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  • The Chateau Grill at Chateau Faire Le Pont Winery

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The Chateau Grill at Chateau Faire Le Pont Winery
The Chateau Grill at Chateau Faire Le Pont Winery

The Chateau Grill at Chateau Faire Le Pont Winery Details

  • Dining Style: Casual Elegant
  • Website: http://fairelepont.com
  • Phone: (509) 667-9463
  • Hours of Operation: Lunch: Tuesday - Saturday: 11:00am - 2:00pm; Dinner: Tuesday - Saturday: 5:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Northwest, Steak, French
  • Executive Chef: Breeanon Caruso
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Counter Seating, Dancing, Entertainment, Farm to Table, Fireplace, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, View, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Entertainment: Charlie Solbrig solo artist every Friday and Saturday night from 6-9
    Confluence Jazz Trio every Thursday from 6-9

Getting there

  • Parking: Private Lot
A word from The Chateau Grill at Chateau Faire Le Pont Winery
The Chateau Grill offers Northwest cuisine and high quality steaks.
Join us and enjoy some of the best cuisine in Central Washington. Already known for our great wines, we are also locally famous as the perfect spot to come out and enjoy a delicious meal, paired wonderfully with a bottle of Chateau wine. Whether it’s a business lunch or a romantic dinner for two … The Chateau Grill is the right choice.Continued
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Diner Reviews
  • "They also had an acoustical guitar player who was fantastic! Very personable and talented. We enjoyed our dinner very much."
    Dined on 6/20/2014
  • "This was the first time we'd eaten at the Chateau and what a pleasant surprise! The food was delicious, the waiter was very attentive and we enjoyed our Anniversary dinner very much."
    Dined on 6/5/2014
  • "We encountered a glitch when booking through open table, as the hostess seemed to have no information about our reservation. When I let her know that they might want to check because it has showed availability all evening (she said they had been booked full for a week in advance) she seemed annoyed. They did get us in, which was nice as we were with my 96 year old father-in-law, but it did take 15 min or so. This being a winery, the wine choices were very nice, although the woman pouring did not seem friendly. Once seated, the service greatly improved. I had salmon, which was perfectly cooked. A nice surprise, as most restaurants seem to err on the overcooked side."
    Dined on 4/4/2014
  • "Went to the Chateau on the recommendation of a relative. One of the better recommendations I have received. Great food, good service and an excellent, reasonably priced wine list. Ken, the waiter, went out of his way to answer all our questions and made us feel welcome. My only complaint about the Chateau was the chairs were so high that I could not touch the floor but the food more than made up for that small inconvience."
    Dined on 3/18/2014
  • "Great place to take clients for lunch or dinner. They won't be disappointed."
    Dined on 2/27/2014
  • "For something extra special, a dinner at Chateau Faire Le Pont fills the bill. The menu has dinner items with a nice twist to them. Not your run of the mill dining fair. A great place for a romantic dinner, a gathering place with friends or just something a little extraordinary."
    Dined on 2/11/2014
  • "This restaurant is unusual, in that it's tucked away in an old train station in an industrial area of Wenatchee. The wines from the winery are great and the pairings with the food are superb. The food is well presented, with generous portions at reasonable prices. There's often something going on in the wine tasting area, which makes for a bit of a buzz. You sit at high tables, which makes this something different. Will definitely make this a regular stop when visiting Wenatchee."
    Dined on 12/20/2013
  • "I have to say that I was more than impressed with this restaurant. The food was fresh and delicious. Their desserts are made on the premises by a pastry chef and the cheesecake was the best I have ever tasted. We would definitely go back again!"
    Dined on 12/24/2013
  • "Four of us are writing this review about four nights after dining at Chateau Faire-le-Ponte. We all had a wonderful time, enjoyed the food and the Chateau's excellent wines. The staff was stretched a bit thin on the night we were there, but did as much as humanly possible to make the evening work for everyone in the restaurant. A great place to dine when in Wenatchee."
    Dined on 9/10/2013
  • "Four of us ate here for the 1st time and could not have been more pleased. Everything from the appetizers, wine and entrees were outstanding. I had the Osso Bucco which was HUGE and the best I've ever had. Others had Chicken parm and clams with linguine. All seemed very satisfied. Service was very attentive but not pushy. Overall a most pleasant evening."
    Dined on 8/20/2013
  • "Both my wife and I felt like the food left a little to be desired. It wasn't bad it just wasn't great. The contrast between the excellence of the wine and the mediocrity of the food kept this from being 5 star overall. Again. Not bad, just not GREAT! Perfect atmosphere."
    Dined on 5/28/2013