• The Brooklyn Seafood, Steak & Oyster House

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The Brooklyn Seafood, Steak & Oyster House
The Brooklyn Seafood, Steak & Oyster House

The Brooklyn Seafood, Steak & Oyster House Details

  • Dining Style: Casual Dining
  • Website: http://www.TheBrooklyn.com
  • Phone: (206) 224-7000
  • Hours of Operation:


    Monday - Friday: 11:00am - 3:00pm


    Sunday: 4:00pm - 9:00pm

    Monday - Friday: 5:00pm - 10:00pm

    Saturday: 4:00pm - 10:00pm

    Bar and Lounge:

    Sunday: 4:00pm - close

    Monday - Friday: 11:00am - close

    Saturday: 4:00pm - close

    Happy Hour:

    Available in our bar and lounge area only

    Everyday: 4:00pm - 6:00pm

  • Payment Options: AMEX, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Seafood, Steak, Northwest
  • Executive Chef: Blair King
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Wine

Getting there

  • Cross Street: Second & University
  • Public Transit: Directly across from the University Street transit tunnel. Allowing easy access to the light rail, free ride bus zone and transit options for the greater Seattle area.
  • Parking: Valet
  • Parking Details: Valet parking is available nightly for $9. Our valet service begins at the following times: Monday to Friday at 5:00pm, Saturday and Sunday at 4:00pm. Street parking is free after 8pm. There are several parking garages in close proximity to the restaurant. The 1201 Third Ave Tower Parking Garage entrance is located on the north side of Seneca street between 3rd and 2nd ave. The Seattle Symphony Hall Parking Garage entrance is located on the east side of 2nd Ave between Union and University.
A word from The Brooklyn Seafood, Steak & Oyster House
Not all possible reservations are made available online.
If you are unable to make a reservation online,
please call our reservation desk directly .

Dine with us and Celebrate 25 years of award winning food and service.

Join us for the freshest ideas in Northwest Cuisine! Enjoy fresh seafood delivered daily, the largest rotating selection of fresh oysters in the city and a delicious selection signature desserts.

The Brooklyn is centrally-located in downtown Seattle, directly across the street from the Seattle Symphony at Benaroya Hall and the Seattle Art Museum. We are within easy walking distance of Pike Place Market and Seattle Waterfront.
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Diner Reviews
  • "all 4 people at our table said it was the best meal they ever ate!The food was truly creative and delicious. One item was missing from our dish but was brought over later.Our server was not very friendly at the beginning of the meal but did warm up a bit as the evening progressed.I would return any time I come back to Seattle."
    Dined on 8/27/2014
  • "Our waiter was wonderful. EVen though we were in a booth, the restaurant become too loud to have a conversation. We had two older people in our party and it was difficult for them to hear."
    Dined on 8/26/2014
  • "The food was amazing, and the service was top notch. If you are looking for a classy seafood establishment in the heart of Seattle, this is the one."
    Dined on 8/23/2014
  • "We ate here b/c it was mentioned in an article on the top oyster restaurants in seattle. we kicked off our meal w/ the oyster/white wine pairing and the oyster/beer pairing. The oysters were good but we were disappointed that the 'pairing' was really a selection of wines and beers that didn't really need to be enjoyed in any particular order w/ the oysters and in some cases didn't even go together. The halibut was definitely super fresh but one of the 3 sauces it came with seemed that it was there more for visual plating than anything else. It was a sweet and sour sauce that didn't go with the fish at all. Overall a solid meal, but with some room for improvement to go from solid to outstanding!"
    Dined on 8/23/2014
  • "The instantaneous and yet unobtrusive service made this lunch very enjoyable. Excellent attention to detail (special request for substitute items and preparation)! Could not have been nicer."
    Dined on 8/22/2014
  • "My family of 5 visited on the recommendation of a business traveler. My friend probably set our expectations too high for the food quality. Overall evening went well but got the feeling from the waiter he was not too happy to see a family of 5 versus a group of business men or women. My family consisted of 3 young men ages 19 to 26 plus my wife and me."
    Dined on 8/19/2014
  • "Our server was genuinely engaged in our experience. He was professional and knew what we needed even before we had to ask. Tip top display of excellent service."
    Dined on 8/15/2014
  • "I wish I could remember the gentleman's name but he was awesome. Right amount of interruptions, good suggestions, friendly, helpful...."
    Dined on 8/13/2014
  • "This is a classic restaurant, calling up the days when dining out was an event. The food is fabulous, the service first class, the ambiance sophisticated. Best crab cakes anywhere."
    Dined on 8/13/2014
  • "I always love eating at the Brooklyn. The food is always great and the happy hour specials are wonderful. I take my coworkers from out of town I eat here. The service excellent!"
    Dined on 8/13/2014
  • "great place - we went there as part of our family holiday in Seattle, we got seated in one of the bothes, which the family loved to be in, food was excellent, the steaks absolute top quality, drinks perfect - our waiter gave us great advise on the wines and we rounded it up with some lovely deserts not cheap but defenitely good value for money"
    Dined on 8/4/2014
  • "Great selection of oyster and they offer nice pairings with beer, wine or vodka. Wish they had more beers on tap and better selection. We loved the baker's dozen, great way to sample a few. Service was a little on the forgetful side but the seafood is prepared with a unique twist. Didn't like the kale with the salmon as the kale lacked flavor but the rest was very good. One of my favorite Seattle stops!"
    Dined on 8/2/2014
  • "Read reviews on Open Table and Yelp, so decided to come here for dinner. We made some late appetizers at a wine bar, so when we came to dinner we were not very hungry. Started with Oysters, shared the delicious clam chowder soup and ended with the yummy shrimp cocktail. We will come back to eat a full meal next time."
    Dined on 7/30/2014
  • "I had the blackened salmon BLT and while the ingredients were great, I thought the pretzel bun overwhelmed the sandwich with too much bread."
    Dined on 7/25/2014
  • "Attentive service. Menu explained. Food of high standard and good portion size."
    Dined on 7/16/2014
  • "my husband loved the raw oysters. Very fresh! I just wonder why the restaurant doesn't serve bread???"
    Dined on 7/15/2014
  • "went to dinner with my wife and 13 year old son for my birthday dinner. everything we ate we excellent, steak, bread, chowder, all exceptional. service was top notch, easy and attentive. was nice to only deal with our single server, who checked in often. Prices were on the upper end, although you could also easily get a great meal for $20-25/"
    Dined on 7/6/2014
  • " Our group of two couples enjoyed a nice meal before a concert at Benaroya Hall. The waiter was attentive and kept track of the clock for us. My caprese salad was the best I had ever had. My bouillabaisse was also excellent."
    Dined on 7/5/2014
  • "I had reservations for inside, but it was such a nice day we choose to eat outside. The Chicken Caesar salad and steak salad were both great choices."
    Dined on 7/1/2014
  • "We made a reservation for a Monday night. Although the restaurant was empty, we were seated in a dark corner at the back next to the toilets and kitchens. Clam chowder to start, which was presented with plastic bags of crackers. Not very classy. Had to pay for bread. I then had scallops, which though a little undercooked, were decent, but had far too many ingredients fighting with each other. My wife had chicken, which was 1 of the most vile dishes ever. Roughly 100 different ingredients on the plate, burnt to an unrecognizable state. She was unable to eat more than a few mouthfuls, and I couldn't help her. Despite leaving more than half the meal, the waiter didn't even ask if it was ok. Both of us were nauseated afterwards."
    Dined on 6/30/2014
  • "The Brooklyn has been a favorite date night treat for close to 20 years. Excellent food and knowledgeable staff."
    Dined on 6/28/2014
  • "If you like oysters, do not miss this restaurant. Even if you do not like oysters, you can find great food and a wide selection of food to enjoy. The presentation of your plate is pleasing. The staff is friendly and efficient. The Brooklyn also has a selection of small plates which are excellent for those with smaller appetites or budgets."
    Dined on 6/27/2014
  • "You must try the steak salad. The presentation is great but the taste is even better."
    Dined on 6/24/2014
  • "Been a customer for decades. Ambience is still phenomenal, highly convenient, ingredients fresh and interesting, but the move to haute cuisine plating (tiny portions) at same pricing or higher, did not go over well at our last visit. This was prior to an evening Mariners game after work, we were hungry and wanted something more delicious and more satiating than ballpark food. Unfortunately, the portions were so miniscule that though we'd ordered 5 dishes for 3 people we also ate at the game. This is coming from very petite thin people -- far from gluttons. It was a highly disappointing experience, and though The Brooklyn has long been a favorite we pop into frequently, I am afraid this will no longer be the case."
    Dined on 6/23/2014
  • "Absolutely fabulous dining experience - great food and service! The fresh oysters were the incredible. Check out the Brooklyn!"
    Dined on 6/21/2014
  • "6 to a booth is over crowded; tables upfront are very nice, sitting at bar in big facing chairs creates private space for two, the oysters are superb, the waitstaff exceptionally well trained but a bit impatient with customers who are slow to order, the kitchen is very flexible in meeting special dietary needs, the decor is great and gives off the aura of a well-established and expensive club, which is the case."
    Dined on 6/21/2014
  • "Outstanding place. Very excellent. Have not been their in 5 years, but nothing has changed. Quality oysters with several varieties to choose from."
    Dined on 6/20/2014
  • "I was with visitors and locals, all of us saying how The Brooklyn was one of our favorites. But, frankly, the food disappointed. Now, the food was good - just not the outstanding dinner we remember, and really just another dinner. (My friend ordered a wedge salad. I guess the drought has hurt agriculture, because it was the smallest wedge of iceberg any of us had ever seen.)"
    Dined on 6/7/2014
  • "professional staff -- not trendy -- great choice of oysters, which is why we go. "
    Dined on 6/3/2014
  • "I love the ambiance at The Brooklyn. The high back chairs overlooking the food preparation in the kitchen are our favorite way to dine. We had a sampling of oysters as a starter, all of which were great. I had the veal which was perfectly cooked and had a great sauce and my wife had the steak oscar which was big enough that both of us could have shared that as an entree. We had a 2009 Heitz Cabernet which was reasonably priced for an upscale steak house. This is my favorite restaurant in Seattle. We'll be back!"
    Dined on 5/31/2014
  • "My Husband and I spent our first date at The Brooklyn 16 years ago where we fondly remembered the oysters on the half shell. We decided to spend our anniversary there this year. We can't say enough about how excellent the oysters are. The presentation is excellent and the description of the flavors is right on! The drinks were great, the chowder was excellent and the server was knowledgable and had a great personality. Thanks J.! The only thing we were disappointed in was the seared tuna entree. We've had so much better. It was not paired well, did not have good flavor and was a disappointment. We still love the restaurant, and would recommend the oysters."
    Dined on 5/24/2014
  • "My wife and I have eaten at and enjoyed The Brooklyn many times for both lunch and dinner but this time we suspect something changed. We were alerted when served store bought presliced bread before lunch. What's this! Seattle is a city with wonderful artisan bakeries that serve both the restaurant and family kitchen trade. Store bought bread.........presliced.......stale........and tasteless. We wondered what other parts of our meal were store bought? That start to our meal left a bad taste in our mouth. We'll give The Brooklyn one more try but if there is a repeat of the bread incident we will not be back. Something changed. Too bad."
    Dined on 5/23/2014
  • "I have dined here on many occassions and they never disappoint. Oysters are always the best, and tonite the halibut special was a real hit. Great service and ambience. Excellent dining experience."
    Dined on 5/20/2014
  • "Had lunch with my son in your outside dining area. It was very pleasant. The service was better than expected as usually the outside folks in most restaurants do not get fast service. Here, our server was always present, very attentive and frequently checked on us."
    Dined on 5/15/2014
  • "Seated at bar so we could watch the "action'. Very good service and dishes we chose were excellent. "
    Dined on 5/14/2014
  • "So I'm a mountaineer who's been visiting Seattle for many years - also well traveled globally - and let's just say the title above says it all! This place is great I don't bother looking elsewhere! It has great steaks, amazing seafood, all food so fresh, great service, and local beer. Also if your a seafood lover the oysters are WOW!!! BTW dinner will be $100ish but if you want to save a bit you can eat an amazing lunch there for $40ish"
    Dined on 5/12/2014
  • "Erick our server was attentive and gave great recommendations. We were visiting from out of town, celebrating our wedding anniversary. From drinks to dessert we really enjoyed the food and the ambience."
    Dined on 5/11/2014
  • "We often go to the Brooklyn after performances and it is the perfect place to talk over the play. The martinis are the best I have found with a wondrous selection and rare and delicious gins. Oysters on the half shell are always a treat. my wife always orders the mussels which are delicious in a bacon tarragon white wine sauce. We often split on of their super desserts such as Key lime pie. Service is so good that you do not even have to think of a need because it is always taken care of. Hank"
    Dined on 5/11/2014
  • "Best Oysters in Seattle! We were visiting for the weekend. Had dinner on Friday night then went back the next day for more oysters on Happy Hour. Great service too "
    Dined on 5/9/2014
  • "Yummy food, beautifully presented with excellent service."
    Dined on 5/9/2014
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