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  • The Grille at Spring Hollow

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The Grille at Spring Hollow
The Grille at Spring Hollow

The Grille at Spring Hollow Details

  • Dining Style: Casual Dining
  • Website: http://www.springhollowgolf.com
  • Email: hgasser@springhollowgolf.com
  • Phone: (610) 948-5566
  • Hours of Operation:
    Lunch: Wednesday - Sunday: 11:30am - 4:00pm
    Dinner: Wednesday - Saturday: 4:00pm - 9:00pm, Sunday: 4:00pm - 7:00pm.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Italian, Seafood
  • Executive Chef: Rich Gleason
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, View, Wheelchair Access, Wine
  • Entertainment: We have live music with hot, local artists every Friday night in The Grille. We also have live music on Saturdays once a month. Please go to our website for a complete list of our upcoming entertainment.
  • Special Events & Promotions: Spring Hollow Golf Club was named “Best Banquet Facility in the Tri-County Area for 2012 and 2013”. After years of hard work and dedication from the staff, over sixty five thousand people voted because they believed that this facility will give you the best experience possible. With over-the-top service, dedicated professional coordinators, a beautiful facility and the exquisite cuisine, your event will be unforgettable at Spring Hollow. Let us surpass all of your expectations.

    Inside the banquet room with its panoramic views, vaulted ceiling and well-appointed chandeliers, its unique window treatments of gold brocade-all speak volumes of country elegance.

    At Spring Hollow Golf Club, a number of affordable packages are offered that range from weddings, cocktail receptions, rehearsal dinners, bridal showers, engagement parties, baby showers, golf outings, corporate meetings, conferences and anything else you can celebrate!

Getting there

  • Cross Street: West Bridge Street
  • Parking: Private Lot
A word from The Grille at Spring Hollow
The Grille at Spring Hollow is open to the public for lunch and dinner. With its rustic charm, sheer elegance and comfortable setting, it is the hidden treasure of the Tri-County Area. Come see what all the talk is about. We would love to meet you.

We have Wing-It Wednesdays, Lobster Night, A Taste of Italy, and Prime Rib Night. We also feature daily drink and dinner specials, and live weekly music.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
  • Diners' Choice WinnerOutdoor Dining
Diner Reviews
  • "I have eaten many times, food quality never disappoints me. Good prices, love the Salmon and the Sliders."
    Dined on 4/5/2014
  • "We had a wonderful mean at the Grille at Spring Hollow Golf Course. The food was presented well and the meal was very tasty. Compliments to the chef and staff. We will make reservations again. Thank you! You made our Valentine's meal fantastic."
    Dined on 2/14/2014
  • "My wife and I decided to go to the grille for Valentine's Day and were not disappointed. Great venue, relatively quiet (Olympic Hockey on the TV in the bar), meal and service great. Would recommend this place for a good dinner, especially the brunch they serve on holidays."
    Dined on 2/14/2014
  • "The Grille is my favorite place to go for a healthy delicious meal. We are so lucky it is close to our home. When we need a treat we head there for dinner. I can get a good glass of wine and my husband a beer and I highly recommend the Salmon dishes and the the potatoes. The Chef has made some delicious sauces for the chicken and fish dishes. I have never been to the Grille for lunch - but plan to try it soon."
    Dined on 2/14/2014
  • "Food was great. Love the atmosphere. Have also been there during the summer and really enjoyed eating outside with the nice view."
    Dined on 2/14/2014
  • "We decided to check out this restaurant on Saturday night. We knew it was on a golf course, but were surprised how isolated it was nonetheless. However, coming up to the restaurant, it had a nice and quiet feel to it. Food was surprisingly very good (we ordered the grilled steak salad and pork ribs), and there was a good selection of draft beers. The restaurant was getting a little more crowded by around 6:45 PM, but it wasn't too bad. Service was quick, but the young waitress was not offering any refills on the drinks or water ordered. We'll definitely return to this place in the future."
    Dined on 2/8/2014
  • "This place has great food for a good price. Nice in the summertime."
    Dined on 1/18/2014
  • "We were a group of nine. The gratuity was added onto the bill which I normally do not have a problem with. Our waitress was terrible. One of our group got their meal 15 mins before the rest of us. No bread and never brought the water we asked for. Never offered coffee or tea. I consider myself very tolerant and understanding of waiters and waitresses as I worked in the field myself. There was only one other party of 2 in the restaurant and I do believe the waitress gave us poor service knowing she was going to be getting her tip irregardless."
    Dined on 1/2/2014
  • "The food was very good but the wait was too long for a reservation."
    Dined on 12/31/2013
  • "My friend and I had an awesome dinner starting with unbelievably delicious appetizers to the grand finale, dessert! Our server was most gracious and accommodating to not just our needs but to everyone seated around us. I've always been a little leery about going out to dinner on a holiday due to overcrowding and overbooking. The General Manager certainly had his hands full but worked side by side in whatever area needed an extra hand. We watched him behind the bar, clearing tables, seating patrons, stopping by each table asking if everything was to our satisfaction, all without looking frazzled. Quite a feat. Another perk was the prices on the "Holiday Menu". Extremely reasonable."
    Dined on 12/31/2013
  • "I have a coupon for this restaurant so we decided to give it a try. The food was very good and very reasonable. The only draw back is the lack of a wine list. They had a limited number of wines available, but they one we chose was good."
    Dined on 11/30/2013
  • "We had a group of seven for lunch. The food was very good but the service was excellent."
    Dined on 10/19/2013