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The Inn at Baldwin Creek & Mary's
The Inn at Baldwin Creek & Mary's
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The Inn at Baldwin Creek & Mary's Details

  • Dining Style: Casual Elegant
  • Website: http://baldwincreek.net
  • Phone: (802) 453-2432
  • Hours of Operation: Sunday Brunch: 10:00-1:00
    Dinner Wednesday, Thursday, Sunday: 5:00pm-8:00pm
    Dinner Friday and Saturday: 5:00-9:00
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Chef-Owner Doug Mack
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Please email for our catering menus.
  • Private Party Facilities: Three various sized dining rooms available for private dining. Groups in size from 8-50.

    We also have a 1800's historic Red Barn for catering from June-October. The Barn seats up to 72 guests. Add the outdoor patio and add a tall tent just outside the Barn and groups of up to 150 are comfortably accommodated.
  • Private Party Contact: Linda Harmon (802) 453-2432
  • Special Events & Promotions: Weddings and special catered events, on-site and off-site, are available.

Getting there

  • Cross Street: Route 17
  • Parking: Private Lot
  • Parking Details: On-site parking lot
A word from The Inn at Baldwin Creek & Mary's
"A visit to Vermont and missing Mary's is like visiting Paris and missing the Eiffel Tower" -Vermont Magazine
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Service