • Entertainment: We feature live bands on the 1st and 3rd Friday of each month. Bands range from Funk to Reggae to Rock to Bluegrass and everything in between. Check http://www.labbrewingco.com/calendar.cfm for more info. Most shows start between 9:30 and 10pm so we don't disturb the dinner crowd.

Getting there

  • Cross Street: Reyes Adobe Road
  • Parking: Private Lot
  • Parking Details: 2 private lots make parking easy. If upper lot is full continue around the building to the lower lot with plenty of parking.
A word from The Lab Brewing Company
Beer. Food. Music. It is based on these fundamental ingredients - the trifecta of entertainment - that The LAB Brewing Co. was born. We take them all -- our beer, our food, and our music-- equally seriously. And we take great effort to combine them all to create a haven for all who share our appreciation for drinking, eating and being merry.Continued
Foodspotting photos
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Diner Reviews
  • "We came here again last night and what an amazing experience yet again.. I love consistency. Our waitress was stellar. I had the Diablo burger (thinking, how hot can it really be) and was surprised at how spicy it was.. Ill definitely be ordering this next time I come. The mac'n'cheese buffalo style was so awesome we took it home, and as usual, the beer was very very good and unique. Im trying to find the chinks in the foods armor here but it is really tough... Everything we have had as been wonderful and is worth the drive."
    Dined on 2/22/2014
  • "One of my favorite neighborhood night spots on nights when they have live music... The food menu is limited; however, the food is great... The micro-brewed beer menu is always extensive... Live music only one night a week, with the Nova Trio being my favorite band that sometimes plays there... Our visit was Valentine's Day, so a special night... Everything was as expected with two exceptions: 1) The lighting was not dimmed as it usually is during late evening - so, not as romantic of an atmosphere as it could have been; and 2) The "special" (and only) dessert of the evening was nothing too special for such an occasion, and VERY skimpy for the $10 charged... All-in-all, still one of my favorites in the area!"
    Dined on 2/14/2014
  • "This is the first time back since it was Moz Buddah Bar. The whole beer flight thing... AWESOME.... I usually immediately order a stout but the flight actually had me liking beers I would never have picked... I highly recommend the 4-flight sampler. The food was VERY good... But by far, our waitress was outstanding.. We would go back for that alone, but the food and drink makes a very close second."
    Dined on 2/15/2014
  • "The food was pretty good, but overpriced, in my opinion. The worst part was that we were seated in the bar at a booth and we were with friends, so we obviously wanted to talk. By about 9, we couldn't hear one another because of the live music. The band was great, but I wish they had warned us before they seated us there. Also, the bar is built for a younger crowd (21 - 30), but the food prices are not commensurate with the experience you get."
    Dined on 1/4/2014
  • "We were late. We apologized but The manager decided to lecture us about it (by saying "oh, we put you down as a no show". she never made us feel welcomed)even though the tables were mostly empty and never filled up throughout the night. Asked for booth was told 4 wouldn't fit. The next group of 4 got seated in booth (?).The food is overpriced.The ribeye was bone dry. I had already given my husband his small half when I realized it was not going to get any better. I told waitress, she came back saying "my manager said since you ate half we could take half off" .I was not happy with that. She told me she'd take it off the bill, when the bill came there was still a charge for it. water carafe never got refilled. Two stars for poke."
    Dined on 1/11/2014
  • "Good food. However, the menu is very limited. It took us a while to decide what we wanted from very few selection. In the end, though, we were satisfied with our meal."
    Dined on 1/11/2014
  • "Attended dinner and the New Year's Eve party with a group of friends and we all had a great time. The special menu was outstanding and even though we were a BIG group, we were very well taken car of by the staff. Amazing live band and so much fun. We drank and danced until the place closed down. So much fun ringing in the new year at The Lab!"
    Dined on 12/31/2013
  • "We were early and a band was setting up. Wished we could have stayed. Food was very good. Our waitress gave us great advice and was pleasant and efficient! We'll come back."
    Dined on 12/21/2013
  • "Goes well with the high IBU beers that are crafted here, but if you're not into hops or spicy food might have to be a bit choosy. Not hot spicy, just bold flavors."
    Dined on 11/8/2013
  • "Came in on a flash deal purchase. Smokers on the patio (no heads up when asked about patio), big dogs on the patio, slow service, delivered incorrect food order. Beer was good, portion was appropriate and food was ok - warm. Ribeye was tough."
    Dined on 10/26/2013
  • "We plan to meet friends there this weekend. We enjoyed to specialty beers too."
    Dined on 11/2/2013
  • "Outstanding mix of ingredients in dishes. Great service."
    Dined on 11/1/2013
  • "We had such a bad experience at this place. The hostess seated us at a table near the mall stage area where a cheap light kit was flashing although there were no performers. We ordered drinks and appetizers, and waited, waited, waited. The drinks came, but no apps although all the tables around us were seated after us and quickly orders and food was brought to them. We inquired 2x after waiting 30 minutes, but still no food. We left and will never return again. Nobody seemed to notice or care that we were not served food or that we got up to leave. The atmosphere is terrible, its a bad cheaply done make over of the former restaurant."
    Dined on 10/26/2013