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  • The Grateful Palate

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The Grateful Palate
The Grateful Palate

The Grateful Palate Details

  • Dining Style: Fine Dining
  • Website: http://www.thegratefulpalate.net
  • Email: airvin@thegratefulpalate.net
  • Phone: (954) 467-1998
  • Hours of Operation: Wine Bar and Dining: Monday - Wednesday 5:00pm - 10:00pm Thursday - Saturday: 5:00pm - Midnight
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: International, American, Contemporary American
  • Executive Chef: Hector Lopez
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Chef's Table, Entertainment, Farm to Table, Happy Hour, Personal wines welcome (corkage fee applies), Takeout, Wine, Wine Bar
  • Private Party Facilities: For further information please contact Adam Irvin.
  • Private Party Contact: Adam Irvin (954) 467-1998
  • Special Events & Promotions: Please contact Adam Irvin at (954) 467-1998

    “Eat, Drink, & Be Merry”

    “Join us on Monday and Tuesday Nights for $5.00 glasses of wine and $15.00 flights” (Bartender Choice)

Getting there

  • Parking: Public Lot
A word from The Grateful Palate
Join us at The Grateful Palate Wine Bar to experience and enjoy the fascinating world of wine. We feature a large selection of boutique wines, produced by small, family-owned wineries from around the world. Our ever evolving wine list offers 30 wines by the glass, and 300 additional selections by the bottle, enabling our sommelier and wine team to cater to the wine aficionado, or to the novice in an unpretentious environment. Our culinary team has developed a wine friendly dining menu described as contemporary American, with global influences, that inevitably leads to a memorable food and wine experience. Cheers! Continued
The Grateful Palate
4.5
80 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerNotable Wine List
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