the cellar restaurant - Daytona Beach, FL | OpenTable
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  • The Cellar Restaurant

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The Cellar Restaurant
The Cellar Restaurant

The Cellar Restaurant Details

  • Dining Style: Fine Dining
  • Website: http://www.thecellarrestaurant.com
  • Email: info@thecellarrestaurant.com
  • Phone: (386) 258-0011
  • Hours of Operation: Dinner: Tuesday - Sunday: 5:00pm - 10:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Sam Moggio
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Non-Smoking Restaurant, Private Room, Wine
  • Private Party Facilities: "Patio Room" seats up to 20. Located on the ground floor. Frequent choice for business meetings and pharma. presentaions.
  • Private Party Contact: Lina Moggio (386) 258-0011

Getting there

  • Cross Street: US 1 (RIDGEWOOD AVE)
  • Parking: Street Parking
  • Parking Details: Public lot on East side of building and extensive street parking as well.
A word from The Cellar Restaurant
The area’s most acclaimed Fine Dining Classical Italian cuisine with an extensive wine list set in an historic building. CIA Graduate chef and his wife are hosts. 2013 OpenTable Top 100 in United States for "BEST SERVICE" and "MOST ROMANTIC"
The Cellar Restaurant
4.7
38 $50 and over restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Overall
Diners' Choice Awards
  • Orlando / Central Florida East Winners
  • Best Ambiance
  • Best Food
  • Best Overall
  • Best Service
  • Italian
  • Notable Wine List
Learn more ›