The Broiler Steakhouse Restaurant - Sacramento, CA | OpenTable
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The Broiler Steakhouse
The Broiler Steakhouse

The Broiler Steakhouse Details

  • Dining Style: Casual Elegant
  • Website: http://thebroilersteakhouse.com
  • Email: larry.thebroiler@sbcglobal.net
  • Phone: (916) 444-3444
  • Hours of Operation: Lunch: Monday - Friday: 11:00am - 2:00pm; Dinner: Monday - Saturday: 5:00pm - 10:00pm Sunday: 4:00pm - 9:00pm
  • Cross Street: 12th
  • Public Transit: Light Rail stop is half a block from front door, City bus stops are one block away on either J St or L St.
  • Parking: Private Lot
  • Parking Details: With dinner reservations, you receive complimentary self parking in the building's private garage. Lunch parking is two hour validation in city lot one block from front door(enter off 10th street between L and K).
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steakhouse, Contemporary American
  • Executive Chef: Debra Stice
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Smoking Area (patio only), Takeout, View, Wheelchair Access, Wine
  • Private Party Facilities: The "Captain's Room" provides an elegant private room for parties of 10 to 16 guests. There is no charge for the room but there is a food and beverage minimum of $150 at Lunch and $500 at Dinner. We will customize and print special menus for your guest at no charge. Semi private areas for 25 to 60 guests are available.
  • Private Party Contact: Veronica or Larry (916) 444-3444

Getting there

A word from The Broiler Steakhouse
Set between the Hyatt Regency and the Sheraton Grand, one block from the State Capitol, and Convention center, the 61 year old Broiler Steakhouse invites you to step back in time to an era before "corporate" dining; when you were the center of attention. Relax in the privacy of a high-back booth or… a window table overlooking the K St Mall and direct your wait staff to serve at your pace while you enjoy contemporary culinary renditions of traditional favorites; fresh fish, Prawns, Lobster, duck and chicken specialties and of course, Sacramento's widest selection of hand cut Steak choices featuring the best beef available with choices that include American Kobe and USDA Prime.Continued
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The Broiler Steakhouse
4.1
148 $30 and under restaurant
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