The Bibo Restaurant - Vancouver, BC | OpenTable
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  • The Bibo

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The Bibo
The Bibo

The Bibo Details

  • Dining Style: Casual Elegant
  • Website: http://www.thebibo.com
  • Email: info@thebibo.com
  • Phone: (604) 568-6177
  • Hours of Operation: Dinner: Monday - Tuesday - Thursday, Sunday: 5:00pm - 10:30pm.
    Friday - Saturday: 5:00pm - 11:30pm.
  • Payment Options: MasterCard, Visa
  • Cuisine: Italian
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar

Getting there

  • Cross Street: Burrard St
  • Public Transit: Two doors from bus stop that serves lines # 4, 7 and 84.
  • Parking: Street Parking
  • Parking Details: Metered parking along 4th Ave. Plus Public Parking in the back alley
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A word from The Bibo
Welcome to The BiBo Restaurant, the TRUE Italian Experience! The BiBo is not just a restaurant; it is a philosophy of life…an obsession for quality that is translated through every prepared Italian dish, which is created with the highest quality ingredients from all different regions in Italy. The… owner's drive and dedication to provide the most authentic Italian experience translates into a menu that truly brings a taste of Italy to your table with "antipasti" created with fresh imported ingredients, hand made pastas prepared daily, and the most traditional Neapolitan style pizzas cooked in our wood burning oven. To top it all off, The Bibo offers freshly made Italian desserts and a carefully chosen wine list. Buon Appetito!Continued
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The Bibo
3.7
27 CAN$30 and under restaurant
Featured Reviews
  • "We have had take out pizza from Bibo before but much better in the restaurant. Good Neapolitan style pizza. Quite pricey..."
    Dined on 6/2/2013
  • "We had the bruschetta to start. I am not a big fan of olives, in general, but I really enjoyed it. The pizza smelled ama..."
    Dined on 5/2/2013
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