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  • The Garden at The Four Seasons

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Reserve at The Garden at The Four Seasons

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The Garden at The Four Seasons
The Garden at The Four Seasons

The Garden at The Four Seasons Details

  • Dining Style: Casual Elegant
  • Website: http://www.fourseasons.com/newyorkfs/dining/the_garden.html
  • Phone: (212) 350-6658
  • Hours of Operation: BREAKFAST: Monday - Friday, 6:30am - 11:30am BREAKFAST: Saturday & Sunday, 7:00am - 11:30am BRUNCH: Saturday & Sunday, 12:00pm - 3:00pm LUNCH: Monday - Friday, 12:00pm - 2.30pm
  • Cross Street: Park and Madison Avenues
  • Public Transit: 59th Street Station Lexington Avenue: 4,5,6 N,R
  • Parking: Valet
  • Parking Details: Valet parking is available at the 57th and 58th Street entrances, we do not validate.
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: American
  • Executive Chef: Anthony Zamora
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Weekend Brunch, Wheelchair Access, Wine
  • Catering: Buy outs available.

Getting there

A word from The Garden at The Four Seasons
Four 20-foot Acacia trees help make The Garden an "enchanted forest" in the heart of a metropolis. This new venue at Four Seasons Hotel New York overlooks the Grand Lobby. During the day, breakfast, lunch and weekend brunch service is offered. Follow us on Twitter: http://twitter.com/FSNewYork… Follow us on Facebook: http://www.facebook.com/FourSeasonsHotelNewYork Continued
The Garden at The Four Seasons
$31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerGreat for Lunch
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Diners' Choice Awards
  • Manhattan Winners
  • Great for Lunch
  • New York / Tri-State Area Winners
  • Great for Lunch
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Plan your next party here
Four 20-foot Acacia trees help make The Garden an "enchanted forest" in the heart of Manhattan. This new venue at Four … Seasons Hotel New York overlooks the I.M Pei designed Grand Lobby and provides an alternative to traditional banquet space. Continued
Great for events up to: 100 70
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