The Chef & The Gardener Restaurant - Saco, ME | OpenTable
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The Chef & The Gardener
The Chef & The Gardener

The Chef & The Gardener Details

  • Dining Style: Casual Elegant
  • Website: http://www.chefandgardener.com
  • Email: info@chefandgardener.com
  • Phone: (207) 282-9035
  • Hours of Operation:
    Brunch: Saturday: 9:00 AM - 2:00 PM, Sunday: 8:00 AM - 2:00 PM.
    Lunch: Tuesday - Friday: 11:00 AM - 2:00 PM.
    Dinner: Tuesday - Saturday: 5:00 PM - 9:00 PM.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Vegetarian / Vegan
  • Executive Chef: David Glidden
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Farm to Table, Gluten-free Menu, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Full service, from back yard BBQ"s to Dream Tent Weddings.
  • Special Events & Promotions: wine dinners offered throughout the winter, four courses, four wines.
    cooking classes also available, small hands-on, paired with wines.

Getting there

  • Cross Street: Lund road
  • Parking: Private Lot
  • Parking Details: Roughly 80 spaces available.
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A word from The Chef & The Gardener
The Chef & the Gardener is a restaurant that believes dining out should be an enjoyable & exciting experience for everyone…no matter how they choose to eat. We make all of our menu items from scratch. In so doing we can assure those with allergies or dietary restrictions that they are not consuming any problem foods. Through our restaurant and our " healthy cuisine to go" food subscriptions you can dine out at home with delicious, creative dishes. We can even work with you to develop dishes that are specific to your needs.Continued
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The Chef & The Gardener
4.6
14 $30 and under restaurant
Featured Reviews
  • "This was a light and bubbly place with great people and a fantastic menu. Our servers were Erica and Emilee...they are ..."
    Dined on 5/1/2013
  • "One of our favorite restaurants in town! WE love the ambiance and the service we always get---not to mention the food th..."
    Dined on 4/4/2013
  • "Hidden gem....food fabulous for lunch- cant wait to try it for dinner!..."
    Dined on 3/13/2013

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