the cellar restaurant - Daytona Beach, FL | OpenTable
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The Cellar Restaurant
The Cellar Restaurant

The Cellar Restaurant Details

  • Dining Style: Fine Dining
  • Website: http://www.thecellarrestaurant.com
  • Email: info@thecellarrestaurant.com
  • Phone: (386) 258-0011
  • Hours of Operation: Dinner: Tuesday - Sunday: 5:00pm - 10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Sam Moggio
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Non-Smoking Restaurant, Private Room, Wine
  • Private Party Facilities: "Patio Room" seats up to 20. Located on the ground floor. Frequent choice for business meetings and pharma. presentaions.
  • Private Party Contact: Lina Moggio (386) 258-0011

Getting there

  • Cross Street: US 1 (RIDGEWOOD AVE)
  • Parking: Street Parking
  • Parking Details: Public lot on East side of building and extensive street parking as well.
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A word from The Cellar Restaurant
The area’s most acclaimed Fine Dining Classical Italian cuisine with an extensive wine list set in an historic building. CIA Graduate chef and his wife are hosts. 2013 OpenTable Top 100 in United States for "BEST SERVICE" and "MOST ROMANTIC"
The Cellar Restaurant
4.8
36 $50 and over restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Overall
Featured Reviews
  • "Everything was excellent! The Cellar made my birthday really special!..."
    Dined on 5/18/2013
  • "The Chef-owned Cellar Restaurant is our go-to spot for very special occasions. Every meal is carefully prepared using co..."
    Dined on 5/12/2013
  • "Almost perfect - and I hate to say almost because it was outstanding. The reason for the almost is that one small enhanc..."
    Dined on 5/7/2013

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