the heritage restaurant - Grand Rapids, MI | OpenTable
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The Heritage Restaurant
The Heritage Restaurant

The Heritage Restaurant Details

  • Dining Style: Casual Elegant
  • Website: http://grcc.edu/heritage
  • Email: bschultz@grcc.edu
  • Phone: (616) 234-3700
  • Hours of Operation:

    Lunch: Tuesday - Friday: 11:15am - 12:45pm

    Dinner: Tuesday - Friday: 5:30pm - 7:15pm
  • Payment Options: MasterCard, Visa
  • Cuisine: Global, International, Contemporary American, Contemporary European
  • Executive Chef: Angus Campbell and Kevin Dunn
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Non-Smoking Restaurant, Private Room, View, Wheelchair Access, Wine
  • Private Party Facilities: Private Executive dining room available for up to 12 guests
  • Private Party Contact: Bob Schultz (616) 234-3700
  • Special Events & Promotions: Dining in our classroom is a special event and as such our service schedule follows the academic calendar. We look forward to serving you during our class schedule which can be found here:
    http://cms.grcc.edu/heritage

Getting there

  • Cross Street: Ransom
  • Parking: Private Lot
  • Parking Details: Free Parking is available under the ATC building at the corner of Fountain and Ransom. Also, additional free parking is available in the student lot on Ransom.
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A word from The Heritage Restaurant
The Heritage is one of the many classroom/laboratory facilities operated by the Secchia Institute for Culinary Education at GRCC. The restaurant is staffed by students in the Culinary Arts programs and is under the direct supervision of chef and table service professors.
During luncheon hours, your meal will be prepared and served by freshman students. The meals represent International Cuisine with
modern and classical touches. In the evening, The Heritage reopens to feature a relaxed atmosphere, more Continental Cuisine, and our sophomore students preparing much of your meal table-side. The food is wonderful.
The Secchia Institute for Culinary Education restaurants and kitchens are our classroom settings. We take pride in them. Our students prepare our meals daily with the finest seasonally available ingredients including home-styled baked breads, and taste-tempting desserts.
Our students and faculty thank you for joining our classroom and for your patronage.
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The Heritage Restaurant
4.5
88 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerFit for Foodies
Featured Reviews
  • "Great service. Waiter was very prompt. I ordered the Hazelnut crusted chicken entree which was very good. For dessert, m..."
    Dined on 6/16/2013
  • "The food presentation was good. I ordered the scallops prepared by a student chef named Rowan. (I like to ask) They cam ..."
    Dined on 6/7/2013
  • "The Heritage is one of the best, if not the best, restaurant in Grand Rapids. The menus are always creative and feature ..."
    Dined on 6/2/2013

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