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> The Breadfruit information
Reserve at The Breadfruit
108 E. Pierce St.
Phoenix, AZ 85004
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$31 to $50
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The Breadfruit Details
Hours of Operation:
Dinner: Monday - Thursday: 5:00PM - 10:00PM, Friday & Saturday: 5:00PM - 11:00PM
AMEX, Carte Blanche, MasterCard, Visa
Caribbean, Seafood, Organic
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cigar Room, Farm to Table, Full Bar, Happy Hour, Late Night, Patio/Outdoor Dining, Private Room, Smoking Area (patio only), Wheelchair Access, Wine
Catering available for your special events. Please contact our Event Coordinator, Danielle at: firstname.lastname@example.org
Private Party Facilities:
Private Dining options available. Main Dining Room seats a maximum of 28. "The Boardwalk" our front patio, seats maximum 16. Rum Bar accommodates 30 in for social standing. Courtyard seats apx. 20 for drinks and/or cigars. Entire restaurant or bar is available for buy outs.
Private Party Contact:
Danielle Leoni (602) 267-1266
Special Events & Promotions:
Any part of the restaurant or bar is available for rental. We offer an casual upscale experience with an smooth underlying island feel.
The Breadfruit features award winning cuisine. Each item is hand crafted using the best ingredients available and provides beautiful bold flavors to suit every palate.
Rum Bar at The Breadfruit showcases over 100 premium rums, with the largest and finest selection in the Southwest.
Seasonal craft cocktails and classics are our specialty.
Rum tastings for groups of 8 or more available.
Come sip rum that rivals any fine cognac, watch us muddle and shake delicious cocktails or enjoy a cigar from our ever rotating selection.
Exciting food, cocktails and fine spirits are the heart of The Breadfruit. You can now reserve a piece for your own private enjoyment.
Email email@example.com to reserve your space.
1st Street, 3 Blocks South of Roosevelt
Light Rail stop #11 at Roosevelt and Central Ave. Walking distance, just a few blocks North of The Breadfruit & Rum Bar.
Parking available on street at meters, which are free after 5:00 PM M-F and free all weekend.
A large paid ASU parking lot is available behind the building. They accept cash and credit card payments. Very well lit and just steps away from the restaurant.
A word from The Breadfruit
Award winning Jamaican cuisine in an elegantly casual tropical setting. Enjoy the highest integrity of ingredients with a perfectionist approach to crafting delicious eats. Offering expertly prepared jet-fresh seafood while embracing our local farming community and
supporting producers of sustainable foods.
OUR RUM COLLECTION
A collection of over 108 rums, representing all styles and distillation techniques from the Caribbean to South America. We present the most luxurious experiences of the Spirit of the Sugar Cane.
Our craft cocktail menu showcases signature originals and a reintroduction of well-known classics such as the Hemingway, Daiquiri and Mojito.
CIGAR & RUM PAIRINGS
Connoisseurs of 'The Good Life' from every corner of the world have long cherished the practice of pairing cigars and fine rums
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Great food, well prepared. Place
was a bit crowded and noisy. Water brought to our table was tap water and not chilled. Although these are minor details, they would make this place even better."
Dined on 7/11/2014
I had a great time at The
Breadfruit. Being a Caribbean girl from New York, it has been a challenge to find authentic food, just like home. The food was traditional with a twist. Presentation was incredible and the food was perfect. I had the mackerel rundown. I was wondering how the saltiness would go with the coconut milk but it wasn't salty at all; it was perfect. My boyfriend had the jerk pork, which was smoked to perfection. The sweet potato pudding tasted like it was made at home. Our server, Scott, I believe, was absolutely amazing. Definitely recommend this place!"
Dined on 7/5/2014
This restaurant gets a A+ in my
book. The food is amazing and the cocktails are out of this world. Definitely not the typical Caribbean restaurant. The cuisine is of five star quality and I am humbled by the true craftsmanship and vision behind each dish. I am very impresseed."
Dined on 7/3/2014
Friend and I went during
Restaurant Week. Loved the ambiance especially--inside and outside. Dined al fresco and loved it. Service and food was good, enjoyed the fact that there was wine pairing with each course. Another table of diners did not have a great experience, a mis-communication issue with the wait staff, apparently, this was unfortunate but did not ruin our dining experience."
Dined on 9/28/2013
We had a great time at The
Breadfruit. We had a 7:30pm reservation and walked right in. The place was pretty empty when we got there but was packed by 8:30pm. They have an extensive rum drink menu which were good, some too sweet for my taste! I ordered the pork belly and it was insanely good!! I would definitely recommend it. The other guests at the table had the jerk chicken (which was good but not amazing) and the jerk pork shoulder (which was very good). Our waiter was very knowledgeable and checked on us at just the right times. I would definitely recommend this restaurant for a change of pace. One warning, it can be a little pricey, especially if your party is drinking!"
Dined on 6/27/2014
Awesome restaurant. Need
reservations. Food was fantastic but the service could have been better. Small place that is wonderful place to eat!!!"
Dined on 6/21/2014
My wife and I hit this small
downtown spot to try something different, and we weren't disappointed. It's a small spot, and very crowded, so reservations would make sense. Crowded is a good thing as it shows how great the food and atmosphere are. We tried two dishes and shared, along with a small plate to start, and loved all the dishes we tried. For the small plate we did the prawns, for the dishes we tried the mussels and the pork guava, all were delicious. Highly recommend!"
Dined on 6/21/2014
The combination of outstanding
food, and delicious cocktails made our evening wonderful. Ryan was a great server and had just the right timing and great suggestions."
Dined on 6/21/2014
I went with my boyfriend on a
Saturday early evening and everyone have great service. The food was SO well cooked and we left with smiles on our faces."
Dined on 6/21/2014
great place to go when you are
tired of all the same tastes, will go again"
Dined on 6/17/2014
I was surprised when offered a
steak knife for my chicken. It was needed, the baking barbecue etc makes it pretty tough"
Dined on 6/13/2014
We travel to Jamaica every year
and this was like going back to the Island. It was the best rice and peas I have ever eaten. The food is fabulous and the service is superb!"
Dined on 6/7/2014
I was very impressed with The
Breadfruit. Very informative wait staff. Great rum drinks. Fantastic flavors. I had the Smoked Jerk Chicken special. Very flavorful. My wife had the Pork Belly. Was melt in your mouth tender. We will definitely be back. I have to try the red snapper next time."
Dined on 6/6/2014
This restaurant was truly a
surprise and a treat. Creative drink menu was exceptional. The Carribean-inspired dishes FAR exceeded their menu descriptions. The pork belly and guava with butter bean mash entree was stellar. A+ "
Dined on 6/4/2014
This is a small restaurant trying
to be more important than it is."
Dined on 5/28/2014
Great local spot in a desolate
downtown area. If you're attending a conference at the phoenix convection ctr, Breadfruit is a must."
Dined on 5/22/2014
Found this restaurant while in
downtown PHX and was pleasantly surprised. Quite a few special dishes, well prepared. Caribbean fare done right. Would definitely dine here again when visiting."
Dined on 5/24/2014
The service and food were
excellent. Drinks are really specialized "
Dined on 5/23/2014
The food was very tasty and
service was great but the price was really high and quantity/portion size really small. The appetizer I got was 12.50 and contained 2 scallops, about 2inches wide. "
Dined on 5/21/2014
Group of six came here - we were
attending a conference and did not all know each other. The restaurant got picked off of Open Table website. All declared it a winner. The rum cocktails were excellent and the food was so flavorful. I highly recommend - if I lived in Phoenix it would be on my go to list to take guests or when I wanted a good dinner out. "
Dined on 5/20/2014
If you're looking for authentic
Jamaican food, then this is where you need to go. I ordered the salmon which was the freshest, most savory salmon that I ever had. Everything was excellent; highly recommended!"
Dined on 5/17/2014
The food was bold, spicy, and
perfectly prepared. My date had the jerk chicken, and it was almost too good to be real. I had the jerk pork and polenta, and will probably order it again the next time I'm there. The rum bar is as special as they make it out to be. I'm not really a rum aficionado, but Breadfruit makes me want to be. My date and I both had the daily rum punch, which had vibrant fruit flavors, and a spicy accent at the end. I also had a Fifth & Company, which was also excellent. So, basically, find yourself a designated driver and go there."
Dined on 5/16/2014
I have been coming to The
Breadfruit for a few years now and I always have a fantastic time. The wait staff is well versed in the bar and food menus and are generally able to point anyone to items of their taste. The menus are constantly evolving, so don't get too attached to any one item, because it may not be on the menu when you return! This can be a bit frustrating, but it helps you try new things. I can honestly say that I have never gotten a drink or food item that I did not like. The RumBar is a fun place to hang out while waiting for a table. The bartenders are friendly and do enjoy conversing with patrons. Dwayne, one of the owners, is also personable and approachable as he runs the front of the house. A five-star favorite!"
Dined on 3/21/2014
The Breadfruit offers a
world-class Caribbean cocktail and culinary experience unique to itself. So if you're acquainted with the flavors of the Caribbean, The Breadfruit is quite familiar to the palate. They successfully deliver the "essence" of the Caribbean though masterfully created, complex, and exciting, unique cocktails and food items. While The Breadfruit definitely has the best cocktails in Phoenix, the atmosphere there provides a bit of an escape from the desert's valley. The ambiance is classy and sophisticated, yet warm and friendly, and very different from anything else downtown. It delivers the relaxed "vibe" you'll recognize from the islands, and it's where I go in Phoenix, to escape Phoenix. It's party on the palate!!!"
Dined on 5/10/2014
This place is very cozy. The staff
is very friendly and inviting with lots of information. I meet the owner and he is just a sweet heart. I will definitely be going there more often. My husband loved the Rum and cigars."
Dined on 5/10/2014
Interesting food,not your average
dining. The quality was only ok. As it was a beautiful evening,we dined outside. I do not plan to return in the near future."
Dined on 5/9/2014
My husband and I met a friend for
an early dinner at Breadfruit. The food and drinks were wonderful. I had the non-alcoholic Sorrel which was wonderful, the beer and rum drinks were great as well. Our food flavorful and well prepared. Service was good. It was an enjoyable way to spend an evening."
Dined on 5/2/2014
Very good "Americanized" Jamaican
food in Phoenix. The flavors are milder than authentic Caribbean dishes but they do a good job preserving the essence of how we would prepare it back home. There is also a nice lounge area for those who do not want a full meal. "
Dined on 1/6/2014
The waitstaff was superb; very
attentive, knowledgeable and quick to detect our interests and make appropriate suggestions. Service was fast and allowed us time to soak up the memorable ambiance which was quaint but with hints of modern industrial throughout. The cocktail selection was awesome and the drinks were even better, with a rum selection unmatched by any place this world traveler has ever been! The food dishes recommended and selected were served at an appropriate temperature and the presentation was chic. The food was truly delicious, and with only one exception, merits a repeat performance. The only "almost complaint" was the serving sizes; too small for dinner; even small plates were too small. Outside lounge area: a MUST SEE!"
Dined on 4/23/2014
99% of our time there was
wonderful!!! The only bad part of our experience was the greeter. He was incredibly rude. The food, the atmosphere, the server were all excellent. We will be going back for sure!!!"
Dined on 4/19/2014
The whole expereince at Breadfruit
was lovely, start to sweet potatoe pie finish. The course rum cocktails are a must to pair with the food!"
Dined on 4/19/2014
The food was excellent.The
service was flawless,and the rum bar selection was delectable. "
Dined on 4/18/2014
Our team of 5 dined at The
Breadfruit while in Phoenix for a business meeting two weeks ago. What a wonderful experience we had! Wonderful cocktails, appetizers, entrées, and desert, everything was down right delicious! Great ambiance. Great service. Great everything! They have something for everyone. One of our team members tried a cigar and decided to take a few home. The side patio was a great place to finish our cocktails and to sit and converse. I would recommend this restaurant again and again. Thanks Breadfruit!"
Dined on 4/3/2014
Good food and good service. The
grilled snapper was especially good. We had never tasted a chocolate creme brulee and it was great! Three blocks away from The Nash, the latest Jazz club in phoenix, why not collaborate in some way?"
Dined on 4/12/2014
It was my first dining experience
downtown and was super pleased. So different than the rest of what I'm used to in the Biltmore area. Food was fantastic and surprising!"
Dined on 7/18/2013
We thoroughly enjoyed ourselves.
My husband and I have been to the Breadfuit before for relaxing evenings and will be back again. Service and food excellent."
Dined on 4/9/2014
I eat out a lot all over the world
at expensive places. This place had a wonderfully unique atmosphere (Jamaican). Food and cocktails were very good, (not much of a wine list but forget about that, go with the cocktails) and modestly priced for the quality. It helps that I love reggae and Ska music. I wanted to take the restaurant back home with me to London."
Dined on 4/5/2014
Delicious food and great service
and a memorable desert. What more can you want?"
Dined on 4/5/2014
Dinner was fabulous, as always. It
was my friend's birthday but, I was the star for suggesting such a fabulous place."
Dined on 3/29/2014
We have been to The Breadfruit
hall a dozen times and it's wonderful everytime. The food, the service great, great, great!"
Dined on 3/25/2014
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