The Hurricane Steak & Sushi Restaurant - New York, NY | OpenTable
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The Hurricane Steak & Sushi
The Hurricane Steak & Sushi

The Hurricane Steak & Sushi Details

  • Dining Style: Casual Elegant
  • Website: http://www.thehurricaneclub.com
  • Email: jdechev@fwrests.com
  • Phone: (212) 951-7111
  • Hours of Operation: DINNER: MON 5:30 PM – 10 PM
    TUE – WED 5:30 PM – 11 PM
    THU – SAT 5:30 PM – 12 AM
    BAR OPEN: MON-FRI 4 PM
    SAT 5PM
  • Payment Options: AMEX, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Steak, Sushi, Asian
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Private Room, Weekend Brunch, Wheelchair Access, Wine

Getting there

  • Cross Street: 26th Street
  • Public Transit: Take 6 to 28th Street and N, R to 23rd Street.
  • Parking: Private Lot
  • Parking Details: Champion Parking On East 28:

    398 Park Avenue South at 28th Street




    and Imperial Parking System

    35 Madison Avenue near 26th Street
A word from The Hurricane Steak & Sushi
The Hurricane Steak & Sushi is the newest restaurant from Fourth Wall Restaurants that owns and operates Quality Meats. Located on 26th Street and Park Avenue South, The Hurricane Steak & Sushi is a must-experience dining adventure that truly transports to the South Pacific with its stunning décor. With tropical cocktails, pupu platters and a menu that spans southeast Asia, The Hurricane Steak & Sushi is open for dinner with several options for memorable private events. Continued
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The Hurricane Steak & Sushi
4.0
282 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerVibrant Bar Scene
Featured Reviews
  • "It was a very inspiring visit, fresh food, fun and tasty! I will certainly return With all My friends...."
    Dined on 5/18/2013
  • "Really fun evening. Great bar scene although a bit difficult to fight for the bartenders' attention. Greet and wait staf..."
    Dined on 5/11/2013
  • "We love this company ... it was so much fun to try this new and very interesting twist on surf and turf. It was an overa..."
    Dined on 5/9/2013

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