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  • The Boon Fly Cafe - The Carneros Inn

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The Boon Fly Cafe - The Carneros Inn
The Boon Fly Cafe - The Carneros Inn

The Boon Fly Cafe - The Carneros Inn Details

  • Dining Style: Casual Dining
  • Website: http://www.theboonflycafe.com
  • Email: jgiffin@thecarnerosinn.com
  • Phone: (707) 299-4870
  • Hours of Operation: Hours of Operation Breakfast: Monday - Friday: 7:00am - 11:00pm; Lunch: Monday - Friday: 11:00am - 3:00pm; Dinner: Monday - Friday: 5:00pm - 9:00pm, Saturday - Sunday: 3:00pm - 9:00pm; Brunch: Saturday - Sunday: 7:00am - 3:00pm

    Reservations are not accepted for Breakfast/Brunch/Lunch, but are recommended for Dinner Service
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American, Californian
  • Executive Chef: Steven Tevere
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Full Bar, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar

Getting there

  • Cross Street: Highway 121
  • Parking: Private Lot
  • Parking Details: On site
A word from The Boon Fly Cafe - The Carneros Inn
Named for a Carneros pioneer who planted orchards and vineyards in the mid-1800s, the lively Boon Fly Café offers an ideal gathering place for friends and families. The ultimate in comfort foods, open early morning for a hearty breakfast and homemade bakery items - including our signature Boon Fly donuts - the Café also offers tasty lunches and a wide variety of everyone's favorite modern Americana dinners. All of our menus feature modern rustic cuisine based on the agricultural heritage of the region. While you’re building up your appetite, you are invited to mingle with other visitors, or enthusiasts, at our wine bar while comparing Carneros selections with those of other regions. Otherwise you’re always welcome to just wile away a bit of the afternoon in comfortable surroundings.Continued
Diner Reviews
  • "Food was pretty good but they brought us a beer that was 4 months out of date. The date was clearly printed on the bottle so it wasn't hard to read. I wonder if the food was out if date as well."
    Dined on 4/15/2014
  • "I'm not sure how many years Boon Fly has been open, but my family and I have been going there for years. We're locals, Napa Natives, and obviously have a wealth of excellent restaurants to choose from. We return time and time again at any opportunity - special occasion, cheese burger craving, friends in town, etc. The food is excellent, cocktails divine, and service top-notch. Gregory Johnson knows his stuff and he and his staff shine. "
    Dined on 4/5/2014
  • "Shared a huge plate of fried chicken with my DH, side of mashed potatoes. I'm not a big comfort food fan but it was truly delicious! A little heavier than southern fried, but moist and tasty. Had donuts for dessert with Valrhona dipping chocolate... Mmmmm. Doesn't look like much on the outside but it's clearly planned that way, since the interior is spacious and modern. I would definitely go again."
    Dined on 3/23/2014
  • "The server is very friendly, great smile and stopped by few times to check how we liked the foods and refilled our drinks. The foods are good. Highly recommend their truffle flies and smoked salmon flat bread. The fried chicken is a lil dry and they should use black meat."
    Dined on 2/17/2014
  • "The restaurant is a fun and friendly environment. Staff were polite and timely and the food was great. It is a terrific place for good food in a casual setting."
    Dined on 2/1/2014
  • "We have dined at Boon Fly many times and always are greeted with a friendly smile and warm atmosphere from the entire staff. The food has never been a disappointment and presentation is a delight. Will keep this on our list of favorite places to dine."
    Dined on 1/30/2014
  • "This is a favorite dining spot of ours when we visit the Napa Valley. We've enjoyed breakfasts, lunches & dinners over the many times we've bee here. The fried chicken is simply not to be missed! (You can even enjoy it with waffles for breakfast!) Their sandwiches are wonderful as are the salads, flatbreads and, well, everything is delicious! Breakfast has something for everyone but you can't miss the homemade cake donuts dusted in cinnamon sugar. They come to the table hot & irresistible! They have daily specials as well - you will have a hard time deciding what to have so you'll have to come back to try something else! The atmosphere is delightful - like an upscale barn! Love it!"
    Dined on 1/12/2014
  • "That's all you need to know.....oh, and the warm arugula salad."
    Dined on 1/17/2014
  • "Small and in the country with good food. The whole family enjoyed it."
    Dined on 1/1/2014
  • "We had a reservation for dinner and the food was amazing! The staff was friendly and fun as well. I would highly recommend this restaurant! Wow!!"
    Dined on 12/23/2013
  • "Service, food, friendly and ambience was WONDERFUL. The staff is really amazing! Love the bartender!"
    Dined on 12/19/2013
  • "Loved the flatbread and truffle fries. Down home vibe."
    Dined on 12/13/2013
  • "We live in Napa and enjoy this local style restaurant. The menu is simple and very short. Being winter it is important to dress warmly since the ceiling are very high and is hard to keep warm."
    Dined on 12/7/2013
  • "Not too exciting a location, but easy to get to on the way home from Napa or Sonoma to the Bay Area. Limited, but good menu. Great flatbreads. The special Braised Beef was outstanding. And remember to save room for the deserts."
    Dined on 11/29/2013
  • "The food here is consistently good. They use the freshest ingredients. Service is always friendly and accomodating. They have the right balance of checking on you without being instrusive."
    Dined on 11/24/2013
  • "Went with 3 people and had a good time. My porkchop was disappointing (chewy) but my friends like theirs like the beef and fish. The butternut squash was really good. The chairs were very uncomfortable and had a bad pad, it is also prone to falling when you try to move it, fortunately not while you are in it ( saw it happen 2x that dinner). The ambience is really good and so was the service."
    Dined on 10/14/2013
  • "Food was good, but service was surprisingly underwhelming. I've been there many times, but on that day I didn't see any servers I am familiar with. Maybe they hired new ones. Food was good as always, but with that price range and so many other choices in the area, I'm not sure if I will go back."
    Dined on 10/13/2013
  • "This rather rustic breakfast-lunch-dinner spot is part of the Carneros Inn. If you're in the neighborhood, it's really the only casual option either before or after a day of Carneros wine tasting. We had a party of ten that came in early and they could not have been more accommodating. It was a VERY hot day and they let us store in the restaurant the cases of wine we had purchased earlier in the day so they wouldn't boil in the car trunks. Menu is classic, basic American bar food with wine country touches. Bar is busy - makes great margaritas and bloody marys. Loved the assortment of flatbreads. It is VERY noisy, so beware."
    Dined on 6/29/2013